TwentyTwenty Grille

4.7
icon/ic_reviewCreated with Sketch.
898 Reviews
icon/ic_price_rangeCreated with Sketch.
$30 and under
icon/ic_cuisineCreated with Sketch.
Contemporary American
Twenty Twenty Grille in Royal Palms Place of Boca Raton, Florida has a menu that goes far beyond Contemporary American Cuisine; it is a true Culinary Fusion of International classics and Modern food Art.

Chef Ron Weisheit has been in the culinary field for over 25 years. He was a top graduate of San Francisco Culinary Academy and was awarded 3 gold medals at the Culinary Olympics, in Germany. His wife Rhonda also graduated at the top of her class in Portland, Maine Culinary school and was the Executive pastry chef for number of years. Together they developed menu items that span from the International Classics to more extraordinary and adventurous.
What 898 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.8
food
4.8
service
4.4
ambience
4.3
value
Noise · Moderate
92% of people would recommend it to a friend
5
4
3
2
1
Sort by
Filters
M
Miami
21 reviews
Dined 2 days ago
Overall 5food 5service 5ambience 5

Excellent, new menu that changes every few months. Wait staff knowledgeable and courteous. The chef is accessible and extremely friendly. Lamb chops unbelievable as was the all the appetizers. Love this place

N
Miami
15 reviews
Dined 2 days ago
Overall 3food 3service 5ambience 5

Tiny starters, must have two. Intermezzo a thimble and odd. Wine and food very expensive.
Chicken good, pork chop dry and hard to cut.
Personally over our price point for a regular dinner. Definitely a special occasion place.
Chef very creative. Nice spot!

B
Miami
25 reviews
Dined 3 days ago
Overall 5food 5service 5ambience 5

The menu is full of fantastic recipes that all have unique flavors, and truly provide a unique dining experience. The chef's creativity makes for an amazing meal, and I would highly recommend going there!

OT
Miami
3 reviews
Dined on October 6, 2019
Overall 5food 5service 5ambience 5

Amazing experience all around

J
Miami
10 reviews
Dined on September 26, 2019
Overall 5food 5service 5ambience 5

Absolutely specular unique dishes that just explode your palate with pleasure. Husband and wife team that have their whole hearts into culinary pleasures.

c
Chicago
1 review
Dined on September 21, 2019
Overall 5food 5service 5ambience 5

The food is not only excellent but the dining experience is much more personal as the chef visits to explain dishes and the staff are very attentive. Great restaurant for a date or special night out.

OT
Miami
4 reviews
Dined on September 21, 2019
Overall 5food 5service 5ambience 4

This is a small family run operation which adds to the quality, presentation and overall dining experience. Will definitely return when the weather is cooler.

OT
Chicago
1 review
Dined on September 20, 2019
Overall 5food 5service 5ambience 5

Excellent service! Very intimate in that you feel like a guest in their home. Very interesting flavors and presentation.

F
Miami
28 reviews
Dined on September 20, 2019
Overall 5food 5service 5ambience 4

we have been there at least 6 times and we are never disappointed! great food great service!

DB
Miami
7 reviews
Dined on September 19, 2019
Overall 5food 5service 5ambience 5

Excellent Chilean Sea Bass & outstanding service.

OT
New York Area
172 reviews
Dined on September 15, 2019
Overall 4food 5service 4ambience 2

Amazing food! One of my new favorite restaurants!

OT
Jackson Hole
2 reviews
Dined on September 12, 2019
Overall 5food 5service 5ambience 5

Exactly what you want a special meal to be. Intimate, attentive, delicious, and full of little surprises with an amuse bouche and two mystery sorbets. What fun!

l
Miami
21 reviews
Dined on September 6, 2019
Overall 5food 5service 5ambience 5

Rhonda and Ron know how to run a restaurant. Food is delicious. Love going to this restaurant.

F
Miami
4 reviews
Dined on August 29, 2019
Overall 4food 4service 2ambience 2

Dining arrangements inside very tight . Food is interesting and somewhat unique. Prices are on high side for goods received.
Hostess, Rhonda, is a pleasure and helps keep the delivery of food and services flowing.
Wait staff are limited and abrupt possibly due to tight environment and ingress/egress.
Overall we had a pleasant evening.

T
Miami
5 reviews
Dined on August 28, 2019
Overall 5food 5service 5ambience 3

Customer service was outstanding by the waiter and co-owner Rhonda. Chef Ron is an artist. A hidden treasure!

R
Miami
8 reviews
Dined on August 25, 2019
Overall 3food 4service 4ambience 2

The restaurant is extremely small (has seating outside but too hot for summer). Tables very close together so hard to have a conversation with whomever you're with. Food was ok, not great, and therefore pricey for what you get. We will not go back.

OT
Miami
2 reviews
Dined on August 25, 2019
Overall 5food 5service 5ambience 5

The food was amazing. Went here for a friend’s birthday dinner and they worked with us to make sure she didn’t have anything with gluten or onions. Even wrote happy birthday on her dessert plate.

DR
Miami
6 reviews
Dined on August 24, 2019
Overall 5food 5service 5ambience 5

Great in all respects. We will return!!!!!

g
1 review
Dined on August 23, 2019
Overall 5food 5service 5ambience 4

Wonderful quaint restaurant with fabulous food and attentive service. We had the lamb and duck entrees - delicious!
Excellent wine list, very well priced.
We are looking forward to our next visit and would highly recommend this dining experience!

B
Miami
3 reviews
Dined on August 20, 2019
Overall 5food 5service 5ambience 5

Great food and ambiance. Service was excellent. The menu was very nice and inventive.

GW
Miami
4 reviews
Dined on August 17, 2019
Overall 5food 5service 5ambience 5

This restaurant is consistently great! Ron & Rhonda go out of their way to not only serve you the best food around, but they also make you feel like family.

OT
Miami
177 reviews
Dined on August 17, 2019
Overall 5food 5service 5ambience 5

Twenty Twenty Grille is definitely my favorite restaurant in palm beach County. Cutting edge Contemporary American Cuisine.
Both owners, Rhonda and Ron, husband and wife are the consummate restaurateurs. Ron overseeing the kitchen and Rhonda making sure everything is perfect.

Started with an amazing Amuse Bouche. You get bread and the butter du jour, changes daily.

For starters, I had the Twenty Twenty Charcuterie, House Cured Meat And Salami, B&B Pickles, Gorgonzola, Fresh Dijon, and a Baguette. Out of this world.

Between courses Ron brings out an intermezzo, again a different one each time and asked you to guess the 4 ingredients.

For mains, my wife ordered the Smoked Pastrami Spiced Creekstone Prime Skirt Steak with,Roasted Shiitake Mushrooms, Carrot And Parsnips, Peach Steak Sauce, and Potato Sarladaises. She said it melted in her mouth.I had the Peruvian Marinated Duck, Crispy Causa, Brussel Criolla, Green Pea Puree, and Orange Jam. packed with lots of flavor.

Ron also sent out aSeared Foie Gras/ Maine Lobster with Orange Dust, Maine Lobster Panna Cotta, Orange Marmalade, and Peppered Basil. WOW.

Tried the Chocolate Peppermint patty and caramel Cappachino Creme Brulee for dessert.

For a special occasion or with special friends, Twenty Twenty Grille is a must.

OT
Miami
1 review
Dined on August 15, 2019
Overall 5food 5service 5ambience 5

Every aspect of our dining experience was wonderful. The service was friendly and our server was knowledgeable when questioned about a dish. The food presentation was lovely and each dish was prepared with fresh and creatively flavored dishes that were delicious. I can’t wait to return for another fabulous meal.

T
Miami
35 reviews
Dined on August 14, 2019
Overall 5food 5service 5ambience 5

Ron and Rhonda are back from vacation with another great menu. The pastrami-flavored, smoked skirt steak was great. Nice new additions, without giving up on long-time favorites (think Duck Tacos). Glad they have the pairing menu back (for next time). Caramel creme brule was great ending.

PH
Miami
25 reviews
Dined on August 10, 2019
Overall 5food 5service 5ambience 5

As always, Ron and Rhonda did not disappoint! And I finally guessed one of the flavors in the sorbet!

OT
Miami
1 review
Dined on August 10, 2019
Overall 5food 5service 5ambience 5

Excellent. Best restaurant we have been to in a very long time. Intimate, personal, delicious. A wonderful experience.

Z
Miami
21 reviews
Dined on August 10, 2019
Overall 4food 4service 5ambience 5

Overall a great experience. Very intimate with only 24 seats. Food always creative and well prepared. Never rushed.

f
Miami
17 reviews
Dined on August 8, 2019
Overall 4food 4service 4ambience 4

Food had a unique flair and was delish ! I will be back !

B
Miami
25 reviews
Dined on August 7, 2019
Overall 5food 5service 5ambience 4

First time at TwentyTwenty and I can’t wait to go back, yum!

GH
1 review
Dined on August 4, 2019
Overall 4food 5service 4ambience 3

Food was greater than our expectations. Having travelled a bit, the kitchen is top quality at international level. The actual restaurant is quite small and could be crowded and noisy when full. Will continue to go back, but choosing the hours. Do not miss the Foie Gras and Lobster appetizer!!

KD
Miami
3 reviews
Dined on August 4, 2019
Overall 5food 5service 5ambience 5

perfect atmosphere for quiet conversation with friends, a real rarity in South Florida. They happily allowed us a European style meal where we ate and visited the night away never feeling rushed to leave. The staff was delightful, helpful, attentive and accommodating. The food was delicious and well paired. Thank you TwentyTwenty for a perfect evening!

SB
Miami
2 reviews
Dined on July 30, 2019
Overall 5food 5service 5ambience 5

The owner/chef is always the best and the service and food is great!

T
Miami
35 reviews
Dined on June 20, 2019
Overall 5food 5service 5ambience 4

The food is always wonderful. Love the butters (foie gras and chocolate - who would have thought of that !). Food is very inventive; service is great. A treat of a restaurant.

OT
New York Area
11 reviews
Dined on June 20, 2019
Overall 5food 5service 5ambience 5

The restaurant is always amazing with innovative cooking of the highest order.

CC
Miami
1 review
Dined on June 20, 2019
Overall 5food 5service 5ambience 5

This place is the best. The owners are super nice, but more importantly the flavors chef Ron chooses for his dishes are an art. Would definitely recommend for foodies

r
New York Area
6 reviews
Dined on June 18, 2019
Overall 4food 4service 4ambience 4

Everything was delicious - my only slight criticism was that the broccoli rabe on my husband's main dish and my white asparagus were a bit undercooked therefore making it diffiicult to cut and eat other than that everything was delicious.

LB
San Francisco
1 review
Dined on June 18, 2019
Overall 4food 5service 4ambience 3

Fist impression was that it was small and quaint, not what I expected at all. I did like the fact that it was a Husband Wife owned and operated restaurant. The husband is the chef and comes out to the table and speaks directly to the customers. The food was phenomenal, nice quiet atmosphere. I would highly recommend.

F
Miami
29 reviews
Dined on June 14, 2019
Overall 5food 5service 5ambience 5

The owners give a personal touch to every meal - the chef brings out a blended sorbet with four ingredients he asks you to guess - we've never got more than two! It is always delicious and refreshing. The food menu changes so if you haven't been there for a while, check it out!

EB
1 review
Dined on June 11, 2019
Overall 3food 3service 5ambience 3

Food well presented. Taste was delicious size very small portions

BF
1 review
Dined on June 9, 2019
Overall 5food 5service 5ambience 5

Great food and excellent service! I had a great birthday dinner and I will definitely go back!

1
2
3
23

Tweets by TwentyTwenty Grille