Turkuaz Bar & Grill

Starters

Cold Starters | Mezeler

• Hummus£4.80

  Pureed chickpeas with tahini, a hint of garlic and lemon, drizzled with olive oil

• Tzatziki | Cacik£4.80

  Cucumber in creamy yoghurt with a hint of garlic and mint

• Beetroot Yoghurt Salad | Yogurtlu Pancar£4.80

  Beetroot mixed with yoghurt, mayonnaise and a hint of garlic, drizzled with olive oil

• Baba Ganoush£4.80

  A mix of chargrilled aubergine and tahini with creamy yoghurt and olive oil. Topped with a classic finish of lemon juice and garlic

• Olives | Zeytin£4.80

  Black and green olives mixed with capers in olive oil

• Dolma | Sarma£4.90

  Vine leaves stuffed with a herb and rice filling. Served with creamy yoghurt

• Saksuka£4.90

  Fried aubergines, courgettes, potatoes and peppers marinated in a tomato and herb sauce

• Ezme£4.90

  Tomatoes, cucumber, onion, parsley and chilli finely chopped and dressed with olive oil and chilli sauce to make a delicious crushed salad

• Russian Salad | Rus Salatasi£4.90

  Boiled potatoes, carrots, peas, and cornichons in mayonnaise

• Turkuaz Cold Combo£15.50

  A selection of Hummus, tzatziki, saksuka, ezme, baba ganoush, pancarli and Russian salad

Hot Starters | Ara Sicaklar

• Chicken Wings£5.30

  Charcoal grilled chicken wings. Served with sweet chilli sauce

• Paçanga Pastry | Paçanga Böregi£5.30

  Filo pastry rolls stuffed with spicy cured beef slices and mozzarella cheese

• Fried Feta Rolls | Sigara Böregi£5.30

  Filo pastry filled with feta cheese and parsley

• Meatballs | Mitite Köfte£5.90

  Flavoursome lamb and herb meatballs cooked in the oven

• Albanian Liver | Arnavut Cigeri£5.90

  Diced lamb liver, fried in butter and served on a bed of red onions

• Sucuk£5.90

  Spicy Turkish garlic sausages cooked over a charcoal grill

• Fried Halloumi | Hellim£5.90

  Fried finest quality Cypriot cheese

• Calamari | Kalamar£5.90

  Calamari rings dipped in batter and fried in hot oil until golden. Served with tartar sauce

• Turkuaz Hot Combo£18.50

  Selection of Halloumi, Sucuk, Wings and Sigara Borek

Main Course

Meat Dishes | Et Yemekleri

• Albanian Liver | Arnavut Cigeri£10.95

  Diced lamb liver, fried in butter. Served on a bed of red onions, with wheat bulgur rice, grilled peppers alongside red onion salad

• Spicy Minced Lamb Skewer | Adana£13.50

  Minced lamb mixed with red peppers and parsley cooked on a skewer, over a charcoal grill. Served with wheat bulgur rice, grilled peppers, tomatoes and red onion salad

• Sauteed Lambi | Et Sote£14.50

  Pan sautéed lamb in a tomato based sauce with peppers, onion and garlic. Served with wheat bulgur rice

• Moussaka | Kiymali Musakka£14.50

  Minced lamb layered with fried aubergine, courgettes, potatoes and peppers baked in the oven with a béchamel sauce and sprinkled with cheese. Served with wheat bulgur rice

• Mixed Skewer£14.50

  A mixture of half lamb and half chicken shish, cooked over a charcoal grill. Served with wheat bulgur rice, grilled peppers and red onion salad

• Stuffed Cabbage£14.50

  Stuffed cabbage with a selection of minced lamb, rice, onion, parsley, mint and dill filling. Served with creamy yoghurt and a rich Mediterranean sauce

• Sarma Beyti£14.95

  Chargrilled minced lamb with a hint of garlic, rolled in a tortilla bread with mozzarella cheese. Served with a Halabi Sauce, yoghurt and wheat bulgur rice

• Iskender£14.95

  Also Available with Chicken Shish Or Lamb. Chargrilled spicy minced lamb served on a bed of freshly baked bread pieces and topped with yoghurt, Halabi Sauce (homemade tomato sauce) and drizzled with hot butter. Served with wheat bulgur rice

• Ali Nazik£14.95

  Also Available with Chicken Shish Or Lamb. A speciality dish where Adana kebab is served on a chargrilled smoky aubergine and garlic yoghurt puree. Served with wheat bulgur rice

• Kleftiko£15.50

  A Traditional Mediterranean dish. Tender lamb shank slowly cooked in the oven with onions, baby potatoes and carrots with a special tomato sauce. Served with wheat bulgur rice

• Lamb Shish | Kuzu Sis£15.95

  Marinated lamb pieces cooked on a skewer, over a charcoal grill. Served with wheat bulgur rice, grilled peppers, tomatoes and red onion salad

• Lamb Ribs | Kaburga£16.95

  Tender lamb ribs cooked over a charcoal grill. Served with wheat bulgur rice, grilled peppers and red onion salad

• Lamb Chops | Pirzola£17.95

  Lightly flavoured tender lamb chops cooked over a charcoal grill. Cooked medium unless otherwise requested. Served with red onion salad and wheat bulgur rice

• Mixed Kebab | Karisik£18.95

  For those who want to try a bit of everything, a generous mix of Adana, lamb shish, chicken shish, chicken wing and a lamb chop. Served with wheat bulgur rice, grilled peppers, tomatoes and red onion salad

Poultry Dishes | Tavuk Yemekleri

We Only Use Chicken Breast Meat

• Chicken Wings | Kanat£13.00

  Marinated chicken wings cooked over a charcoal grill. Served with wheat bulgur rice, grilled peppers and red onion salad

• Chicken Shish | Tavuk Sis£13.50

  Pieces of marinated chicken breast on a skewer, cooked over a charcoal grill. Served with wheat bulgur rice and red onion salad

• Chicken Strips | Tavuk Strips£13.50

  Chargrilled chicken fillet strips. Served with wheat bulgur rice, grilled peppers and red onion salad

• Sebzeli Tavuk£13.50

  Charcoal grilled chicken shish, pan fried with fresh green beans, peppers, baby potatoes, broccoli, carrots, peas and onion. Served with wheat bulgur rice

• Creamy Chicken | Kremali Tavuk£14.50

  Charcoal grilled chicken breast meat, topped with a creamy mushroom sauce. Served with wheat bulgur rice

• Sautéed Chicken | Tavuk Sote£14.50

  Pan fried chicken breast pieces sautéed with onions, garlic, peppers, mushrooms and tomatoes. Served with wheat bulgur rice

Pastas | Makarnalar

• Penne Arrabiata£10.50

  Penne pasta cooked in a spicy tomato and garlic arrabiata sauce. Topped with Parmesan cheese

• Penne Gondola£10.50

  Penne pasta cooked in a creamy sauce with chicken and mushrooms. Topped with Parmesan cheese

• Spaghetti Marina£10.50

  Spaghetti pasta cooked in an Italian tomato sauce. Topped with Parmesan cheese

• Prawn Spaghetti£13.50

  Prawns cooked with spaghetti pasta in an Italian tomato sauce. Topped with Parmesan cheese

Chef's Specials

Meat Dishes | Et Yemekleri

• Eli Bögründe£15.50

  A speciality dish of the Kahramanmaras city of Turkey. A mixture of seasoned lamb meat, tomatoes, green and red peppers, onions and garlic roasted in the oven

• Roasted Lamb | Kuzu Tandir£15.95

  Oven roasted lamb. Served with wheat bulgur rice, grilled peppers, tomatoes and red onion salad

• Sirloin Steak£21.95

  8oz Sirloin Steak cooked over the charcoal grill to your liking. Topped with peppercorn sauce, served with grilled tomatoes and peppers along with chips

Seafood | Baliklar

• Salmon Somon£17.50

  Chargrilled salmon fillet. Served with a mixed leaf salad

• Sea Bream | Çipura£17.50

  Chargrilled whole sea bream fish topped with a garlic butter sauce. Served with tartar sauce and mixed leaf salad

• Sea Bass | Levrek£17.50

  Chargrilled whole sea bass fish topped with a garlic butter sauce. Served with tartar sauce and mixed leaf salad

• Sautéed Prawns | Karides Tava£17.50

  Pan sautéed prawns in a butter and herb coating with a tomato based sauce

Vegetarian Dishes

• Halloumi Wrap | Hellim Dürüm£8.50

  Chargrilled halloumi wrapped inside a tortilla wrap with lettuce, cucumber and sweet chilli sauce. Served with chips

• Sautéed Mushrooms | Mantar Sote£9.50

  Sautéed mushrooms cooked in spicy tomato sauce along with peppers and onions

• Chargrilled Aubergine | Patlican Sögürme£9.50

  A hearty dish prepared by cooking finely chopped chargrilled aubergines and red peppers, in a sizzling garlic butter

• Vegetarian Mousakka | Sebzeli Musakka£11.00

  Layers of fried aubergine, courgettes, potatoes and peppers baked in the oven with a béchamel sauce and sprinkled with cheese

Vegan Dishes

• Falafel Wrap£8.50

  Crushed falafel wrapped inside a tortilla wrap with salad and houmous spread. Served with chips

• Roasted Vegetables | Sebze Güveç£9.50

  An aromatic dish full of hearty vegetables like aubergines, potatoes, mushrooms and onions covered in a spicy pepper paste and roasted in a clay pot in the oven. Served with wheat bulgur rice

• Vegan Chargrilled Aubergine | Vegan Patlican Sogurme£9.50

  A hearty dish prepared by cooking finely chopped chargrilled aubergines and red peppers, in a sizzling garlic olive oil

• Falafel Salad Bowl£9.50

  Falafels placed on top of the salad with hummus and olives, drizzled with lemon juice and olive oil

Light Bites

Salads & Sides | Salatalar & Aperatifler

• Chips£2.50

• Rice£3.00

• Shepherd's Salad | Coban Salatasi£6.50

  Salad made with finely chopped tomatoes, onions, cucumbers, peppers and parsley. Dressed with olive oil

• Feta Cheese Salad | Feta Salatasi£6.90

  A hearty salad made with feta cheese, tomatoes, onions, cucumbers, peppers, olives and finely chopped parsley. Dressed with olive oil

• Caesar Salad | Sezar Salatasi£7.90

  Chargrilled chicken breast meat tossed in a mix leaf salad. Dressed with salad dressing

Kids Meals | Cocuk Yemekleri

Under 14s Only

• Chicken Wings | Kanat (4 Pcs)£6.00

  A smaller portion of our marinated chargrilled chicken wings. Served with chips

• Chicken Strips (4 Pcs)£6.00

  A smaller portion of our marinated chicken breast fillet strips. Served with chips

• Chicken Nuggets (5 Pcs)£6.00

  Portion of chicken nuggets. Served with chips

• Fish Fingers£6.00

  Portion of fish fingers. Served with chips.

Featured Items

• Turkuaz Set Menu for Two

  Giving You Exceptional Value for Money for 2 Courses. Select Any 3 Starters and Any 2 Main Courses from the Menu. For Two People

  • 2 Course£46.00

• Turkuaz Special

  Full Hot Mezes Combo, Full Cold Mezes Combo, Kalamari, Lambs Livers & Mixed Grill Platter for Four

  • For 4 People£110.00