Tuome

Tuome 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. EN

   ErikN

   Fort Lauderdale4則評論

   5.0

   在2019年6月29日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   My fiancé and I had the most amazing time here. It was definitely out most memorable experience during our entire trip to NYC. We had a beer and the octopus appetizer at the bar, followed by the most amazing pork dish for two. The wine list had my favorite Oregon Pinot Noir, which pared amazing with the meal and the romantic ambiance. I can’t say enough positive things about our experience. Coming from the service industry, the level of hospitality was top notch. I definitely knew I was eating at a well-deserved Michelin Star restaurant. Thank you Tuome!
   

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2. OT

   OpenTable食客

   New York City12則評論

   5.0

   在2019年6月20日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Definitely deserving of the Michelin Star
   

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3. SG

   StuartG

   New York City1則評論

   5.0

   在2019年6月16日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Outstanding Restuarant . We tried multiple dishes all out of this world. A superb fine dining experience in an edgy laidback New York atmosphere.
   

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4. OT

   OpenTable食客

   New York City45則評論

   5.0

   在2019年6月15日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 1

   Extremely original and yummy food but the tables are too close together and therefore it is extremely noisy. I think for the price the tables should be further apart.
   

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5. C

   Cosmo

   Hawaii1則評論

   5.0

   在2019年6月14日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   we had each a starter (e.g. the octopus was pretty good), bur for main it was really delicious as we took the pork belly for two. that was really something special (you can get it just as a portion for two), wine and selection was as well very good. we had a nice evening with an excellent service and atmosphere.
   

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6. VM

   VaggelisM

   New York City2則評論

   4.0

   在2019年6月8日用過餐

   1. 整體 4
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Excellent food, excellent service. We tried the deviled eggs, the chicken liver pate and the pig-out entree with the sticky rice and asparagus sides. All were surprisingly creative and delicious. Their desert tempted even those of us who felt too full for desert! There are restaurants with more upscale ambiance for the price, but for a Michelin star rated restaurant, this is very good value and highly recommended!
   

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7. OT

   OpenTable食客

   New York City1則評論

   5.0

   在2019年6月7日用過餐

   1. 整體 5
   2. 食物 4
   3. 服務 5
   4. 氛圍 4

   The appetizers are much better than the main course in my opinion. I think it would be a pleasant bar/small plates place for after-work.
   

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8. OT

   OpenTable食客

   New York City18則評論

   5.0

   在2019年6月6日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Thoughtful service, interesting and delicious dishes!
   

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9. DW

   DanielW

   New York City1則評論

   5.0

   在2019年6月4日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Excellent food. Friendly and helpful staff. I will definitely be returning to try other items on the menu.
   

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10. L

    Luvgrtfood VIP

    Los Angeles100則評論

    5.0

    在2019年5月21日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 3

    Excellent food, innovative menu, good sized portions, very good pricing....particularly for the wines. This tiny restaurant in the East Village has it all, except decor and comfy seating. You are basically dining with the people at the table next to you! So...come here for the food (one star Michelin and well deserved!), but, not the ambience.
    

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