Uchiko Austin
Order delivery or takeout
Takeout
(512) 916-4808Delivery
Private dining
Book your next event with us
Additional information
- Dining style
Casual Elegant
- Cuisines
Sushi, Japanese, Asian
- Hours of operation
Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
- Phone number
(512) 916-4808
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Smart Casual
- Executive chef
Tyson Cole
- Private party facilities
Looking for the perfect place to host a dinner party or business dinner? Uchiko is the perfect spot for any occasion. We offer a spacious private dining room that can accommodate a maximum of 30 guests, or two smaller private rooms that can each accommodate 15 guests. For more information or to submit a request, please visit our website.
- Private party contact
Camille Ross: (512) 916-4808 ext. 5
- Neighborhood
Central Austin
- Cross street
43rd
- Parking details
Valet
- Additional
Bar/Lounge, Beer, Corkage Fee, Counter Seating, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
Popular dishes
Menu
Greens
Edamame$5.00
grilled whole soybeans, jacobsen sea salt
Ko Salad$9.00
baby romaine, daikon, jalapeño edamame
Beet Crudo$12.00
fennel, grapefruit, avocado
Sunomono$12.50
wakame seaweed, zucchini, szechuan pepper zu, sesame
Agemono
Shishito Tempura$7.00
lion's head peppers, uchiracha
Nasu Tempura$5.00
japanese eggplant crisps, sweet chili sauce
Onion Ring Tempura$5.00
togarashi, goma shio
Brussels Sprouts$7.50
fish caramel, lemon, chili
Karaage$10.50
fried marinated chicken, cucumber, seasonal pickles
Sakana Tempura$14.00
cod, green papaya, lotus root, sweet chili nam prik
Cool Tastings
Hama Chili*$18.50
japanese yellowtail, ponzu, thai chili, orange supreme
Yokai Berry*$17.00
scottish salmon, dinosaur kale, asian pear, yuzu
Kanpachi Crudo*$18.50
amberjack, poblano, asian pear, pea tendril
Kinoko Uzusukuri$12.00
trumpet mushroom, shallot, shiro zu
Koviche*$16.00
sea bass, radish, seasonal fruit, dill
Branzino*$17.50
yuzu kosho, nuoc mam, green papaya
Maguro Sashimi & Goat Cheese*$19.00
big eye tuna, honeycrisp apple, aged goat cheese
Hot Tastings
Hot Rock*$17.50
wagyu beef, japanese river rock, ponzu
Sakana Mushi$17.00
steamed seasonal white fish, tom yum, kaffir lime, honshimeji, tomato
Hana$14.50
fried cauliflower, curried raisins, gruyère, cashews
Bok Choy$12.50
cashew butter, tomato, lime
Take Nabe$18.50
japanese mushrooms, koshi hikari, farm egg, bushi
Kamo Kemuri$28.00
seared duck breast, carrot, pecan, smoke
Grilled Pork Jowl$22.00
brussels sprout kimchi, asian pear, preserved lemon, yuzu crème fraîche
Suzuki Yaki$20.00
mediterranean sea bass, curry, onion, tomato, chili oil
Short Rib$22.50
butternut squash, maitake, sage gremolata
Pork Belly$18.00
savoy cabbage, turnip, bonito
King Crab$24.00
uni, corn, kimchi
Sushi and Sashimi
Madai*
japanese bream, shiso, meyer lemon zest, olive oil
- Nigiri$4.50
- Sashimi$18.00
Sake*
scottish salmon, preserved lemon, skyr yogurt
- Nigiri$3.50
- Sashimi$14.00
Sake Toro*
scottish salmon belly, ginger, tamari
- Nigiri$4.50
- Sashimi$18.00
Hamachi*
japanese yellowtail, pickled green apple, serrano
- Nigiri$5.00
- Sashimi$18.00
Bincho*
albacore tuna, garlic kimchi, negi
- Nigiri$3.50
- Sashimi$15.00
Akami*
big eye tuna, negi dare
- Nigiri$5.00
- Sashimi$26.00
Kanpachi*
amberjack, tamari, kizame wasabi
- Nigiri$5.00
- Sashimi$17.50
Shime Saba*
cured norwegian mackerel, tomato, truffle, basil
- Nigiri$5.00
- Sashimi$20.00
Boquerones
spanish white anchovy, bottarga, gremolata
- Nigiri$4.00
- Sashimi$18.00
Hotate*
raw diver scallop, spicy aioli, avocado
- Nigiri$4.50
Avocado
yuzu kosho, tamari
- Nigiri$2.50
Wagyu Tartare*
xo sauce, bottarga, negi
- Nigiri$6.00
Snow Crab
san butter, tamari
- Nigiri$9.00
Nasu
japanese eggplant, lemon miso
- Nigiri$3.00
Kinoko
trumpet mushroom, brown butter, sea salt
- Nigiri$7.00
Unagi
fresh water eel
- Nigiri$3.50
Gyutoro
72 hour wagyu short rib
- Nigiri$10.00
Makimono
sushi rolls
Komaki$10.00
romaine, gobo, pickled pepper, tamari miso
P-38*$12.50
japanese yellowtail, avocado, yuzu kosho, grilled negi, cilantro
Crunchy Tuna*$12.00
big eye tuna, avocado, jalapeño, cucumber, sweet chili
Ebi*$12.00
shrimp tempura, avocado, cucumber, white chili aioli
Soft Shell Crab$14.50
honeycrisp apple, nuoc mam, fried shallot
Ham & Eggs$10.00
katsu pork belly, yolk custard, espelette
Tiger Cry$16.00
grilled wagyu, rice paper, red pepper, charred green onion
Shag$14.00
tempura, salmon, avocado, sun dried tomato, sumiso
Omakase*
Chef's Tasting
ten-course chef's daily tasting menu
- MKT
Signature Tasting
five-course tasting menu of our signature dishes
- MKT
Desserts
Milk 'n Cereal$9.00
fried milk, toasted milk ice cream, chocolate mousse
Jasmine Cream$9.00
cilantro granita, pineapple, honey tuile
Ruby Red Grapefruit$9.00
aloe air, olive oil
Black Forest$9.00
chocolate, cherry, mushroom
Seasonal Sorbet & Ice Cream Selection$3.00
What 5,084 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.8Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Loved For
Austin
Best Overall
Austin
Best Food
Austin
Most Booked
Austin
Best Overall
Austin
Best Food
Austin
Most Booked
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Screening
- Sick staff prohibited in the workplace
FAQs
Uchiko Austin does offer delivery in partnership with Uber Eats. Uchiko Austin also offers takeout which you can order by calling the restaurant at (512) 916-4808.
Uchiko Austin is rated 4.9 stars by 5084 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(512) 916-4808Delivery
4200 N Lamar Blvd. Suite 140 Austin, TX 78756
Additional information
- Cross street
43rd
- Neighborhood
Central Austin
- Hours of operation
Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
- Cuisines
Sushi, Japanese, Asian
- Dining style
Casual Elegant
- Dress code
Smart Casual
- Parking details
Valet
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Tyson Cole
- Additional
Bar/Lounge, Beer, Corkage Fee, Counter Seating, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
- Website
- Phone number
(512) 916-4808
- Private party facilities
Looking for the perfect place to host a dinner party or business dinner? Uchiko is the perfect spot for any occasion. We offer a spacious private dining room that can accommodate a maximum of 30 guests, or two smaller private rooms that can each accommodate 15 guests. For more information or to submit a request, please visit our website.
- Private party contact
Camille Ross: (512) 916-4808 ext. 5