TROPICAL ACRES STEAKHOUSE

APPETIZERS

• APPETIZER SAMPLER27,00 $

  Coconut shrimp, fried mozzarella, stuffed mushrooms, fried zucchini slices

• STUFFED MUSHROOM CAPS16,00 $

  With a seafood stuffing and hollandaise sauce

• CRAB CAKE16,00 $

  One lump meat crab cake served on greens

• FRIED FRESH MOZZARELLA12,00 $

• BAKED ONION SOUP AU GRATIN12,00 $

• SHRIMP COCKTAIL15,00 $

• FRIED ZUCCHINI SLICES10,00 $

• CAPRESE SALAD12,00 $

  Fresh mozzarella, sliced tomato on greens with balsamic dressing

• ESCARGOT14,00 $

  Prepared in a shallot garlic butter

• COCONUT SHRIMP12,00 $

• ONION RINGS10,00 $

• CAESAR* OR HOUSE SALAD8,00 $

• SOUP OF THE DAY8,00 $

  Ask your server about soup of the day options

• GORGONZOLA TOAST10,00 $

PRIME RIBS OF BEEF AU JUS

Aged roast, rubbed with aromatic herbs and spices, slow roasted at low temperature over night to enhance flavor and assure tenderness. To insure quality, we prepare a limited amount of Prime Rib daily.

• PRIME RIB CUT34,00 $

  6 OZ

• REGULAR CUT44,00 $

  10 OZ

• KING SIZE CUT49,00 $

  14 OZ

FROM OUR CHAR-BROILER

We serve USDA Choice Certified Angus Beef, corn fed Western Steer, hand cut on premise. Each entree is prepared to your individual order. Your patience is kindly requested. All Steaks served on sizzlers, Available Sauces - Hollandaise, Bearnaise or Peppercorn. Entrees include a garden or caesar salad and baked potato, sweet potato, creamed spinach, fries or steamed broccoli. (Asparagus +$5)

• SIGNATURE FILET42,00 $

  Our 8 oz. filet seasoned and wrapped with bacon strip

• SPECIAL CUT FILET MIGNON45,00 $

  10 oz. "center cut of the tenderloin"

• FILET MIGNON40,00 $

  8 oz. house favorite

• PETITE FILET MIGNON35,00 $

  6 oz. filet, for the lighter appetite

• CROWNED CHOPPED SIRLOIN24,00 $

  Ground fresh daily topped with your choice: sauteed mushrooms, sauteed onions or gorgonzola

• PORK CHOP32,00 $

  One 14 oz. center cut pork chop

• BROCHETTE OF FILET MIGNON29,00 $

  6 oz. of cubed filet mignon with onion, peppers, zucchini and mushrooms

• RACK OF LAMB41,00 $

  12-14 oz. seasoned New Zealand lamb

• NEW YORK STRIP STEAK43,00 $

  14 oz. house specialty

• STRIP STEAK35,00 $

  10 oz. cut of our New York Strip

• NEW YORK STRIP FOR TWO65,00 $

  24-26 oz. butterfly

• PORTERHOUSE STEAK54,00 $

  24-25 oz. king of cuts

• COWBOY STEAK51,00 $

  18 oz. aged bone-in ribeye

• TOP SIRLOIN27,00 $

  8 oz. flavorful cut, a traditional choice

• STEAK AU POIVE36,00 $

  Our 10 oz. strip steak topped with a peppercorn brandy sauce

• BONELESS RIBEYE STEAK48,00 $

  14 oz

COMBOS (WITH ENTREE)

*All entrees can be combos*

• One 4 oz Lobster Tail15,00 $

• Two 4 oz Lobster Tails25,00 $

• 4 oz Crab Cake15,00 $

• Broiled Scallops - Half Order14,00 $

• 4 Fried or Grilled Shrimp10,00 $

• 3 Stuffed Shrimp14,00 $

STEAK PREPARATION

• PITTSBURGH (Black & Blue)

  Thick outside crust - cold raw center

• RARE

  Large cool red center - very little outside charring

• MEDIUM RARE

  Medium size warm red center - nice outside char

• MEDIUM

  Warm pink center - good outside crust

• MEDIUM WELL

  Slightly pink center - thick outside crust

• WELL DONE

  No color, dry, will be tough - very thick outside crust

A LA CARTE

• Asparagus6,00 $

• Sauteed Mushrooms6,00 $

• Sauteed Onions6,00 $

• Linguine Side Order7,00 $

• Steamed Broccoli5,00 $

• Onion Rings10,00 $

• Wedge Salad8,00 $

• Hash Brown Potatoes7,00 $

• Steakhouse Mac & Cheese7,00 $

FINE SEAFOOD

Entrees include a Garden or Caesar Salad and Side Choice: Baked Potato, Sweet Potato, Creamed Spinach, Fries or Steamed Broccoli (Asparagus +$5)

• BAKED STUFFED SHRIMP35,00 $

  With a seafood stuffing

• FRIED BUTTERFLY SHRIMP31,00 $

  Seven hand-breaded shrimp

• MAINE LOBSTER TAILS49,00 $

  Three 4 oz. lobster tails

• SURF & TURF

  • Lobster tails and 6oz filet mignon51,00 $
  • Lobster tails and 8oz filet mignon56,00 $
  • Lobster tails and 10oz filet mignon60,00 $

• BROILED SEA FOOD PLATTER41,00 $

  Crabcake, shrimp, scallops, and fish of the day

• CRAB CAKES - ORIGINAL RECIPE39,00 $

  Two 4 oz. cakes of premium lump crab meat and special seasoning, served on a bed of green

• CATCH OF THE DAY38,00 $

  when available

• GRILLED SALMON36,00 $

  Served with Horseradish dill sauce

• BROILED SEA SCALLOPS38,00 $

PASTAS - ITALIAN - SALADS

All pasta entrees include a salad

• SHRIMP SCAMPI33,00 $

  Served over linguine

• CAESAR SALAD OR HOUSE SALAD14,00 $

  entree

• SHRIMP & TURF MARSALA34,00 $

  Sliced filet mignon and shrimp sautEed with fresh tomatoes and mushrooms in a marsala sauce served over linguine

• BUTTERNUT SQUASH RAVIOLI26,00 $

  Marinara or Alfredo

• GRILLED CHICKEN BREAST22,00 $

  Includes a salad and side

• CHICKEN PARMIGIANA28,00 $

  Served with a side of linguine

• SEAFOOD PENNE ALA VODKA35,00 $

  Shrimp and scallops in a pink sauce

• ITALIAN SEAFOOD SPECIAL34,00 $

  Red or white sauce, shrimp, mushrooms, scallops, and fish fillet over linguine

• SALAD DRESSINGS

  Creamy Italian (house), Balsamic Vinaigrette, 1000 Island, Blue Cheese, Ranch, Caesar

CHILDREN'S MENU

12 Years or Under. Includes: Salad or Applesauce, Potato or Vegetable

• CHICKEN TENDERS14,00 $

  dipping sauce

• 2 SLIDER BURGERS14,00 $

• FRIED SHRIMP14,00 $

• DRINK2,00 $