Tullibee

4.5
818 Reviews
$31 to $50
Farm-to-table
For every $100 you spend, get an additional $25 towards your next visit!

From June 15 through July ​15, 2020, for every $100 you spend on a gift card or e-card, you’ll receive an additional $25 e-card. All gift cards and e-cards are valid for Tullibee restaurant, bar & lounge, Hewing Hotel and Hewing Rooftop.

Starting on March 17, 2020, Tullibee will be temporarily closed for service.

Thank you for understanding.
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Private Dining

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What 818 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.5
food
4.5
service
4.7
ambience
4.1
value
Noise · Moderate
87% of people would recommend it to a friend
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OT
OpenTable Diner
Minneapolis
1 review
Dined on March 7, 2020
Overall5food5service5ambience5

Service was fabulous, food amazing

LL
vipLisaL
Chicago
9 reviews
Dined on March 7, 2020
Overall5food5service5ambience5

Had a wonderful experience on a busy Saturday night.

d
debs
Minneapolis
7 reviews
Dined on February 29, 2020
Overall5food5service5ambience4

Girls weekend included dinner here. Went for the evening special of the hogs head. It was crispy on the outside and succulent on the inside. Chef even came and inquired about our thoughts. Given they do their own butchering on site, the special made use of the whole hog while providing a new and excellent experience.

OT
vipOpenTable Diner
Minneapolis
5 reviews
Dined on February 29, 2020
Overall5food5service5ambience5

Food was really good and service was excellent

M
Mary
Minneapolis
1 review
Dined on February 28, 2020
Overall5food5service5ambience5

The celery root soup should be a spa treatment, possibly even a sacrament--gorgeous velvety texture, perfect garnishes, generous serving size. Everything else I had was also lovely, incl. a perfectly done pork chop and the gjetost ice cream dessert. This was my first time at Tullibee, and I will definitely be back to see what other seasonal/local wonders they produce.

PB
PeggyB
1 review
Dined on February 27, 2020
Overall3food3service4ambience4

Enjoyed most of the food. A few bites of duck was tough. I personally cook & write cook books. Strong 3-4 stars. Awesome service. Always enjoy farm to table type food. Missing the “wow” factor. I am always critical, but overall very well done. We really enjoyed the rooftop bar area. Ambiance rocks!!! Service stellar!

E
vipEdenprairieguy
Minneapolis
28 reviews
Dined on February 19, 2020
Overall3food5service5ambience5

Had a really nice celebration lunch for 7. Service was great, food I would highly recommend. Only issue was a email after lunch saying the reservation was not eligible for 100 points. Not sure if it’s the restaurants issue or OpenTable. Not a very nice thanks you for spending $300 for lunch and $16 each for valet on 3 cars

OT
OpenTable Diner
Minneapolis
1 review
Dined on February 18, 2020
Overall5food4service5ambience5

Very customer focused. Wait staff was phenomenal.

CR
CRSwim
1 review
Dined on February 15, 2020
Overall4food5service4ambience4

Food was fantastic. Service was timely. Our waiter was nice and we liked him but I can imagine not everyone would - he had a sarcastic nature which we thought was funny. Restaurant is cool, great vibes, fun design. Was loud in there but was cool to be able to see the service from the kitchen as we were seated - always fun to watch chefs do their thing. If you’re going there thinking you’re going to get a lot of food for your money, don’t bother. But if you’re expecting a delicious, well portioned and refined meal in an urban hipster upscale joint, this is the place.

AO
AngelaO
San Francisco
1 review
Dined on February 15, 2020
Overall3food2service3ambience3

I ordered a pork chop and it was under cooked and I was unable to eat it.

They offered a new one but by the time I already have eaten the garnish so I decline but they still charge me the whole thing.

My husband ordered roasted potatoes without cheese since he is lactose intolerant they brought potatoes with cheese they brought out a new order but by the time my husband had already finish his chicken

The restaurant was busy so I guess that is why they took a little longer to come and check on us.

SZ
SuzanneZ
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

A great night! I cannot think of any problems we had. Our server was great and so was the food.

ST
vipStaceyT
Minneapolis
44 reviews
Dined on February 13, 2020
Overall5food5service5ambience5

Amazing service by our waiter Phil! Great pre Valentine's dinner. We were staying at the hotel and wanted to get our dessert to go but the waiter said he'd have someone run it up. Next thing you know, there he was with our perfectly plated dessert. Talk about above and beyond. Definitely will be back!

EF
ElliotF
1 review
Dined on February 13, 2020
Overall4food5service5ambience4

Very good food and atmosphere if you are willing to pay.

a
angelak
Minneapolis
4 reviews
Dined on February 13, 2020
Overall5food5service5ambience5

Everyone in our party of four was over the top thrilled with the ambiance, service and food. The dishes were creatively prepared and presented and were extremely flavorful. The table setting was even attractive with the leather flatware sleeves; nice touch.

F
Foodlover
Minneapolis
14 reviews
Dined on February 13, 2020
Overall4food3service4ambience4

Tulibee is a fun restaurant in the lower level of the Hewing- the atmosphere is lovely with the wood fire oven and bright city lights.

The server was friendly and charming.

The food was hit or miss. We split a "butcher cut" steak that was "ok" for 50+ dollars. Good but certainly not brilliant. We ordered a squash side that was made in the wood fire oven- absolutely al dente aka raw. We were offered another one but our event was getting close. She comped us with a dessert that was delicious.

Lastly it would be good if they had a better cocktail list. Their NA drink list was impressive.

The other thing is the menu is pretty limited.
So- I would go again. But I was hoping for more.

TL
TomL
Minneapolis
1 review
Dined on February 8, 2020
Overall4food3service4ambience5

Great ambience
Most dishes very good however the flank steak entre was just ok with the 14 ounce stand alone Flank steak for $74.00! V tough and laden with gristle

LD
vipLibbyD
Minneapolis
6 reviews
Dined on February 8, 2020
Overall1food4service1ambience4

Tullibee was so disappointing. The food and drink were good, but service was abysmal. It took 30+ mins just to get a drink and 30-45 mins between each course. (I am not kidding.) Tables that were seated after us were finishing multiple courses while we sat. Our server was both overwhelmed and rigid and impatient with us. At one point, she said, "I'm going to do something nice for you, like buy you a round of drinks." When our bill came, she had comp'd a side of mushrooms. (I am not kidding.) This was a $400+ meal for 3 of us. Food was good but not at all worth the wait. Or the attitude.

D
Derek
Minneapolis
6 reviews
Dined on February 8, 2020
Overall5food5service5ambience5

My wife and I had a great dinner at Tullibee. Service was very friendly and helpful. Food was fantastic! Highly recommend.

OT
vipOpenTable Diner
Minneapolis
3 reviews
Dined on February 7, 2020
Overall5food5service5ambience5

Tullibee has a wonderful atmosphere, perfect cozy lighting, and beautiful arched windows to let in the cityscape. The food is a thoughtful combination of flavors! Wonderful service!

OT
OpenTable Diner
Minneapolis
2 reviews
Dined on February 1, 2020
Overall5food5service5ambience5

Fantastic service and great vibe!

D
Dani
1 review
Dined on February 1, 2020
Overall5food5service5ambience5

Had a great experience at Tullibee. The food was delicious and the service was fast. Our server knew a lot about the menu, had good recommendations and made the night fun.

NS
NoraS
1 review
Dined on January 30, 2020
Overall5food5service5ambience5

Amazing food! Love the vibe of the restaurant and bar. Not too fussy, more of a cozy chic vibe.

A
Annabelb
1 review
Dined on January 26, 2020
Overall5food5service5ambience5

Great food and exceptional, fast, professional service. A very special place to have brunch the day after our wedding!

Y
Yzderei
Minneapolis
2 reviews
Dined on January 24, 2020
Overall2food2service2ambience3

Used to be our favorite restaurant. Things have changed. Several dishes are not what they used to be. Service is slow.

OT
OpenTable Diner
1 review
Dined on January 24, 2020
Overall5food5service5ambience5

Been there twice- both times had great service and excellent food. Cocktails are phenomenal.

IG
vipIrishGopher
Minneapolis
27 reviews
Dined on January 23, 2020
Overall5food5service5ambience5

Tullibee has become our favorite local restaurant. Great menu. Farm to table meets creative flair. Solid beef and pork selections but vegetarians can be well satisfied too. Terrific bar. Old fashioned made right. Service attentive and knowledgeable.

OT
OpenTable Diner
1 review
Dined on January 23, 2020
Overall5food4service5ambience5

We had a great experience at Tullibee. We eloped in the afternoon and took friends out to dinner to celebrate before staying at the hotel. Our server, Phil, was excellent. He recommended a great wine to pair with the food we chose. Food was really good, I thought the scallops were slightly over salted. But all in all it was a great time!

G
Gregory
1 review
Dined on January 17, 2020
Overall5food5service5ambience5

We went to the tullibee to celebrate my husbands 30th birthday and had the absolute best experience! The food was amazing and you can tell the chefs are very passionate about the taste and presentation of food. Our server John was THE MAN and made our evening unforgettable! He was super knowledgeable about the all the menu items, ingredients in dishes, and even what farms the ingredients came from. He made our night! We will for sure be back :)

C
vipCalliet
Minneapolis
5 reviews
Dined on January 17, 2020
Overall5food5service5ambience5

We have been coming here since they opened and have never been disappointed but this last time was probably our best experience. The food is amazing so that is always consistent factor, but this last time we had probably the best server we have had at any restaurant. He was so personable and honestly the best. His name was Phil, and I hope his managers know great he is!

CR
CathalR
1 review
Dined on January 17, 2020
Overall3food1service5ambience4

The food is not the best. The place it self is very nice, and I will go back for a drink, but not the food. the people working there are very good. And professional.

EH
EmilyH
Minneapolis
6 reviews
Dined on January 11, 2020
Overall5food4service5ambience5

Lovely food, great service and cocktails.

AJ
AmieJo
1 review
Dined on January 11, 2020
Overall4food4service2ambience4

Our dinner server was Kate V. I believe - I read her name off our receipt. Older women with a ponytail. She said some rude things to us like "No don't order that, I don't recommend that, or I wouldn't be doing my job". She tried to really upsell us, even though our bill was $106, it felt like we weren't ordering enough, or we were being cheap. She just made multiple off putting comments- like when we ordered apple pie for dessert, she said "oh, just one?" And at one point she came over to get the check and said she was sorry, "she just COULDN'T GET AWAY from this other table"- like in an exasperated way. It was really just a turn off. It felt like her service was fake, and wasn't very genuine. It was really disappointing.

OT
OpenTable Diner
Minneapolis
2 reviews
Dined on January 4, 2020
Overall5food5service5ambience5

We went out to celebrate my 35th birthday, and it was a beautiful meal with expert service and cozy ambiance. Couldn’t have asked for better!

OT
OpenTable Diner
Minneapolis
1 review
Dined on January 1, 2020
Overall3food4service3ambience3

It was totally FINE!

S
vipSengar
Minneapolis
15 reviews
Dined on December 31, 2019
Overall5food5service5ambience5

Don't be put off by the fact that this is a restaurant in a hotel. This is a chef-driven restaurant in an impressive space just off the lobby/bar area. We were there on New Year's Eve, so it was a Prix Fixe Menu. Every course was impressive and after a quick chat with the chef they handled a food allergy at our table without issue. The risotto was a personal fave. Impressive service, fun atmosphere and great food. Check them out!

JM
JamesM
1 review
Dined on December 31, 2019
Overall5food5service5ambience5

We had reservations for a NYE fixed menu. There were several courses and each was a good portion size, we were full by the end. The optional wine pairing was reasonably priced. Our server was very attentive. The food was very good!

CA
CAUn
Minneapolis
1 review
Dined on December 30, 2019
Overall5food5service5ambience5

Anniversary

NG
NancyG
Minneapolis
1 review
Dined on December 29, 2019
Overall3food2service3ambience4

Worst decaf coffee ever. No decaf espresso beans!

NF
NortheastFoodie
1 review
Dined on December 28, 2019
Overall3food3service4ambience5

The atmosphere is incredible. The service is great. The food is alright. They get a little extra points for the presentation which is clearly a focus.

This was one of the first meals I've had in my life where I preferred the vegetables to the main course. And when you're ordering steak, you expect that to be the showstopper. It wasn't. Not a great flavor at all.

Overall, its way overpriced for what you get. I wouldn't tell anyone to go here for more than just drinks.

Also, please tell you cooks to stop eating with the hands they are preparing food with. You have an open kitchen. We can see you eating...that glove on your hand is no longer clean after entering your mouth. gross.

RP
RachaelP
Minneapolis
2 reviews
Dined on December 27, 2019
Overall5food5service5ambience5

Great vibe and atmosphere! Will definitely be back.

FAQs

Tullibee is rated 4.5 stars by 818 OpenTable diners.

Tullibee does offer gift cards which you can purchase here https://wwws-usa2.givex.com/cws4.0/aparium/.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.