Vargas Cut & Catch

173 reviews
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$31 to $50
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Vargas Cut & Catch is the newest venture by local restauranteur, Paco Vargas, owner of Rudy & Paco's.
Vargas Cut & Catch is a contemporary steakhouse situated in the heart of Galveston's historic downtown.
We are dedicated to serving only USDA Prime steaks and the freshest seafood available.
Bar 21, located inside Vargas Cut & Catch is the perfect place to unwind with friends for happy hour or a handcrafted cocktail or glass of wine before or after catching a show at The Grand Opera House nearby.
Dress code strictly enforced in our dining room: No shorts or hats allowed. Collared shirts required for men.
Dining Style
Fine Dining
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Steakhouse, Seafood, American
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Hours of operation
Mon–Thu 5:00 pm–9:00 pm
Fri, Sat 5:00 pm–10:00 pm
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Phone number
(409) 762-2101
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Jimmy Banos
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Private party facilities
Private events or dining in our private dining room can be scheduled by calling our events coordinator at (409) 762-2101 or by emailing
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Cross street
21st and Postoffice Street
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Parking details
Paid lots available around the restaurant.
Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine