Bar Menu
JOIN US FOR HAPPY HOUR Mon-Thurs 4pm-5:30pm, Fri & Sat 4pm-6pm & Sun 2pm-4pm in our Bar.
Enjoy 25% off all cocktails & $5 off our noteworthy wines.
Dips, Snacks, & Bites
CAVIAR & CHIVE DIP$16.00
house-made potato chips
BLUE CRAB GUACAMOLE$16.00
fresh lime, plantain chips
HOT & CRUNCHY SHRIMP$18.00
mango-jalapeno glaze
LUX BURGER*$21.00
melted fontina, bacon-tomato jam, baby arugula, white truffle aioli, brioche bun, french fries
HOT HONEY CHICKEN BITES$13.00
pimento aioli
SPICY SALMON CRISPY RICE*$16.00
shaved green onion, pickled ginger, dynamite sauce
PRIME MEATBALLS$14.00
house steak sauce
FILET MIGNON SLIDERS*$21.00
garlic boursin, brioche rolls
Noteworthy Wines
POEMA, SPARKLING$12.00
Frog's Leap, Sauvignon Blanc$15.00
Neyers, Chardonnay$12.50
Sonoma Cutrer, Chardonnay$16.00
DR. LOOSEN, RIESLING$14.00
ABADIA DE SAN CAMPIO, ALBARIÑO$13.50
AIX, ROSÉ$13.50
ZUCCARDI, MOUNTAIN VINEYARD, MALBEC$14.50
Roth, Cabernet Sauvignon$15.00
Cocktails
LUCKY CLOVER$17.50
tequila, botanical liqueur, raspberry, lemon - Available for a Limited Time Only
VOILA!$18.00
A sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
SANGRIA$17.00
house made secret recipe
FIRST CRUSH$17.50
vodka, almond, berry tea, cherry liqueur, fresh lemon
SMOKE IN THE GARDEN$18.50
mezcal, botanical liqueur, hibiscus, fresh lime
LIVELY UP$17.00
gin, raspberry, fresh lime, ginger beer, cucumber slices
HOUSE OLD FASHIONED$17.00
bourbon, spiced orange syrup, angostura, orange bitters
RUM FASHIONED$17.50
rum, lime, mandarin orange, bitters
SINGLE BARREL MANHATTAN$24.00
made with Old Forester, Truluck's Reserve Bourbon 128.8 proof, a beautiful chinato vermouth and orange bitters
SPICY BLACKBERRY MARGARITA$17.50
tequila, orange liqueur, blackberry puree, habanero syrup, lime
TRU STORY$17.00
blanco tequila, licor 43, pineapple, guava, lime
ESPRESSO MARTINI$17.00
vodka, averna, demerara gum syrup, espresso "$1 of each sold is donated to the PTSD Foundation of America to benefit our veterans"
Consumer Advisory
*
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
*
CONSUMER ADVISORY: If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.