Tzuco

Tzuco reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. A

   Amar VIP

   Detroit25 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   First time and deff will be back! The food, service and desert was so delicious!
   

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2. L

   Lulu

   St. Louis8 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   I had previously dined here for a work dinner and came back for date night. We had the tostada special which was amazing - the seafood was delicious and the sauce on the tostada was incredible. The guacamole was great as well. For our entrees, we had the pork shank - I really enjoyed the charred avocado with this, and the chicken breast. The sauce for the chicken was flavorful, but otherwise would opt for something else next time. Server was attentive.
   

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3. S

   Suraj VIP

   Chicago21 reviews

   1.0

   Dined 2 days ago

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   They were understaffed for a Sunday brunch . I don’t mind waiting but the manager was rude to come ask ya if we were just chatting after our meal while we had not even gotten a chance to order for having seated 25 minutes . I have been here multiple times love it but this was a disappointing experience
   

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4. J

   James VIP

   Chicago42 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The French onion soup with the Tzuco twist and the short ribs were outstanding!
   

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5. A

   Araba

   Virginia1 review

   2.0

   Dined 4 days ago

   1. Overall 2
   2. Food 1
   3. Service 3
   4. Ambience 4

   This restaurant is overhyped and overpriced. My fiancé and I shared the A La Talla red snapper dish, which came in at a market price of a whopping $98. Our server also encouraged us to purchase an appetizer of a $20 chips and guac. The fish was surprisingly bland for a Michelin star Mexican restaurant with such a high price point. I also ordered a “Mexican sangria“ that was meant to have a hibiscus, Jamaica flavor, but was really just large wine glass of indistinguishable sangria. I’m sure there are much better Mexican/Latin American restaurants with more powerful flavors and much more reasonable prices.
   

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6. M

   Maria VIP

   Naples26 reviews

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent dishes and Drinks. The mussels with chorizo are a must! We come again!
   

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7. T

   Thomas VIP

   Portland116 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Creative, flavorful food and attentive service. I esp especially enjoyed the fish and seafood, plus the Sangria was delicious and easy to drink.
   

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8. M

   Margot VIP

   New York City2 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great service and incredible food!!!! The desserts were so unique and the flavors blended so well. Short rib is a 10/10.
   

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9. B

   Bridget

   Orange County1 review

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This is a great place, great food, and great service!
   

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10. R

    Randee VIP

    Chicago114 reviews

    5.0

    Dined on May 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Fabulous. Not your average Mexican food experience!
    

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