TWO urban licks has been heating up the Atlanta restaurant scene with its “Fiery American Cooking” since opening in the fall of 2004, making it one of the city’s busiest restaurants on a nightly basis. The scene features “Fiery American Cooking” prepared in a magnificent nine-foot, wood pit rotisserie in the dining area and live blues nightly. TWO has garnered an abundance of local and national accolades including Conde Nast Traveler’s “Hot List”, Bon Appetit’s “Hot 50 Tables” and one of Rachael Ray’s “favorite restaurants” in the country as told to InStyle Magazine. Nominated year after year as Best Restaurant Scene and Best Place to Take an Out of Towner, it is no wonder that guests keep coming back for more.
Hours of operation
Dinner: Monday - Thursday: 5:30pm - 12:00am Friday - Saturday: 5:30pm - 1:00am Sunday: 5:30pm - 10:00pm Closed Thanksgiving, Christmas Day and Super Bowl Sunday
Live Blues, every Tuesday through Saturday starting at 7:30 and Sunday brunch starting 11:00 am
Public Lot nearby.
Banquet, Bar Dining, Bar/Lounge, Chef's Table, Counter Seating, Entertainment, Farm to Table, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor dining, Private Room, Takeout, View, Wheelchair Access, Wine
Special events & promotions
Thank you for sharing your special occassion with us at TWO! We can provide special order cakes, with 48hr minimum notice. Outside cake or wine service with additional fee. Please let us know if you are celebrating an event when making your reservation.