Tuscan Market at Tuscan Village Salem
Take a break and relax at the Tuscan Market Trattoria, a café area with indoor and outdoor seating. Rather not dine, then enjoy coffee, espresso or grab a quick bite to eat. For something sweet, an authentic homemade gelato machine imported from Italy will feature different flavors of the creamiest gelato offered this side of Italy. A one-stop shop, guests will be able to choose from an extensive assortment of specialty oils and sauces, fresh pasta, imported meats & cheeses, desserts and so much more. While guests peruse the enormous selection of products and ingredients available for purchase, the tantalizing aromas of freshly prepared foods will be what really draws them in. From freshly baked breads and homemade pizzas and Panini, to handmade pastas and slow-cooked sauces, customers can bring home a truly authentic meal from st
Two Seaonal Cocktails$45.00 per personPrepaid
Oct 26, 2021 onlyIn this class, students will learn to create 2 seasonal cocktails with our very own beverage director, Luis. The 2 seasonal cocktails you will be creating are a Maple Fig Old Fashioned, along with a Pumpkin Caramel Martini. Enjoy your Saturday night out with your friends, and learn to become a cocktail professional. Students can order food during class!
Hands-on Cappellacci & Sauce$65.00 per personPrepaid
Oct 27, 2021 onlyLearn how to make one of our most loved handmade pasta dishes - Butternut Squash Cappellacci. These "Big Hats" are a classic Italian dish filled with roasted butternut squash.
Become a Pizza Pro and Make Your Own Mozzarella$45.00 per personPrepaid
Oct 28, 2021 onlyIn this class students will make a pizza dough and fresh mozzarella from scratch. Learn the hands-on features on how to make the perfect pizza, instructed by our chef!
Tour of Italy w Joe C$30.00 per personPrepaid
Oct 29, 2021 onlyCome take a tour of the most premier Italian Wines with our very own Wine Director, Joe Comforti! Allow yourself to experience this tour of Italy through the taste of wine! Students will be sampling numerous types if wine during this class!
Halloween Pumkin Carving for Kids$25.00 per personPrepaid
Oct 30, 2021 onlyHalloween is here - Bring your kid down in their Halloween costume for pumpkin carving! Students will be carving pumpkins, along with other festivities. There will be a contest for spookiest costume, with a winner getting a prize from Williams Sonoma! One parents is allowed per ticket sold.
Taste of November - 2 Seasonal Cocktails$45.00 per personPrepaid
Nov 2, 2021 onlyIn this class, students will learn to create 2 seasonal cocktails with our very own beverage director, Luis. Get ready for the holidays by learning to perfect 2 seasonal cocktails!
Ricotta Gnocchi paired w Camponata$55.00 per personPrepaid
Nov 3, 2021 onlyLearn to make Ricotta Gnocchi from scratch, along with creating your own caponata sauce. Learn right here at Tuscan Market on how to create a dish that will leave your friends and family is awe when you show off your new kitchen skills!
Hands On Cappellacci & Sauce$65.00 per personPrepaid
Nov 4, 2021 onlyLearn how to make one of our most loved handmade pasta dishes - Butternut Squash Cappellacci. These "Big Hats" are a classic Italian dish filled with roasted butternut squash.
Global Wine Tour w Joe C$30.00 per personPrepaid
Nov 5, 2021 onlyCome learn from the very best, Joe Comforti, on a global wine tour. In this class, you can allow yourself to enjoy the great taste of wines from across the globe, along with learning the history of the wine you are sipping!
Insta Pot$30.00 per personPrepaid
Nov 7, 2021 onlyCome learn how to make mouth watering dishes, here at Tuscan Market. This class will be lead by Williams Sonoma, where they will teach you all of the tasty meals you can make using the insta pot!
Mixologist 101 - 2 Cocktails$45.00 per personPrepaid
Nov 9, 2021 onlyIn this class taught by our very own beverage director Luis, students will be learning some neat tricks in tips to pouring the perfect cocktail, along with making 2 traditional cocktails for themselves to enjoy! The cocktails you will be making are an old fashioned, along with a cosmo, but with a twist of ingredients.
Ravioli Techniques$55.00 per personPrepaid
Nov 14, 2021 onlyFrom cappellacci, to quattro filling, to agnolotti, to many more, we offer a wide variety of different shapes and taste to our delicious ravioli. Come in and learn from our chef on how to make this meal from scratch. . *Guests are welcome to order food and beverages during the class.*-Please arrive 15 min before class
D.I.Y Limoncello$45.00 per personPrepaid
Nov 16, 2021 onlyCome learn how to make the perfect limoncello with our very own beverage director Luis. In this class students will learn the techniques and various ways to perfect limoncello. Each guest will take home a liter of limoncello to enjoy with their friends.
Best of Butternut Squash$75.00 per personPrepaid
Nov 17, 2021 onlyButternut Squash lovers, this is the class for you! In this class, students will learn to make butternut squash cappellacci, along with butternut squash risotto, all from scratch.
Hands-on Risotto$55.00 per personPrepaid
Nov 18, 2021 onlyIn this hands-on class our chefs will teach you how to make different kinds of risotto and what you can do with the leftovers (arranici o supplì) for the next dinner. Creating traditional Italian risotto with 24-month aged Parmigiano Reggiano!
Christmas Cookie Decorating$15.00 per personPrepaid
Nov 20, 2021 onlyCome join Williams Sonoma for a kids cookie decorating class. Kids will be making various types of cookies, and getting in the spirit of Christmas by adding holiday decorations to the cookie!
Taste of November - 2 Seasonal Cocktails$45.00 per personPrepaid
Nov 23, 2021 onlyIn this class, students will learn to create 2 seasonal cocktails with our very own beverage director, Luis. Get ready for the holidays by learning to perfect 2 seasonal cocktails!
Kids Pizza$35.00 per personPrepaid
Nov 28, 2021 onlyKids pizza class at Tuscan Market is made for kids imagination to run free! Allow your kids to make their own pizza taught by one of our chefs. 1 parent is allowed per ticket sold with 1 kid!
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Limited number of seated diners
- Sick staff prohibited in the workplace
- Staff temperature check required
- Contact tracing information collected
My daughter and I participated in a cooking class for mushroom risotto. The class was easy to understand and stress free. It was nice to make the food and enjoy it afterwards while also being sent home with the recipe and a wooden spoon to be able to recreate the meal at home.
The entire cooking class was great. The pasta that was made was excellent.
I haven’t tried mine yet, you get to take it home. So it’s dinner two nights
We took a farm- to- table themed cooking class with Chef David. It was a blast and we learned a lot. Unique and fun date for a couple or would be a perfect girls day out. Chef is a great teacher and SO knowledgeable! We got to order drinks during the class and we each got a plate of the food we made...plus we took pasta home to cook the next day. Great experience, beautiful facility, awesome Chef...highly reccomend!!!
I attended the cooking class with Chef Dave, and it was incredible. I used what I learned in class to make fresh pasta and homemade sauce today for Sunday dinner. If you are on the fence about signing up for any of these classes, grab and friend and take the leap because it was worth every penny!
Great pasta making class!!
Super fun place to be outside and have good food and drinks. Bonus that a Fleetwood Mac cover band was playing too!
Food was poorly prepared. Chicken Parm was terribly overcooked, stringy and tough. Perhaps the dishes sat under an infrared light for long time because wait staff was so slow. Yes, the only things worse than food were the service and noise level.
Wonderful restaurant/shop. So many wonderful aromas, such good food at good prices.
We had a wonderful time with Joe C. tasting and learning about wine. Our experience could have been even better with more information on the website to prepare us. We did not know the length of the class and therefore ended up having to leave a bit early to make our dinner reservations. We also did not know that we would have access to a server and the kitchen, in which case we could have ordered appetizers and not had to make a separate dinner reservation at all. Joe was entertaining, understanding when a few of our party was late due to traffic, and very knowledgable. Even the most wine savvy in our group learned a TON! The class size was small so it felt intimate and easy to ask questions. I would have loved a "wine list" to rank and take notes on each wine so that I could go and buy the wines I loved later. Stools with backs would have also been appreciated, after 2 hours in a bar stool my back began to hurt for sure. Overall it was a wonderful experience and totally worth the ticket price.
Great mixology class! Fun night out!
Kathleen and John were lovely people but I really don't feel like I learned much of anything. I was hoping to learn about all the settings on the instapot but we really didn't discuss it. I didn't have specific questions to cover this but I assumed it would be discussed. Very basic info given. I anticipated so much more for the cost of $45.
It wasn’t busy but the wait was extremely long. The hostesses kept leaving to make themselves coffee and talking to each other while ignoring people. There wasn’t anyone clearing tables so again much more. Then when we sat the waiter came over maybe 3 times max. Weren’t able to get refills for drinks. I gave it 3 tries. I’m laser with this place
Alex was a great server. He was ver attentive!
Excellent cooking class given at the Tuscan kitchen well worth the price. Given by a very knowledgeable Chef
Food was ok, it was very busy and loins outside on the patio. The view was awesome though since we went right at sunset.
Service was horrible, our server (Shawn) was consistently attending his tables around us but would only come to us maybe once every 2-3 times he checked on all his other tables. Several of his tables arrived after us and left before us. We ended up being there for close to 3 hours and only ordered one app, 2 drinks, 2 entrees. We wanted to shop around after dinner but we didnt leave until everything was already closed. Food came out before we got water or our drinks. Then when he gave us our check he had the audacity to say no rush, yet didn’t come back to with our to go boxes or to grab the check for about 20-30 minutes. By then we were visibly upset.
The food and drinks on the other hand were amazing, as well as the ambiance. We sat outside and there was live music, pretty lights, great view. The meals are a bit pricey but the portions and quality are worth the price. The only complaint about the ambiance is there were quite a lot of bugs but that’s nothing the restaurant can control. We’d go back and give Tuscan market another shot so long as we’re in a different servers section.
Pasta making class was fun and informative, would like to see more classes such as sauce making. Waitstaff was miserable and clearly didn't want to be there.
I took the pasta making class and it was excellent. The head chef was very clear and concise in the recipe explanation and everything we needed was readily available.
The service as mediocre (probably because there was only one person for approximately 30 people) and my Pinot Noir was very warm - kind of like the bottle had been sitting in the sun. So service and food can use some improvement.
Went to a pasta making class. Instructor was nice but for $65 we didn’t even get to cook and eat what we made. I’ve done these sorts of classes all around the world (Spain, Thailand, Greece, Poland, France) and I always got to make multiple dishes and eat them. This class had minimal instruction and no end product. I feel like I got ripped off.
Good was amazing!! Service very slow, may be due to it being recently opened & the huge influx of people. Great environment, lots of things to do around the restaurant like corn hole & food trucks, etc
Today was the second time I have gone to Tuscan Market for brunch and this restaurant does not disappoint!
Service/customer service was terrible, worst server I’ve got. The food was good but, Waited about an hour to get pancakes and avocado toast. Bathroom looks great but, smelling. Make sure you don’t go here with an empty stomach. They’re not the same since the relocated.
The host, Noah was friendly and professional. He was right on with our wait time. Our waitress was amazing! Will definitely go back again!
Menu was limited and service was awful. Took 45 minutes to get a salad. I will not go there again.
Had dinner with my family. Beautiful location, good food. The wait time was ridiculous though, we waited two hours for our entrees and about 45 mins for each drink ordered. Our server was so apologetic to the situation, however we left feeling frustrated with our dining experience.
They’ve created a really unique space inside and out and it is definitely worth a visit. The service was a bit slow but they are still new and I would expect it will improve over time. The food was good but I hope they expand the offerings in the future. One big problem - no dessert menu...you either have to know what you want or go up and look in the case inside the market and choose. So many delicious treats to choose from - just make a menu!! Don’t make it hard for me to order something I know I probably shouldn’t have. ;)
A great experience and we will definitely return but I hope they make some improvements.
The new Tuscan location needs quite a bit of work. The location and ambiance are lovely but waiting 2 hours to site down and then another 2 hours to eat is unacceptable. We had four people and we received two meals after and hour and half, another meal 30 minutes later and the fourth Mel they forgot to cook. The waitress was ok but the kitchen staff is a mess. They need to fix this and soon!
We wanted to experience the new Tuscan Market in the village and it didn’t disappoint.
The food was outstanding and the atmosphere/location was amazing.
The service was excellent, though the wait time was very long between ordering and eating and wait staff didn’t come around as often as I would have liked. I feel they were understaffed or they weren’t very experienced though just being there, listening to the live music, enjoying a cocktail, and the perfect weather just made my evening. Not a bad showing considering they just opened.
We’ll definitely go again.
Our dinner was delicious, we didn’t feel rushed. We had appetizers and drinks. It was nice to pick out desserts from the case inside of desserts, gelato, or sorbet.
Sitting outside was lovely. The new location has a lot of space and Is beautiful.
Only critique is the music was loud.
Loved it. We will be back frequently.
A lively place for lunch on a Saturday. 4 of us had a center table. Order taken pretty quickly but delivery of the food was slow. Our waitress stopped to say she would "check on" our orders and immediately returned with them. Almost like she forgot to go pick them up in the first place?? But food was great and it was a fun place for lunch.
A good experience, service staff were attentive however did not check in to see if we were enjoying our meal or refill drinks. Menu was varied and price points were fair. Food was good and overall a much better experience than the last time we went to Tuscan market.
Had a nice visit... have been many many times and the experience is unfortunately different every time, depending on who your server is and what mood they are in. So it's hit or miss, but either way, the food is very good, a bit on the higher price side, and though I have ordered the same dish many times, it does not have a consistent result... but still one of the better Italian restaurants around and my wife still loves to go!!
Very crowded. Did not appear to have enough wait staff. You need to be very patient !
I met my grandson and his fiancee at Trattoria at Tuscan Market on February 28. I live in Hampstead; they were coming from Pittsburgh, Pennsylvania, and were continuing up to Loon Mountain to ski for the weekend. It was a perfect setting for lunch and a chance for me to spend some quality time with them. I hadn't seen them for over a year. The person who seated me while waiting for them to arrive was not as friendly as I would have expected, but our waitress was very friendly and took great care of us. Our food was excellent and just as we ordered it. Also, I thought the service was pretty quick. I hadn't been here to eat in some time, so was pleasantly surprised to see that the seating area and tables were much more efficiently arranged than they were previously. All in all, it was a great experience. I would definitely eat there again and recommend it. I highly recommend The Tuscan Kitchen and have eaten there many times, but thought this was perfect for the lunch hour and for the time we had together. Thank you.
Hannah was lovely, as always!
Great place to meet with friends!
Great food and nice environment. Prices right on the mark.
We love Friday nights for half price bottles of wine! Food and gelato were awesome too!
Food was excellent. The temperature inside the market was really cold.
Tuscan Market at Tuscan Village Salem offers takeout which you can order by calling the restaurant at (603) 912-5467.
Tuscan Market at Tuscan Village Salem is rated 4.2 stars by 141 OpenTable diners.
Tuscan Market at Tuscan Village Salem does offer gift cards which you can purchase here https://www.tuscanbrands.com/gift-cards/.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.