Untitled at the Whitney

Untitled at the Whitney 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. RK

   RobertK

   New York City11則評論

   5.0

   於2019年7月23日評論

   1. 整體 5

   We are so sad to hear that our favorite restaurant in NYC is closing. We recently returned to celebrate our 20th Anniversary at Untitled and it was just one of the most magical nights of my life. Special thank yous to managers, Alexis and Caitlin, and waiters, Isabella, Kurt, and Nick for making everything so special for us: your warm welcome, your generosity, your caring, the incredible food. And Alex even made us a special drink in our honor! I can't believe it's closing.
   

   請問這對你有幫助嗎？

2. OT

   OpenTable食客

   New York City2則評論

   5.0

   於2019年2月1日評論

   1. 整體 5

   Untitled is a special place. My girlfriend and I dined there for her first birthday that we spent together in fall of 2016, and we just celebrated our engagement there this past Saturday (1/26/19). I had visited the first time because I was friends with the prior beverage director, and we visited again based on what a wonderful time we had the first time. Even without a connection to the staff, Untitled shines. The location is beautiful. The people are friendly and the atmosphere strikes the right balance of relaxing and upscale. And Chef Suzanne Cupps has designed a delicious and inviting menu. For three (w fiancee's cousin), we shared five items: charred octopus salad, kale caesar, charred cauliflower, the sourdough, and the fried chicken. Each was fantastic. All of the dishes were savory and balanced -- I guess that's what happens when a Chef knows how to work with vegetables, but can still fry a mean chicken. Plus . . . the food just made me happy! I think that's the point of eating out. Thank you to Chef Suzanne and Caitlin for a wonderful night.
   

   請問這對你有幫助嗎？

3. OT

   OpenTable食客

   亞特蘭大125則評論

   5.0

   在2018年9月9日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Slow kitchen resulted in free appetizer. Food here is top notch: well prepared with excellent locally sourced ingredients. Friendly service and no tipping policy.
   

   請問這對你有幫助嗎？

4. K

   Kbfoodie

   Miami23則評論

   5.0

   在2018年9月3日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 3
   4. 氛圍 4

   Enjoyed sitting outside and the very good vegetarian options.
   

   請問這對你有幫助嗎？

5. A

   Alex

   New York City131則評論

   4.0

   在2018年9月2日用過餐

   1. 整體 4
   2. 食物 5
   3. 服務 4
   4. 氛圍 4

   The setting, food, and service at Untitled are spot on. Fresh and local define the creative dishes on the menu, and during my most recent visit, a tomato and peach salad was one of the standout dishes that we sampled. Other hits were the fried chicken thighs and the brioche doughnut with tart raspberry powder for a surprising twist. Fair warning that all dishes are very small, and if you plan on sharing, you'll need at least 3 dishes per person, which adds up. That said, the flavors, setting and experience are worth it.
   

   請問這對你有幫助嗎？

6. OT

   OpenTable食客

   Philadelphia4則評論

   5.0

   在2018年8月30日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Small portions by otherwise excellent.
   

   請問這對你有幫助嗎？

7. LL

   LindyLou

   New York City8則評論

   4.0

   在2018年8月29日用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 4
   4. 氛圍 4

   Love the setting in such an auspicious new building. Definitely lived up the hype and reviews we'd seen before selecting it as a place to eat.
   

   請問這對你有幫助嗎？

8. HI

   HidesInNYC

   New York City22則評論

   4.0

   在2018年8月28日用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 5
   4. 氛圍 5

   Elegant restaurant for business lunches. Great service. Portions aren't very big eventhough they suggest sharing. Nice wine list. Spacious well-lit restaurant perfect for a sunny day in MP
   

   請問這對你有幫助嗎？

9. B

   Beth

   New York City4則評論

   5.0

   在2018年8月27日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Great food and place to eat after visiting the Whitney.
   

   請問這對你有幫助嗎？

10. k

    katenyc VIP

    New York City63則評論

    5.0

    在2018年8月24日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5

    Terrific staff and sommelier with delicious food and a very creative and friendly chef. This should be a destination restaurant, not just a place convenient to the museum. Highly recommend it. I think the new menu is a positive change.
    

    請問這對你有幫助嗎？