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Party Size
For 2
Date
Thu, 6/21
Time
11:30 PM
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Booked 38 times today

Untitled at the Whitney

4.6
999 reviews
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$31 to $50
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American
Top Tags:
  • Fit for Foodies
  • People Watching
  • Creative Cuisine
Untitled accepts reservations 28 days in advance for Lunch and Dinner. A portion of the dining room is set aside for walk-ins.

Untitled is a seasonal American restaurant at the Whitney Museum of American Art, serving Chef Suzanne Cupps’s bright, artful cooking in a convivial setting. Leaning heavily into vegetables, the menu lends itself easily to sharing. Subtle global influences create moments of discovery and worldly inspiration for Museum visitors and neighborhood New Yorkers alike. Untitled, like the Museum around it, is designed by world-renowned architect Renzo Piano, and showcases views of the Hudson River and High Line Park from every seat as well as contemporary American artworks from the Museum collection. The striking, glass-walled space blends interior and exterior seamlessly, evoking the transparent spirit of Chef Cupps’s kitchen.

Dining Style
Casual Elegant
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Cuisines
American
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Hours of operation
BRUNCH
Saturday & Sunday: 11:00am - 3:30pm

LUNCH
Monday -Friday: 12:00pm - 3:00pm

SNACKS
Saturday & Sunday: 3:30pm - 5:00pm
Monday-Friday: 3:00pm - 5:00pm

DINNER
Sunday-Thursday: 5:00pm - 9:00pm
Friday & Saturday: 5:00pm - 10:00pm
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Phone number
(212) 570-3670
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Suzanne Cupps
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Cross street
Washington Street
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Parking details
The nearest parking garage is on Jane Street between Greenwich Street and Hudson Street.
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Public transit
The A/C/E and L trains are all located at 14th Street and 8th Avenue.
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Gift Card
Additional
Bar Dining, Beer, Cocktails, Counter Seating, Full Bar, Non-Smoking, Outdoor dining, View, Weekend Brunch, Wheelchair Access, Wine

What Insiders Are Saying

The Infatuation
8.1

Dinner in an art museum, from Danny Meyer and Michael Anthony. Untitled at The Whitney is anything but boring.

Ratings 8.0-8.5:The best way to think about restaurants in the low to mid 8′s is that these are the places you would absolutely go back to, anytime. These restaurants are ones that you want to bring a friend to, just so they can also experience the duck carnitas, or burger, or whatever dish the place is known for.
What 999 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.6
food
4.5
service
4.4
ambience
4.0
value
Noise · Moderate
91% of people would recommend it to a friend
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5.0Dined 2 days ago

Untitled is a hidden gem in plain sight. Great food, service and style. Danny Myer cuisine in a Renzo Piano building full of great American art!!!!

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5.0Dined 4 days ago

Our second time at Untitled at the Whitney. Friendly staff, excellent service, beautiful restaurant (tall glass windows), delicious and unique food options, and perfect for a special occasion. The restaurant's also in a fabulous location: located at the Whitney Museum and within seconds from NYC's iconic High Line.

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3.0Dined 5 days ago

Food was fair and excellent ambiance. The service timing needs work considering the hefty cost of a meal.

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4.0Dined on June 13, 2018

Service was attentive and very accommodating. Food was fresh and well prepared. Unfortunately portion sizes were unreasonably small. A great place for anorexic dining...less to purge!

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5.0Dined on June 7, 2018

Another great meal before attending an event at the Whitney. I had the Porgy (fish) this time. Quite delicious. Another person had the pasta with mushrooms which apparently was delicious. We also got a side of the beets which were very filling for 2 people. They brought us complimentary side of asparagus - delicious.

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5.0Dined on June 6, 2018

The food was delicious, the service exceptional and the ambience is lovely. I will definitely be back. Untitled is really special.

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3.0Dined on June 2, 2018

It is a pleasant room and the staff is very warm and welcoming. The menu is extremely limited but has several good selections. The food was tasty and enjoyable but not exceptional. Portion size is very small so be prepared - especially for the price point. We would return for a light meal.

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3.0Dined on June 2, 2018

Unexpectedly poor food quality, far too expensive. The overall experience was of a reasonably good university cafeteria.

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5.0Dined on June 2, 2018

relaxing lovely elegant luncheon - great service...allowed our group to sit and enjoy...

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4.0Dined on June 2, 2018

Excellent dinner and so convenient after the Whitney (10% discount for members, too). Although it took a few minutes for our server to arrive, once started the service was excellent.

Our party of 4 started with the Baby Lettuce Salad, followed by the Roasted Black Bass, Grilled Arctic Char, and Grilled Country Rib. Every dish was well-seasoned and beautifully presented. We will definitely return to try other dishes.

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5.0Dined on June 2, 2018

Great food

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5.0Dined on June 1, 2018

Great location with food to match. Service was excellent and wife was given a nice birthday gift.

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5.0Dined on June 1, 2018

Great place to eat in the meatpacking district particularly after strolling the High Line and seeing an exhibition at the Whitney .

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2.0Dined on May 31, 2018

Very disappointed. Fish was not good and cold. Did not eat any of fish Said they would take it off but did not. Food Not up to Danny Meyer quality. Been to Union square, gramercy tavern, MARTA and Daily Provisions this week. All other Meyer restaurants had no tipping but this one did. was not worth 300 for 3 people. Worst meal of the week

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5.0Dined on May 28, 2018

Wonderful food, and sitting at the bar watching Chef Suzanne Cupps is theatrical. Service needs to be more attentive. Inventive use of local produce makes Untitled distinctive. Highly recommended

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3.0Dined on May 25, 2018

The food was just okay but the setting is amazing. The service could have been friendlier.

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4.0Dined on May 25, 2018

Relatively small, but interesting, food menu, with a much more extensive wine list.

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3.0Dined on May 20, 2018

Food was good, but portions were amazingly small for the price.

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4.0Dined on May 19, 2018

Ideal for dinner after a walk on the High Line or a visit to the Whitney. Small menu, but enough variety. This was our fourth time, this dinner with out of town friends.

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5.0Dined on May 18, 2018

It was great. Food was delicious, wine reasonable and then we went to the Whitney for free fridays!

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5.0Dined on May 18, 2018

Very nice lunch. Wonderful service!

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4.0Dined on May 18, 2018

Great food , but very overpriced

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5.0Dined on May 17, 2018

One of my favorite restaurants. Simple, great service, fresh seasonal menu, well designed environment.

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4.0Dined on May 17, 2018

We thoroughly enjoyed our lunch there, 2nd time for Tim, 3rd time for Janet. Our only complaint would be a disappointment in the wine list, and the wine we ordered from the limited list was out. We still had a nice wine, but we had read about the sommelier and we were looking forward to having an exceptional wine experience. Food was great!

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2.0Dined on May 13, 2018

Mothers day

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2.0Dined on May 13, 2018

Two star rating is because the food was delicious and service was fine; the rest of the experience not so much. We arrived promptly for a 1:15 pm reservation, and were told it would be a short wait. After 5-10 minutes, we were shown to very awkwardly situated table in the walk-in section of the restaurant, right between the two restaurant entrances. I objected and requested to be seated in the reserved section, but was informed that would be a 45-minute wait and that on busy days "we use the walk-in section for reservations." Really? This section has smaller tables, less comfortable chairs, and is an area of constant activity and foot traffic. Perfectly acceptable for walk-ins, but reservations? C'mon. Had I known, we would've reserved someplace else.

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5.0Dined on May 12, 2018

Always a treat!!!

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5.0Dined on May 12, 2018

My husband and I had a lovely afternoon at the Whitney seeing the Grant Wood exhibit and topped it off with a wonderful lunch at Untitled. The food was very good and the dessert, rice pudding, was delicious. After lunch, a walk along the Highline worked off the dessert calories! We recommend it highly!

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3.0Dined on May 9, 2018

Not what it should be. The restaurant lacks soul. It's a great place if you're at Whitney or want to grab a quick bite before/after a movie. However, it is not a destination restaurant. The tables are stained with rings from drinks, the wine list is just ok. The burger and the chicken happen to be delicious but it needs a revamp to really be Danny Meyer worthy. It just feels generic in spite of the great light and location that is so NYC.

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5.0Dined on May 9, 2018

Our lunch at Untitled was great. Untitled is a light and cheerful restaurant with views of the museum lobby, the street and Hudson River. The food choices were unusual. Our server helped decide on what to order by telling us about her favorites which we appreciated.

We were three friends that had not seen each other in a while. Our server did not rush us and we were able to sit and talk for a long time.

We all really enjoyed our experience at Untitled and would recommend it to anyone who is looking for a special place to have a delicious lunch.

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5.0Dined on May 9, 2018

It is a perfect restaurant. The food is both interesting and delicious.

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5.0Dined on May 7, 2018

My second visit for lunch and Untitled did not disappoint. Always interesting menu items and cocktails.

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5.0Dined on May 5, 2018

Wonderful from start to finish. A mix up with an entree order was handled with professionalism and grace. Always a great experience.

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4.0Dined on May 5, 2018

Great place to eat before or after seeing a wonderful exhibit at the Whitney. Food and Service is top of the last line, not your “Mother’s” museum cafeteria.

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3.0Dined on May 4, 2018

Food was good, well prepared--but portion size was small for the price

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5.0Dined on May 3, 2018

I went for my birthday during springtime. The food was incredible, a seasonal mix of overwintered veg and new spring greens etc. The service was lovely, very attentive and friendly. 10/10 would recommend--it is not cheap but it is worth it!

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5.0Dined on April 28, 2018

I've eaten at untitled multiple times. I have never been disappointed. This time we brought friends who know their way around a kitchen. They were blown away by the quality and flavor of the food. The executive chef is creative with her dishes.

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5.0Dined on April 28, 2018

All very tasty!

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2.0Dined on April 27, 2018

Boring food and menu descriptions were misleading.

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3.0Dined on April 25, 2018

Our waiter disappeared after the servers delivered the food so we had to flag a wait person to get any further service, like rolls or water or dessert. Oddly indifferent service in a place that appears to be attempting a trendy upmarket milieu. Food was decent for the price.

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