Tupelo - Cambridge

Starters

• Carol Sue’s Pimento CheeseUSD 6.00

  served with saltines

• Mesclun Green SaladUSD 7.00

  with crispy cornbread croutons, fresh lemon and extra virgin olive oil

• Baby Spinach SaladUSD 9.00

  with smoky bacon, crisp apples and creole mustard vinaigrette

• Small Bowl Of Cajun GumboUSD 8.00

  with pulled chicken, fresh okra and smoked andouille sausage

• Steamed MusselsUSD 9.00

  with white wine, toasted garlic, fresh herbs and french bread also available with hand cut fries and tabasco aioli 12

• Fried OystersUSD 11.00

  with tabasco aioli and house pickles

Main Courses

• Cajun GumboUSD 14.00

  with pulled chicken, fresh okra and smoked andouille sausage

• Vegetarian GumboUSD 14.00

  with sweet potatoes, fresh okra, braising greens, wild rice and hominy

• Beer Battered CrêpesUSD 15.00

  filled with gruyere cheese,wild mushrooms, toasted garlic and roasted red pepper

• Texas Style Beef ChiliUSD 15.00

  with cheddar chese, sour cream and pickled jalapeño peppers

• The King’s Favorite MeatloafUSD 17.00

  with jalapeño mac and cheese, collard greens and pan gravy

• Maple Brined Pork LoinUSD 18.00

  over red beans and rice, seasonal greens and and horseradish cream

• Pan Fried CatfishUSD 18.00

  over creamy cheddar grits, with fresh tomatoes and cucumbers, house pickles and tabasco aioli

• Grilled Bbq Half ChickenUSD 18.00

  with horseradish-spiked potato salad, creole dressed seasonal greens and pickled red cabbage

• Southern Fried ChickenUSD 18.00

  with hominy mashed potatoes, collard greens and and pickled red cabbage

• Shrimp And GritsUSD 19.00

  black tiger shrimp sauteed in house bbq sauce over creamy cheddar grits with mixed green salad

Sides

also available as an entree 9

• ColeslawUSD 3.00

• House PicklesUSD 3.00

• Horseradish Potato SaladUSD 6.00

• Collard GreensUSD 6.00

• Jalapeño Mac And CheeseUSD 6.00

• Creamy Cheddar GritsUSD 6.00

• Red Beans And RiceUSD 6.00