COLD APPETIZERS
FRESH FLORIDA STONE CRAB CLAWS
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
JUMBO SHRIMP COCKTAIL24,00 USD
horseradish-cocktail sauce sauce
CHEF'S DAILY OYSTER SELECTION*
horseradish, cocktail sauce, champagne mignonette
SECOND COURSE
LOBSTER BISQUE19,00 USD
aged sherry, lobster morsels
ICEBERG WEDGE SALAD16,00 USD
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
SONOMA GREENS SALAD12,00 USD
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
SIMPLY PREPARED SEAFOOD
Available pan-seared or broiled with extra virgin olive oil, sea salt, & fresh lemon.
SUSHI GRADE TUNA*45,00 USD
FLORIDA BLACK GROUPER42,00 USD
CHILEAN SEABASS45,00 USD
NORWEGIAN SALMON*42,00 USD
PRIME SEAFOOD
MISO-GLAZED SEABASS
crab fried rice, chilled cucumber slaw
- full52,00 USD
- petit38,00 USD
JALAPENO SALMON BEARNAISE*
broiled salmon, blue crab, shrimp, roasted jalapeno bearnaise
- full49,00 USD
- petit34,00 USD
SESAME SEARED TUNA*
parmesan mashed potatoes, tamari reduction
- full52,00 USD
- petit38,00 USD
MEDITERRANEAN BRANZINO
whole roasted, heirloom tomatoes, olives, capers, chives & lemon-extra virgin oilive oil
- full55,00 USD
- petit39,00 USD
SCALLOPS & SHRIMP SAUTE
florentine cauliflower rice, lemon vinaigrette
- full54,00 USD
- petit42,00 USD
COLD-WATER LOBSTER TAIL
butter finished & carved tableside
PRIME KING CRAB
PRIME STEAKS
PRIME NEW YORK STRIP*
- center-cut64,00 USD
FILET MIGNON*
barrel-cut
- 8 oz.54,00 USD
- 12 oz.65,00 USD
PRIME RIBEYE*68,00 USD
center-cut boneless
Consumer Advisory
*
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
*
CONSUMER ADVISORY: If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.