Tulsi Restaurant and Bar

Name: Tulsi Restaurant and Bar
Address: 20 London Rd, Westerham, Kent, United Kingdom, TN16 1BD
Telephone: 01959 563397
Price range: Hasta £25
Rating: 3.6

3.6

4 reseñas

Hasta £25

Hindú

20 London Rd, Westerham, TN16 1BD Kent

Acerca de este restaurante

Joya de la zona
Bueno para ocasiones especiales
Bueno para comidas de negocios

We here at Tulsi have built up an excellent reputation over the past 45 years.
Customers come from a very wide area to dine where they know about our standard
of food, quality and service provided. Try our signature dish Murgh Makhani also new dishes or if you want to try the full Indian taste and can handle the heat, try our Naga or Dhaba dishes.

We invite you to come and enjoy superb Indian cuisine, from various parts of India and Bangladesh with the
Bollywood themed setting that we have throughout the restaurant.
Our Chefs are very experienced and knowledgeable with dishes and recipes from all over India and Bangladesh, our chefs also pay close attention to each and every guests individual needs adjusting dishes to how it suites an individual specific taste,
Tulsi restaurant and bar is known for its fabulous food and superb reputation.
Come and see for yourself, bring the family, we guarantee you will not be disappointed, once you have tried it you’ll be back again and again.

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Información adicional

Ambiente
Cena fina
Precios
Hasta £25
Cocinas
Hindú, Hindú del sur
Horarios
Almuerzo Lun–Sáb 12:00–14:30 Dom 12:00–15:00 Cena Lun–Jue, Dom 17:00–23:00 Vie, Sáb 17:00–00:00
Número de teléfono
01959 563397
Página web
http://www.tulsirestaurant-bar.co.uk/contact.html
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Jay

Ubicación
20 London Rd, Westerham, TN16 1BD Kent
Zona
Westerham
Intersección en calle
London road joins Bromley to Westerham then onto routes to the M25
Parking details
Estacionamiento en vía pública
Public transit
London Tfl bus route 246 from Bromley South comes right outside our restaurant.
Adicional
Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida para llevar, Opciones libres de gluten, Para no fumadores, Vegana, Vinos

Menú

El menú de Tulsi Restaurant and Bar se actualizó por última vez el 4/6/2022.

First Course

Mixed Kebab KararaGBP 7.25
An assortment of lamb tikka, niligri chicken, seekh kebab & chicken tikka, all marinated & cooked in the tandoor
Chicken Rashmi KebabGBP 7.50
fillet of chicken rolled in oriental spices, coated with egg & baked in the tandoor
Chicken Tikka Nilgiri (Green Chicken)GBP 6.95
chicken marinated in rum, spices, coriander & mint, then cooked in the tandoor
Chicken Chaat ChatpataGBP 5.95
tender pieces of chicken sautéed in butter with spring onions, capsicum, tomatoes & sour spices for a tangy flavour
Samosas - Meat or VegetableGBP 6.50
deep fried pastry cases with minced meat or vegetables
Boti Kebab (Lamb Tikka)GBP 7.50
tender pieces of lamb marinated in yoghurt & medium spices, cooked in the tandoor & garnished with fresh coriandor
Keema KhumbGBP 6.95
mushrooms stuffed with mince meat, coated with egg & flour then shallow fried
Duck TikkaGBP 7.95
marinated in mixed spices, mustard and grilled in tandoor
Lamb ChopsGBP 7.95
marinated in pickle and chilli and grilled in tandoor
Chicken PakoraGBP 6.95
deep fried in bason and spice
Sheek KebabGBP 6.95
mince lamb with spice cooked in tandoor

Seafood

Ajwani SalmonGBP 7.50
marinated chunks of salmon chargrilled in clay oven
Tuna FishGBP 7.50
marinated chunks of tuna chargrilled in clay oven
Titli King PrawnGBP 6.95
butterfly king prawn rolled in spices, coated with egg & breadcrumbs & deep fried
King Prawn Puri or Prawn PuriGBP 7.50
prawns sautéed with onions, capsicum, tomatoes & medium spices served on a flaky bread- with fresh coriander
Fish PakoraGBP 6.95
fillet dipped in spicy gram flour batter then deep fried
Goan Tandoori MachliGBP 6.50
small fish seasoned with traditional spices & cooked in the tandoor
Seafood ChatpataGBP 8.30
mixture of king prawn, scallops and fish with unusual blend of hot & sweet & sour flavour
Squid ChatGBP 6.50
cooked in sweet & sour sauce and masala
SeabassGBP 7.50
fish in tumeric, mustard grilled in tandoor
Chicken PuriGBP 6.95
pieces of chicken sauted with onion, capsicum, tomato and medium spice, served on flat bread with fresh coriander

Vegetable

New Delhi ChaatGBP 5.95
hot potato salad over crispies and chutneys
Aloo Channa & Palak KebabGBP 6.50
potatoes, chick peas & spinch balls, shallow fried, with salad
Onion PakoraGBP 6.75
slices of onion, battered and deep fried with salad
Masala DosaGBP 6.75
fresh rice pancake made on griddle, rolled with cooked/sauted vegetables, served with coconut chutney
Mixed PakoraGBP 5.95
assortment of vegetable fritters coated with spicy gram flour and deep fried

Chef's Recommendations

Naga Chicken / LambGBP 10.50
chicken cubes cooked in garlic, red chilli, special hot spices garnished with ginger
Chicken Tikka MasalaGBP 10.25
pieces of chicken tikka, simmered in a masala sauce with a touch of cream
Malai Handi Chicken / LambGBP 11.75
Murgh Makhani (Butter Chicken)GBP 10.75
pieces of chicken tikka, finished in a butter sauce, with tomatoes, fenugreek & garnished with fresh coriander
Dhaba Chicken / LambGBP 11.25
Cooked with garlic, onion, green chilies, hot & spicy
Chicken ManchooriGBP 10.95
Pieces of chicken tikka cooked in a curry sauce with spring onions, tomatoes & chopped green chillies & garnished with ginger & fresh coriander- hot
Chicken Jal FreziGBP 10.95
highly spiced dish cooked with onions, green chillies, tomatoes & green peppers- fairly hot
Chicken GoaGBP 9.25
a regional speciality- cooked in Goan spices with coconut cream
Karahi ChickenGBP 11.50
Moghul speciality from Agra- cooked in a skillet with medium spices, onions, capsicum & tomatoes
Chicken SilchariGBP 11.50
in a spicy sauce with egg, tomatoes & capsicum, served in a karahi
Chicken MalabarGBP 10.50
pieces of chicken, cooked in gram masala, mustard seeds, curry leaves with onions finished with coconut milk
Tulsi Raja JhingaGBP 14.95
King prawns marinated in yoghurt & spices, cooked in the tandoor & finished in a curry sauce garnished with fresh coriander & spring onions
Achari Chicken / LambGBP 9.50
cooked in a blend of Indian pickle spices
Naga King PrawnGBP 15.50
king prawns cooked in garlic, red chilli, special hot spices garnished with ginger
Chicken Piri PiriGBP 11.50
half a chicken on the bone, marinated in spicy hot sauce
Duck HyderabadiGBP 11.75
roasted duck in green chilli, ginger and cumon seed
Goan King PrawnGBP 14.75
fresh king prawn cooked with freash coconut, crushed chillies and curry leaves - semi-dry
Gost Kali MirchGBP 10.75
tender lamb marinated with youghurt and black peppers, spices and thick sauce
Patila MurgGBP 11.75
marinated chicken in a variety of spices and then steam cooked in an earthenware pot
Machli MasalaGBP 10.70
marinated fish, cooked in turmeric & masala sauce
Goan Fish CurryGBP 10.70
cooked in coconut milk, red chillies & garnished with fresh coriander
Lamb ShankGBP 14.00
marinated in rum, white wine, yoghurt, garlic, ginger, cumin & mustard seeds, garnished with onions, fresh coriander & roasted almonds - served in its own sauce
Balti Chicken / LambGBP 10.95
chicken/lamb cooked slowly over a slow fire, with spring onions, tomatoes & spices blended with garlic, ginger, coriander & cumin seeds- medium hot
Lamb PasandaGBP 11.25
cooked in a specially prepared sauce with pistachio nuts- mild
Tandoori Paneer ShashlikGBP 11.50
piece of cottage cheese, mushrooms, capsicum, tomatoes & onions, cooked on a skewer in the tandoor & served on a sizzler with grilled onions
Kolkata Thali - MeatGBP 21.50
a complete meal- comprising papod, a traditional platter of tandoori chicken, bhuna lamb, chicken muglai, mixed vegetable curry & yoghurt with pilau rice & nan bread- finishing with a gulab jamun dessert
Kolkata Thali - VegetarianGBP 20.50
a complete meal- comprising papad, a samosa, a traditional platter of three different vegetable curries, yoghut, pilau rice & nan bread-finishing with a gulab jamun dessert
Zafrani Biryani - Lamb or ChickenGBP 14.50
a rich preparation of rice with meat or chicken served with a mixed vegetable curry

Main Courses From the Tandoor

Tandoori Mila Jula (Mixed Grill)GBP 15.50
chicken, lamb & nilgiri tikka, seekh kebab & tandoori king prawn, garnished with fresh coriander
Chicken TikkaGBP 9.95
succulent pieces of chicken marinated in yoghurt, spices & garlic
Chicken ShashlikGBP 14.95
boneless pieces of mildly marinated chicken, with mushrooms, onions, capsicum & tomato, cooked on a skewer
Tandoori ChickenGBP 10.50
on the bone marinated in yoghurt, tomatoes & medium species
Tandoori King PrawnsGBP 14.50
marinated in yoghurt, spices & garlic
Fish TikkaGBP 10.25
delicious Indian Ocean fish chunks marinated & delicately spiced

Seafood

Calamari (Squid Fish)GBP 15.95
cooked in ginger and garlic, fresh green chilli served with a special sauce
Sea BassGBP 15.95
sea bass steam cooked served with a sauce
Garlic King PrawnGBP 14.50
cooked with garlic, chili, garam masala & spices
Jhinga Shahi KormaGBP 9.95
curried prawns cooked with cream & dried fruits- very mild
Jhinga Dal Wala (Dhansak)GBP 9.95
prawns cooked with lentils- hot, sweet & sour
Bhuna Raja Jhinga or Bhuna JhingaGBP 13.95
king prawns cooked on a fierce fire with spices in a thick curry source, garnished with tomatoes & fresh coriander
Jhinga PatiaGBP 10.50
prawns cooked in a spicy sauce- sweet & sour
Raja Jhinga MalaiGBP 13.95
king prawns cooked in a mild curry sauce with coconut, almonds & pistachio nuts
Raja Jhinga BadamiGBP 15.95
king prawns marinated with almonds & cream, cooked in the tandoor and dressed with wine sauce
King Scallop JalfreziGBP 15.95
Scottish scallops cooked with green chillies, tomatoes green peppers and fairly hot

Chicken

Garlic ChickenGBP 11.50
long breast of chicken cooked with garlic & garam masala
Chicken Shahi KormaGBP 9.50
cooked with cream & dried fruits- very mild
Chicken Sag WalaGBP 10.95
cooked in a curry sauce with spinach
Chicken Mirchi Wala (Chennai or Vindaloo)GBP 9.50
strongly spiced & flavoured curry- hot or very hot by request
Chicken BhopaliGBP 12.95
a speciality of Central India, with rings of capsicum, onion, tomato & fresh coriander
Chicken Dal Wala (Dhansak)GBP 10.75
with lentils- hot, sweet & sour
Chicken BhunaGBP 10.95
cooked over a fierce fire with spices in a curry sauce & garnished with tomatoes & fresh coriander
Chicken XacutiGBP 11.50
cubes of chicken cooked in coconut flavour & Goan species

Lamb

Lamb Shahi KormaGBP 9.95
cooked with cream & dried fruits- very mild
Gosht Mirchi Wala (Chennai or Vindaloo)GBP 9.95
strongly spiced & flavoured curry- hot or very hot by request
Bhuna GoshtGBP 10.50
cooked over a fierce fire with spices in a thick curry sauce & garnished with tomatoes & fresh coriander
Kolharpuri GoshtGBP 11.95
tender pieces of lamb cooked in fairly hot spices from maharastra
Narial GoshtGBP 10.95
lamb roasted in coconut, coconut oil & ginger
Rogan GoshtGBP 10.95
with tomatoes & fried onion- spicy
Gosht PanjabiGBP 11.75
tender pieces of lamb cooked in yoghurt kali mirch garam masala and fresh spice
Gosht PudinaGBP 11.75
lamb cooked in green chilli, corriander, mint and fresh spice

Vegetables

Tar Kari Mili JuliGBP 5.95
Mixed vegetable curry
Khumb BhajiGBP 5.95
mushrooms
Sag PaneerGBP 6.95
spinach with cottage cheese
Sag CreamGBP 5.95
spinach
Gobi AlooGBP 5.95
cauliflower & potatoes
Tohri SubziGBP 7.25
courgettes
Bombay AlooGBP 5.95
potatoes
Jeera AlooGBP 6.50
spicy potatoes with cumin seeds
Baingan MasalaGBP 6.95
aubergine
Banarsi KoftaGBP 7.25
vegetable dumplings in sauce
Channa MasalaGBP 6.95
chick peas
Channa PeshwariGBP 7.25
chick peas, paneer, with nuts & raisins
Bhindi SubziGBP 6.95
okra
Dal MakhaniGBP 6.75
lentils sautéed in butter
Dal SambarGBP 6.95
lentils with vegetables
Tarka DalGBP 5.95
lentils with garlic
Alag-AlagGBP 11.50
assorted vegetable tray
Onion BhajiGBP 6.75
slices of onion battered and deep fried
Matar-MushroomGBP 6.95
garden fresh peas cooked in sauce with button mushrooms
Aloo MatarGBP 6.95
potato with green peas and light spice
Sweet PotatoGBP 6.95
potato with spicy sauce

Rice

Sada ChawalGBP 3.75
plain rice
Pulao RiceGBP 3.95
aromatic
Nimbu PulaoGBP 5.25
lemon rice with almonds & cumin
Kasmiri PulaoGBP 5.25
rice sautéed with fruits & saffron
Makki Khum PulaoGBP 5.25
with mushrooms & corn

Bread

Mirchi Paneer NaanGBP 4.75
chillies & cottage cheese
Tandoori RotiGBP 3.25
wheat flour bread baked in the tandoor
Hara ParathaGBP 3.95
wheat flour bread stuffed with vegetables & fresh coriander
Sada NanGBP 3.50
unleavened bread baked in the tandoor & brushed with butter
Lahsun NanGBP 3.95
with garlic
Keema NanGBP 4.95
stuffed with minced meat
Peshwari NanGBP 3.95
slightly sweet & stuffed with nuts & raisins
Masala KulchaGBP 3.95
stuffed with vegetables
ParathaGBP 3.50
whole wheat flour layers of bread
ChipsGBP 3.50

Accompaniments

PapadGBP 1.40
plain or saucy
RaitaGBP 3.75
yoghurt with onions, cucumber & tomatoes
SaladGBP 3.75
Chutneys & Pickles
Complimentary

Lo que la gente está diciendo

Reseñas de Tulsi Restaurant and Bar de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

3.6

3.6 de acuerdo a todas las calificaciones

3.6Comida
4.1Servicio
3.6Ambiente
3.3Valor

Ruido • Moderado

4 reseñas

GG
GrahamG
Londres5 reseñas
5.0
Comieron en 18 de abril de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 3
Very quite midweek lunch, but the food and service was excellent as always
A 1 persona le resultó útil
OT
Comensal de OpenTable
Londres9 reseñas
1.0
Comieron en 1 de abril de 2023
1. Global 1
2. Comida 1
3. Servicio 3
4. Ambiente 2
Expensive and very average curry. Mushroom river £6.50 a portion, Chicken curry’s average around £13 and not particularly good. Wouldn’t go back.
¿Te fue útil?
AK
AlistairK
Kent1 reseña
4.0
Comieron en 18 de febrero de 2023
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 4
Given the space that the owner have to use they have done very well and t(er is no question that the food provided was excellent again. The noise doesn’t detract from the atmosphere on a Saturday evening. The quality of the food served is what makes this restaurant so good.
¿Te fue útil?
GL
GastroLover
Kent84 reseñas
3.0
Comieron en 12 de septiembre de 2022
1. Global 3
2. Comida 3
3. Servicio 5
4. Ambiente 5
Have been coming here for years. However not as good as it used to be to be. Food okay but not as flavoursome as previously. Fairly busy and other diners seemed happy. Coffee tasted dreadful despite the waiter trying three times to get it right. A disappointing evening.
¿Te fue útil?

Preguntas frecuentes

Tulsi Restaurant and Bar ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al 01959 563397.

Tulsi Restaurant and Bar tiene una calificación promedio de 3.6 estrellas, según 4 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?

Reclama este listado

Mapa de Google para Tulsi Restaurant and Bar

20 London Rd, Westerham, TN16 1BD Kent

Información adicional

Intersección en calle
London road joins Bromley to Westerham then onto routes to the M25
Zona
Westerham
Horarios
Almuerzo Lun–Sáb 12:00–14:30 Dom 12:00–15:00 Cena Lun–Jue, Dom 17:00–23:00 Vie, Sáb 17:00–00:00
Precios
Hasta £25
Cocinas
Hindú, Hindú del sur
Ambiente
Cena fina
Dress code
Ropa informal
Parking details
Estacionamiento en vía pública
Public transit
London Tfl bus route 246 from Bromley South comes right outside our restaurant.
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Jay
Adicional
Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida para llevar, Opciones libres de gluten, Para no fumadores, Vegana, Vinos

Página web
http://www.tulsirestaurant-bar.co.uk/contact.html
Número de teléfono
01959 563397

Tulsi Restaurant and Bar

Acerca de este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

First Course

Mixed Kebab KararaGBP 7.25

Chicken Rashmi KebabGBP 7.50

Chicken Tikka Nilgiri (Green Chicken)GBP 6.95

Chicken Chaat ChatpataGBP 5.95

Samosas - Meat or VegetableGBP 6.50

Boti Kebab (Lamb Tikka)GBP 7.50

Keema KhumbGBP 6.95

Duck TikkaGBP 7.95

Lamb ChopsGBP 7.95

Chicken PakoraGBP 6.95

Sheek KebabGBP 6.95

Seafood

Ajwani SalmonGBP 7.50

Tuna FishGBP 7.50

Titli King PrawnGBP 6.95

King Prawn Puri or Prawn PuriGBP 7.50

Fish PakoraGBP 6.95

Goan Tandoori MachliGBP 6.50

Seafood ChatpataGBP 8.30

Squid ChatGBP 6.50

SeabassGBP 7.50

Chicken PuriGBP 6.95

Vegetable

New Delhi ChaatGBP 5.95

Aloo Channa & Palak KebabGBP 6.50

Onion PakoraGBP 6.75

Masala DosaGBP 6.75

Mixed PakoraGBP 5.95

Chef's Recommendations

Naga Chicken / LambGBP 10.50

Chicken Tikka MasalaGBP 10.25

Malai Handi Chicken / LambGBP 11.75

Murgh Makhani (Butter Chicken)GBP 10.75

Dhaba Chicken / LambGBP 11.25

Chicken ManchooriGBP 10.95

Chicken Jal FreziGBP 10.95

Chicken GoaGBP 9.25

Karahi ChickenGBP 11.50

Chicken SilchariGBP 11.50

Chicken MalabarGBP 10.50

Tulsi Raja JhingaGBP 14.95

Achari Chicken / LambGBP 9.50

Naga King PrawnGBP 15.50

Chicken Piri PiriGBP 11.50

Duck HyderabadiGBP 11.75

Goan King PrawnGBP 14.75

Gost Kali MirchGBP 10.75

Patila MurgGBP 11.75

Machli MasalaGBP 10.70

Goan Fish CurryGBP 10.70

Lamb ShankGBP 14.00

Balti Chicken / LambGBP 10.95

Lamb PasandaGBP 11.25

Tandoori Paneer ShashlikGBP 11.50

Kolkata Thali - MeatGBP 21.50

Kolkata Thali - VegetarianGBP 20.50

Zafrani Biryani - Lamb or ChickenGBP 14.50

Main Courses From the Tandoor

Tandoori Mila Jula (Mixed Grill)GBP 15.50

Chicken TikkaGBP 9.95

Chicken ShashlikGBP 14.95

Tandoori ChickenGBP 10.50

Tandoori King PrawnsGBP 14.50

Fish TikkaGBP 10.25

Seafood

Calamari (Squid Fish)GBP 15.95

Sea BassGBP 15.95

Garlic King PrawnGBP 14.50

Jhinga Shahi KormaGBP 9.95

Jhinga Dal Wala (Dhansak)GBP 9.95

Bhuna Raja Jhinga or Bhuna JhingaGBP 13.95

Jhinga PatiaGBP 10.50

Raja Jhinga MalaiGBP 13.95

Raja Jhinga BadamiGBP 15.95