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Party Size
For 2
7:00 PM
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Booked 28 times today

Uva Enoteca

596 reviews
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$30 and under
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Top Tags:
  • Notable Wine List
  • Authentic
  • Good for a Date
Welcome to Uva Enoteca. Our cuisine is focused on the Italian Enoteca experience. We serve Formaggi, Carne, Antipasti, Insalate, Pizza, Pasta and Gelato everyday.

We also feature an all Italian wine list showcasing small Italian producers and wine based cocktails. we look forward to serving you.
Dining Style
Casual Dining
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Italian, Tapas / Small Plates, Wine Bar
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Hours of operation
Saturday-Sunday: 11:00am - 3:00pm
Sunday-Wednesday: 5:00pm - 10:00pm
Thursday - Saturday: 5:00pm - 11:00pm

Happy Hour: Monday - Thursday: 5pm-630pm, Sat-Sun 3pm-630pm
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Phone number
(415) 829-2024
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Private party facilities
We can seat up to 30 people in our back dining room. We offer a $30/person, 3 course meal served family style. In addition we offer an optional beverage package that includes UNLIMITED wine, beer & non alcoholic drinks for $25/person chosen by our sommelier for 2.5 hours of unlimited drinks
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Private party contact
Boris Nemchenok: (844) 254-9441
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Cross street
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Parking details
-Shell Gas Station on corner of Oak & Divisadero
-Behind Laundromat on corner of Oak & Divisadero
-Panhandle Parking on Baker between Fell & Oak
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Public transit
22 Fillmore
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Special events & promotions
Please contact us directly for parties of 7 or more. We offer group dining for parties of 10 or more for $27 per person for 3 courses family style.
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Gift Card
Bar Dining, Beer, BYO Wine, Corkage Fee, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Weekend Brunch, Wheelchair Access, Wine
What 596 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
Noise · Moderate
94% of people would recommend it to a friend
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OpenTable Diner (San Francisco)
5.0  Dined on February 11, 2018

Such a great little find - good food, great staff, fun vibe. I always have a great time here and leave satisfied...and with some money in my pocket.

OpenTable Diner 
5.0  Dined on February 8, 2018

Wonderful service and delicious food. Great atmosphere. Can’t recommend enough! Especially because the value for what you get is pretty amazing, compared to elsewhere in SF.

5.0  Dined on February 1, 2018

SO GOOD, I'd been here for Brunch before that was great, but dinner hit every spot perfectly! Will be heading back sooner than I think, I'm sure of it!

vipOpenTable Diner (San Francisco)
4.0  Dined on January 28, 2018

Tried Uva for restaurant week and was surprised how good the food was. Will definitely be coming back soon!

OpenTable Diner (San Francisco)
2.0  Dined on January 27, 2018

Usually, this is a go-to restaurant for me and I have a great experience here but this was incredibly disappointing and I likely won’t go back. We went during restaurant week and the restaurant was completely overbooked. Even though we had reservations, they didn’t have a table big enough for our group, so we were seated 3 people at a table that was cozy for just 2. We were told we’d be moved as soon as a table opened. We saw 2 other 3-tops be seated at appropriately sized-tables before they offered to move us in the middle of our entree. Also, our server was incredibly rude. Actually, rude is an understatement. He definitely made what was already an unfortunate dining
experience worse.

Nadia (San Francisco)
5.0  Dined on January 26, 2018

My boyfriend and I live in the neighborhood and love coming here for date nights. The food is delicious and fresh, the presentation is beautiful, the portions are generous and the ambiance is pleasant. The staff is attentive, friendly and always remembers us when we come in, which makes us feel appreciated and special. We keep coming back bc Uva is consistent with its excellent food and service.

OpenTable Diner (San Francisco)
5.0  Dined on January 11, 2018

We met friends for dinner and Uva Enoteca was recommended by a co-worker so I thought I would try it. The happy hour is fantastic; wine was good for $6 a glass and the pasta entrée for $10 was enough to share. Will definitely return!

Jenna (Orange County)
4.0  Dined on January 11, 2018

A gem near hayes valley. Food was delicious and excellent ambiance, but service was poor. Our waitress forgot our bread and we had to hunt her down for additional napkins and the check. She hardly asked if we needed anything. Overall, good experience that I would recommend!

OpenTable Diner (San Francisco)
5.0  Dined on January 10, 2018

Uva Enoteca was delicious and well priced! The pizza with burrata was spectacular, as was the pasta with butternut squash. Would highly recommend for a dinner out with friends.

OpenTable Diner (New York Area)
4.0  Dined on December 31, 2017

Six of us got together for New Year’s Eve brunch. The waitress didn’t rush us even though we sat there for at least two hours, probably closer to three. Bottomless bellini’s (for $15!) we’re great too, both the drink and the frequency of service! All and all would come back to try more of their lunch/dinner menu, and

vipLizF (Philadelphia)
5.0  Dined on December 28, 2017

Delicious food and wonderful service.

Camm (Central Texas)
5.0  Dined on December 23, 2017

One of the few places that had reservations left on Christmas weekend, this was a nice find before watching a show at the Orpheum theater. The ambience was nice, with appropriate noise levels and very conducive for dates and small group outings. The service was great, as our waiter was very attentive. The food was delicious and great for sharing, it was not too oily or greasy, and very flavorful. Would highly recommend as a date spot or pre-theater dinner.

Jacq310 (San Francisco)
5.0  Dined on December 17, 2017

Food was wonderful. Server was really knowledgeable about the menu and answered all my questions! Would come here again to check out their brunch!

OpenTable Diner (San Francisco)
5.0  Dined on December 15, 2017

Food was very great and our waiter was super helpful with the expansive wine list that is made up fully Italian wines (which neither of us know well). Even though it was a Friday night, our meals was not rushed at all and we had a great experience

OpenTable Diner (San Francisco)
5.0  Dined on December 9, 2017

Couldn't have had a better time. The staff was very accommodating as our group grew from 6 to 7 and our server was very attentive and gave us some great recommendations for food and drink. Had a great time, food was amazing and the overall experience was wonderful, I'll definitely be back for more.