Untitled at the Whitney
Untitled is a seasonal American restaurant at the Whitney Museum of American Art, serving Chef Suzanne Cupps’s bright, artful cooking in a convivial setting. Leaning heavily into vegetables, the menu lends itself easily to sharing. Subtle global influences create moments of discovery and worldly inspiration for Museum visitors and neighborhood New Yorkers alike. Untitled, like the Museum around it, is designed by world-renowned architect Renzo Piano, and showcases views of the Hudson River and High Line Park from every seat as well as contemporary American artworks from the Museum collection. The striking, glass-walled space blends interior and exterior seamlessly, evoking the transparent spirit of Chef Cupps’s kitchen.
Saturday & Sunday: 11:00am - 3:30pm
Monday -Friday: 12:00pm - 3:00pm
Saturday & Sunday: 3:30pm - 5:00pm
Monday-Friday: 3:00pm - 5:00pm
Sunday-Thursday: 5:00pm - 9:00pm
Friday & Saturday: 5:00pm - 10:00pm
What Insiders Are Saying
Dinner in an art museum, from Danny Meyer and Michael Anthony. Untitled at The Whitney is anything but boring.
The best of everything
Wonderful,wonderful food.Great service.No tipping.You every wish granted.
Inside the Whitney museum with open,bright,contemporary atmosphere.
An extra treat to eat here while visiting the beautiful Whitney. Also a great finale to walking the high line.
I have been to Untitled twice. On both occasions, the food was fresh and exquisitely prepared. The service is attentive and friendly.
Food is okay...portion is small compare other restaurant...the service is great...
Delicious! I went for restaurant week and had a wonderful time! Food was hot, fresh, flavorful, and filling. Service was great; timely, attentive, but not in a hovering way. Will back back!
A very nice spot to grab a meal before or after visiting the Whitney. The room is bright and airy, and the food is quite good. The outstanding element is the service. The staff was uniformly pleasant and competent. Our server gave helpful suggestions and just the right amount of suggestions, all of which were great.
Give it up for Caitlin Hoop & team!
The food was excellent, patricularly the grilled shrimp lettuce wraps. Everyone who approached our table did so with a smile, polite gestures, and willingness to create an excellent experience for myself & guests.
Everything was very good.
Cute restaurant. Totally love it!
Food was excellent.
Didn’t see any note beforehand that tip was included. Even if I had known it wouldn’t have changed my ordering.
Lovely meal after the Whitney. Delicious and different food.
Service was so bad that it really detracted from the meal and the experience.
One of the appetizers came out inedible. Waitress didn't check until everyone else at the table was finished and then when we commented about the problem was rude & dismissive.
NOT what I expect at the Whitney.
Just dissappointing service overall - waiting 30 minutes for the restaruant week 2 course lunch after a very early noon reservation- sitting next to a huge round top of folks didn’t help and we couldn’t be moved despite being asked - just knowing it would slow our two top table down - which it did - waiter was apologetic but seemed overall not to care as he was just going through the motion - weird vibe overall and would avoid in futur and head out to neighborhood to eat
The best scrambled eggs I've ever had: just the right texture and consistency, rich with butter, a dash of cheese for flavor, fresh herbs and sweet sundried tomatoes for flavor, absolutely perfect. The rest of our meal was fantastic too. Kudos to the chef!
The food was great and such nice staff.
Grgeat foos and good karma
Celebrating my niece’s birthday. Staff was wonderful and a complimentary dessert was offered. Will definitely dine there again.
Had an impromptu meal with my family on a Tuesday evening. Dining room had a good vibe, and wasn't too noisy which was great. Highlights of their small plates menu was the rotisserie eggplant and the crispy tilefish!
Outstanding. Everything was remarkable. Would return again and again.
Superb food, sharing delicious plates, excellent service
I love this restaurant and have dined there several times in the last couple of months. As a vegetarian they make wonderful dishes that are both beautiful, delicious and satisfying. Love!
We were there for lunch on the first day of the new menu. The small plates are made for sharing so everyone gets a taste. The food was delicious, and fresh: the vegetables and fruit in the dishes were in season and flavorful.
Good small plates. Easy and not noisy. Responsive staff.
Always superb. Love that they can accommodate a celiac and not compromise the food. Even when not visiting museum a great place for a meal and a drink!
We are devoted regulars and love the staff, the food and the atmosphere.
Danny Meyer does not disappoint. Menu is varied and the quality is excellent. The atmosphere is bight and light - very modern, fitting for the Whitney. Our salads and entres were delicious and not too large. Couldn't have been happier.
The food is VERY expensive and the portions are very small. There should be a separate brunch menu. The value is ridiculous.
The food was spectacular and the service was fantastic
This is a Danny Meyer restaurant so of course the service was exemplary. The food and the wine offering were also top notch.
I was and my guests were very pleased with the food quality of the food Different than most places and a pleasure to be served by Ben. A real find and so close to many happenings in the area
I think this is one of the best restaurants in the city.
Untitled was recommended to us by a friend in the art world. The experience was the perfect end to the Highline walk.
Untitled is a hidden gem in plain sight. Great food, service and style. Danny Myer cuisine in a Renzo Piano building full of great American art!!!!
Our second time at Untitled at the Whitney. Friendly staff, excellent service, beautiful restaurant (tall glass windows), delicious and unique food options, and perfect for a special occasion. The restaurant's also in a fabulous location: located at the Whitney Museum and within seconds from NYC's iconic High Line.
Food was fair and excellent ambiance. The service timing needs work considering the hefty cost of a meal.
Service was attentive and very accommodating. Food was fresh and well prepared. Unfortunately portion sizes were unreasonably small. A great place for anorexic dining...less to purge!
Another great meal before attending an event at the Whitney. I had the Porgy (fish) this time. Quite delicious. Another person had the pasta with mushrooms which apparently was delicious. We also got a side of the beets which were very filling for 2 people. They brought us complimentary side of asparagus - delicious.
The food was delicious, the service exceptional and the ambience is lovely. I will definitely be back. Untitled is really special.
Amazing fresh delicious food!