Vagabondo Restobar

Antipasti

• Antipasto Misto

  salami genoa, parma prosciutto, provolone, grilled vegetables, kalamata black olives, sicilian green olives, sun-dried tomatoes served on a bed of spring mixed greens

  • Min 2 PeopleCAD 16.00

• Antipasto Di Mare

  grilled calamari, fried calamari, coconut shrimp, smoked salmon, cocktail shrimp

  • Min 2 PeopleCAD 20.00

• BruschettaCAD 8.00

  toasted calabrese baguette brushed with olive oil and topped with marinated tomatoes

• Pizza BruschettaCAD 14.00

  white pizza brushed with extra virgin olive oil, mozzarella cheese, fresh tomato, garlic, fine herbs and topped with parmigiano reggiano cheese shavings

• Antipasto ItalianoCAD 13.00

  an assortment of mild sliced salami, prosciutto and provolone cheese on a bed of spring mix topped with black olives and olive oil

• Prosciutto & PeraCAD 13.00

  thin slices of parma prosciutto and fresh pear placed over a bed of spring mix topped with parmigiano reggiano shavings and drizzled with olive oil

• PolpetteCAD 12.00

  home made meat balls in our home made tomato basil sauce, served with garlic cheese crostini

• Antipasto Salmone RipienoCAD 12.00

  smoked salmon stuffed with fresh dill infused cream cheese, balsamic glaze and olive oil

• Eggplant ParmigianaCAD 14.00

  traditional homemade eggplant parmesan twice baked with parmigiano reggiano and mozzarella cheese

• Calamari FrittiCAD 12.00

  tender rings of flour-dusted squid, deep fried and served with fresh lemon slices and seafood sauce

• Calamari Alla GrigliaCAD 13.00

  grilled tender squid marinated with herbs, garlic, extra virgin olive oil and fresh lemon juice

• Cozze MarinaraCAD 12.00

  fresh mussels tossed with garlic, basil, herbs in your choice of our homemade tomato basil sauce or white wine aglio olio sauce

• Gamberi CocoCAD 14.00

  5 tiger shrimp dipped in coconut batter, deep fried and served with honey garlic sauce

• Carpaccio Di SalmoneCAD 12.00

  smoked salmon with capers and red onions served atop a bed of mixed greens in a olive oil vinaigrette

• Gamberi AglioCAD 14.00

  5 tiger shrimps grilled and sauteed in a garlic butter sauce

• AranciniCAD 12.00

  home made rice balls stuffed with mozarella, pecorino romano and green peas served with pomodoro sauce & reggiano flakes

Zuppe

• Tortellini BrodoCAD 8.00

  fresh meat stuffed pasta, scallions, parmigiano reggiano in our homemade chicken broth

• MinestroniCAD 7.00

  freshly chopped vegetables in our homemade vegetable broth

• StracciatellaCAD 7.00

  egg drops and parmigiana in our homemade chicken broth

Insalata

• Insalata VerdeCAD 8.00

  mixed baby greens with tomatoes, cucumber and red onions, served with our homemade balsamic vinaigrette dressing

• Insalata CesareCAD 8.00

  romaine hearts tossed with homemade croutons, parmigiano reggiano and our homemade caesar dressing

• Insalata Di SpinaciCAD 7.00

  baby spinach leaves, fresh sliced mushrooms, served with our homemade balsamic vinaigrette dressing

• Insalata Di ArugulaCAD 9.00

  baby arugula, pine nuts, parmigiano shavings, extra virgin olive oil and fresh lemon juice

• Insalata CapreseCAD 13.00

  fresh tomatoes topped with bocconcini cheese, dressed with fresh basil and extra virgin olive oil served on a bed of arugula

• Insalata Alla MontagnaCAD 14.00

  baby greens, goat cheese, fresh sliced strawberries, pecans and red onions tossed in a raspberry vinaigrette dressing

• Insalata Grande Alla PolloCAD 18.00

  choose our verde, cesare, or spinaci salad with a grilled boneless chicken breast

• Insalata Grande Alla SalmoneCAD 21.00

  choose our verde, cesare or spinaci salad with a grilled filet of salmon

Pizza

• Pizza MargheritaCAD 13.00

  tomato sauce, basil, mozzarella cheese

• Pizza Della NonnaCAD 15.00

  tomato sauce, mozzarella cheese, pepperoni, green olives and mushrooms

• Pizza CampofioreCAD 16.00

  tomato sauce, mozzarella cheese, prosciutto, artichoke hearts, mushrooms and mascarpone cheese

• Pizza SicilianaCAD 15.00

  tomato sauce, mozzarella cheese, salami, mushrooms jalapeno pepper, fresh basil and parmigiano shavings

• Pizza AnticaCAD 17.00

  tomato sauce, mozzarella cheese, prosciutto, kalamata black olives, portobello mushrooms and artichoke hearts

• Pizza CanadeseCAD 15.00

  tomato sauce, mozzarella cheese, pepperoni, mushrooms and green peppers

• Pizza InfernoCAD 16.00

  tomato sauce, mozzarella cheese, hot peppers, onions, and sliced sausage

• Pizza GiardinieraCAD 16.00

  tomato sauce, mozzarella cheese, grilled zucchini, eggplant and peppers

• Pizza PiramideCAD 17.00

  tomato sauce, mozzarella cheese, fresh baby spinach, roasted red pepper, mushrooms, chicken strips and sun-dried tomatoes

• Pizza BiancaCAD 16.00

  white pizza brushed with extra virgin olive oil, mozzarella cheese, thin sliced mini potato, bruschetta mix, pancetta and parmigiano reggiano

• Pizza RusticaCAD 16.00

  tomato sauce, mozzarella cheese, chicken strips, roasted red pepper, portobello mushrooms and feta cheese

• Pizza CanariCAD 17.00

  tomato sauce, mozzarella cheese, fresh baby spinach, grilled chicken and goat cheese

Pasta

sugo di pomodoro - tomato sauce

• Penne All'arrabbiataCAD 17.00

  penne pasta in our home-made tomato basil sauce, jalapeno, garlic, green onions and a splash of white wine

• Gnocchi PomodoroCAD 18.00

  potato dumplings served with basil and garlic in our homemade tomato sauce

• LasagnaCAD 19.00

  homemade beef lasagna twice baked with mozzarella and parmesan cheese, served with garlic cheese bread

• Spaghetti PolpetteCAD 19.00

  spaghetti pasta in our home-made tomato basil sauce with home-made meat balls

• Rigatoni Alla SalsicciaCAD 19.00

  rigatoni with fresh hot peppers, green onions and julienne cut sausages in tomato sauce

• Fettucine PescatoreCAD 29.00

  fettuccine pasta with fresh mussels, fresh clams, baby clams, king crab, tiger shrimps, jumbo scallops and calamari tossed with fresh garlic, basil, white wine simmered in our homemade tomato sauce

Sugo Di Pomodoro Cremosa - Rose Sauce

• Fettuccine VagabondoCAD 19.00

  fettucine with chicken strips, fresh garlic, sliced mushrooms, and sundried tomatoes in a rosé sauce

• Rigatoni VodkaCAD 18.00

  rigatoni pasta, pancetta, green onions, touch of chilies and a splash of vodka in rose sauce

• TortelliniCAD 18.00

  meat filled tortellini in rose sauce

• Agnolotti SpinaciCAD 20.00

  spinach agnolotti stuffed with spinach infused ricotta cheese, mushrooms and fresh baby spinach in rose sauce

• Linguine Monte MareCAD 19.00

  linguine with tiger shrimp, green onions, fresh sliced mushrooms and white wine in our signature rosé sauce

Sugo Di Panna - Cream Sauce

• Fettuccine AlfredoCAD 17.00

  fettuccine with butter, parmigiano reggiano and cream sauce

• Spaghetti Alla CarbonaraCAD 21.00

  spaghetti with pancetta, whole egg, onions, garlic, fresh ground black pepper, pecorino romano & white wine

• Fettuccine Al SalmoneCAD 21.00

  fettucine with smoked salmon, green onions, roasted garlic and fine herbs in a cream sauce

• Gnocchi PestoCAD 19.00

  potato dumplings in our homemade pesto cream sauce

• Penne PrimaveraCAD 19.00

  penne pasta with mixed seasonal vegetables in cream sauce

• Linguini MilanoCAD 21.00

  linguini pasta with snow peas, grilled chicken, sun dried tomatoes in a cream sauce

Sugo Di Aglo'olio - Olive Oil & Garlic Sauce

add boneless chicken breast strips for $4 or tiger shrimp for $7; substitute your tomato or aglio'olio sauce to rosé or cream sauce for $2

• Rigatoni Della CasaCAD 18.00

  rigatoni pasta with grilled vegetables and grilled chicken tossed in a white wine aglio'olio sauce

• Linguini VongoleCAD 19.00

  linguini with green onions, fresh garlic, baby clams and fresh pasta clams simmered in a white wine, olive oil and garlic sauce

• Capellini TermineCAD 21.00

  angel hair pasta with spinach, roasted red peppers, artichoke and roasted pine nuts in a white wine aglio'olio sauce topped up with goat cheese

• Capellini ToscanaCAD 29.00

  angel hair pasta, fresh mussels, fresh clams, baby clams, calamari, king crab, tiger shrimps, jumbo scallops, fresh basil, fresh garlic, white wine, in a aglio olio sauce

• Penne LidoCAD 22.00

  penne pasta, chicken strips, oyster mushrooms, red pepper, green onions, kalamata black olives in a aglio'olio sauce

Entree

compliment any entrée with sautéed mushrooms or green peppers for $3 per item; add a side order of spaghetti with tomato sauce or vegetables & potatoes for $7

Carne

all meat and fish dishes are served with a side order of seasonal fresh vegetables and potatoes

• Stinco Di Agnello BrasatoCAD 28.00

  whole lamb shank braised and slowly simmered with fresh herbs and garlic, served with a demiglaze reduction

• Bistecca Di ControfilettoCAD 30.00

  12 oz black angus strip loin marinated with fresh garlic, fine herbs, extra virgin olive oil, grilled to perfection

• Vitello Al Taglio FranceseCAD 42.00

  12oz provimi french cut veal chop marinated with herbs and garlic, grilled to perfection & served with a portobello demiglaze sauce

Pesce

• Filetto Di TilapiaCAD 24.00

  white fish filet pan served topped with a fresh tomato, garlic, fine herbs lemon butter sauce

• Filetto Di SalmoneCAD 24.00

  salmon filet marinated with fresh garlic, fine herbs, extra virgin olive oil, grilled to perfection and topped with lemon butter sauce

• Filetto Di Trota IrideaCAD 25.00

  rainbow trout filet pan seared and baked in natural jus, topped with toasted almonds and lemon butter sauce

• Filetto Di Salmone SelvaticoCAD 28.00

  filet of wild salmon, sesame seed encrusted, pan seared and served with a fresh tomato, capers butter lemon sauce

Risotti

please allow 20 minutes for all risottos

• Risotto FunghiCAD 26.00

  arborio rice sauteed with portobello mushrooms, oyster mushrooms, chicken breast strips, pine nuts in a demi-glaze reduction

• Risotto Tutto MareCAD 30.00

  arborio rice, tiger shrimps, scallops, calamari, king crab, clams, mussels splashed with wine wine and simmered in our homemade tomato sauce

• Risotto PrimaveraCAD 24.00

  arborto rice with fresh seasonal vegetables, parmigiano reggiano in our homeade tomato sauce

Pollo

all chicken and veal dishes are served with your choice of spaghetti with tomato sauce or fresh vegetables and potatoes

• Pollo Alla ParmigianaCAD 23.00

  tender chicken breast, breaded and fried, topped with tomato sauce and mozzarella cheese

• Pollo Alla GrigliaCAD 21.00

  whole chicken breast, seasoned with rosemary, oregano, garlic and extra virgin olive oil grilled to perfection

• Pollo Alla GorgonzolaCAD 25.00

  tender boneless chicken breast pan seared with sun-dried tomatoes, garlic, green onions, gorgonzola cheese, splash of white wine in a cream sauce (choice of vegetables & potatoes or spaghetti same sauce)

• Pollo BocconeCAD 25.00

  tender boneless chicken breast topped with grilled zucchini, bocconcini cheese sauteed in a white wine tomato basil sauce

• Pollo RipienoCAD 32.00

  whole chicken breast stuffed with goat cheese, baby spinach, pine nuts, roasted red pepper pan seared in a portobello mushroom cream reduction

Vitello

• Vitello Alla ParmigianaCAD 24.00

  tender veal breaded and fried, topped with tomato sauce and mozzarella

• Piccata Di VitelloCAD 23.00

  tender provimi veal sautéed in butter, white wine, and freshly squeezed lemon juice

• Scaloppine Di VitelloCAD 25.00

  tender provimi veal sauteed with wild mushrooms in a dry marsala demi-glaze reduction

• Vitello SantinoCAD 32.00

  tender provimi veal sauteed with portobello mushrooms, tiger shrimps, in a brandy demi-glaze cream reduction

• Vitello Alla RomanaCAD 25.00

  tender provimi veal pan seared with fresh garlic, baby arugula, white wine and topped with fresh melted parmigiano shavings

• Vitello Alla GrigliaCAD 24.00

  tender provimi veal marinated with fine herbs and extra virgin olive oil, grilled and served with fettucine alfredo or seasonal vegetables