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Cocina del Terruño a las Brasas. - Vernaculo, San Pedro Garza García, NLE
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Vernaculo

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Visa Dining Collection

MXN500 and over
Regional Mexican
Av. Cto. Frida Kahlo 303, Plaza Distrito Armida Segundo Piso, San Pedro Garza García, NLE 66260

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2 people
8:00 PM
Booked 16 times today

About this restaurant

  • Good for business meals
  • Good for special occasions
  • Neighborhood gem

Why they're an Icon

Executive chef: Hugo Guajardo

From the OpenTable editors: Vernáculo's northeastern cuisine offers a contemporary and innovative approach, with a recommendation from the Michelin Guide. Chef Hugo Guajardo presents regional products cooked over charcoal to highlight their authentic flavors. In an environment that evokes the desert, enjoy beef machaca, apples for cider, and flour tortillas baked in a stone oven. This culinary experience combines tradition and modernity, promising a memorable feast in a unique setting.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    MXN500 and over
  • Cuisines
    Regional Mexican, Contemporary Mexican, Meat
  • Hours of operation
    Thu–Sat 1:00 pm–1:00 am Sun 1:00 pm–6:00 pm
  • Phone number
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual

What 629 people are saying

Vernaculo reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.5Ambience
  • 4.4Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Vernaculo offers a unique "elevated Mexican cuisine experience" with standout dishes like the ribeye and masa corn tortillas. Diners praise the "exceptional steaks" and flavorful menu inspired by North Mexican ranch cuisine. While service can be stretched and noise levels high, the delicious food and "fantastic experience" make it worth visiting again.
629 Reviews
  1. Gabriel

    Monterrey3 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Nos gustó mucho, la comida regional del noreste estuvo asombrosa, muy amables Abner y Aldo en su servicio

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  2. Fernando

    Mexico City6 reviews

    4.0

    Dined 6 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Todo muy rico se disfrutó la visita, cocina muy original y auténtica, inclusive los postres.

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  3. miriam VIP

    Monterrey12 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    La primera vez que fuimos la verdad nos pareció exis pero mi maestro de cocina el chef Antonio Márquez me insistió que volviera a darle otra oportunidad, lo hicimos y ahorita es de mi top 5 restaurantes . Todo delicioso casual pero con toque rústico y a la vez con toques únicos

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  4. Roberto

    Monterrey5 reviews

    5.0

    Dined on June 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excepcional el servicio de Martín, de Eliud. Desde que te sientas, hasta que te despiden, Vernáculo es una experiencia sensacional. La comida, un exponente muy alto de la cocina norestense, quizá el mejor exponente de esta (Les deben su estrella Michelin). ¿Algo que no puede faltar en tu visita? El fideo seco, el pollo rojo. Sí recomiendo que te dejes guiar por el personal, no van a fallarle.

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  5. Nilce

    Monterrey1 review

    5.0

    Dined on June 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Vernáculo siempre es garantía de satisfacción, en esta ocasión probamos el postre de campechanas y fue una delicia, el cortadillo 10 de 10

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  6. Antonio de Jesús

    Monterrey1 review

    5.0

    Dined on May 25, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    La cena fue completamente una sorpresa, sabores fáciles de digerir, nada pretencioso, pero perfectamente logrado. Nos gustó mucho la personalidad del establecimiento, el terruño envolvía todo el ambiente meticulosamente, definitivamente nos transportó a una comida tranquila en la sierra o el valle. Volveremos con mucha más hambre de lo que fuimos esta primera vez. Gracias

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  7. Juventino

    Unspecified1 review

    5.0

    Dined on May 24, 2025

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 3
    Le falta clima estaba muy caliente e incómodo por lo demás bien

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  8. Javier VIP

    San Antonio27 reviews

    4.0

    Dined on May 20, 2025

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3
    Los platillos excelentes, sabor y presentación. El servicio ágil y atento.

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  9. Sergio VIP

    Monterrey16 reviews

    4.0

    Dined on May 17, 2025

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    Las entradas las trajeron casi de inmediato, pero un corte, de plato principal, tardaron como una hora

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  10. Carla

    Oaxaca4 reviews

    5.0

    Dined on May 17, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Buena experiencia. Platillos con buen sabor. El servicio bueno en general.

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FAQs

Vernaculo is rated 4.7 stars by 629 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. Mexico
  3. Monterrey
  4. Monterrey
  5. San Pedro Garza García

Make a reservation

2 people
8:00 PM
Booked 16 times today
Google Map for Vernaculo

Av. Cto. Frida Kahlo 303, Plaza Distrito Armida Segundo Piso, San Pedro Garza García, NLE 66260

Dining areas

Additional information

  • Cross street
    Circuito Frida Kahlo y Lázaro Cárdenas
  • Neighborhood
    San Pedro Garza García
  • Hours of operation
    Thu–Sat 1:00 pm–1:00 am Sun 1:00 pm–6:00 pm
  • Price
    MXN500 and over
  • Cuisines
    Regional Mexican, Contemporary Mexican, Meat
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Private Lot
  • Payment options
    AMEX, Mastercard, Visa
  • Additional
    Beer, Cocktails, Full Bar, Gender Neutral Restroom, Wheelchair Access, Wine
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