Triple J Steakhouse

Starters

• Durango DipUSD 10.90

  One of our signature dishes. Artichoke hearts and parmesan cheese baked in a rich cream sauce. Served with tortilla chips.

• Onion RingsUSD 7.90

  A heaping plate of thick-cut, hand-breaded onion rings. Served with southwest ranch.

• Chicken Wings

  Fresh, jumbo chicken wings fried crispy and tossed in your choice of spicy buffalo, Jack Daniels BBQ, or honey BBQ sauce. Served with celery and dipping sauce.

  • FullUSD 12.90
  • HalfUSD 6.90

• Boom Boom ShrimpUSD 10.90

  Crispy shrimp tossed in a spicy Asian sauce. Served on a fresh bed of garden greens.

• Smoked Tuna DipUSD 11.90

  Fresh, slow-smoked tuna dip served in a tortilla bowl and topped with crispy jalapenos, pico de gallo and shredded parmesan cheese. Served with tortilla chips.

• Southwest Chicken WrapsUSD 8.90

  Flour tortillas stuffed with grilled chicken, fire-roasted peppers and onions, pico de gallo, and cheese. Fried to a golden brown and served with sour cream, housemade guacamole and salsa.

• Fried PicklesUSD 7.90

  Dill pickle slices battered and fried with our signature breading. Served with southwest ranch.

• Fried Green TomatoesUSD 7.90

  A southern classic. The locals favorite. Lightly breaded, fried to a golden brown and served with southwest ranch.

• Spicy Shrimp & Crab DipUSD 11.90

  Fresh shrimp and lump crab baked with a medley of cheeses and a hint of jalapeno. Served with tortilla chips.

Salads

• Chicken Ranch House SaladUSD 13.80

  Fresh mixed garden greens, tomatoes, cucumbers, red onions, cheddar cheese, toasted pecans and housemade croutons. Served with choice of dressing.

• Greek SaladUSD 18.80

  Fresh mixed garden greens, pepperoncini peppers, Greek olives, tomatoes, cucumbers, red onions, feta and parmesan cheese tossed in housemade Greek vinaigrette. Topped with sauteed shrimp, scallops and jumbo lump crab.

• Seared Ahi Tuna SaladUSD 16.90

  Romaine lettuce, red and green cabbage, shredded carrots, and green onions tossed in housemade honey-lime dressing. Topped with crispy rice noodles, sweet dried cranberries and seared Ahi Tuna.

Signature Steaks

100% Certified Angus Beef. All steak entrees are served with choice of two side selections.

• Triple J Sirloin

  Our signature steak.

  • 10 Oz.USD 19.00
  • 8 Oz.USD 16.00

• Ground Chuck Steak

  Smothered with sauteed mushrooms, onions and gravy.

  • 9 Oz.USD 12.90

• New York Strip

  A true classic.

  • 14 Oz.USD 27.00

• Cowboy Ribeye

  Bone-in ribeye with unbelievable flavor.

  • 32 Oz.USD 38.00

• Ribeye

  Our most popular steak. Tender with great flavor.

  • 14 Oz.USD 24.00

• Filet Mignon

  The Queen of steaks.

  • 8 Oz.USD 29.00

• Prime Rib of Beef

  Slow roasted for hours. Juicy and tender. The best of the best!

  • 8 Oz.USD 18.90
  • 12 Oz.USD 24.90
  • 16 Oz.USD 30.90

Signature Steaks - Suggested Complements to Our Signature Steaks

• Jumbo Gulf ShrimpUSD 7.00

• Jumbo ScallopsUSD 8.00

• Lump Crab CakeUSD 7.00

• Sauteed OnionsUSD 2.00

• Bearnaise SauceUSD 2.00

• Red Wine Mushroom SauceUSD 2.00

Pork

All pork entrees are served with choice of two side selections.

• Center-Cut Boneless Pork ChopsUSD 15.90

  Two 6 oz. center-cut grilled pork chops brushed in Jack Daniels BBQ sauce and served with fire-roasted, spiced fuji apples.

• BBQ Baby Back Pork Ribs

  Slow roasted, fall-off-the-bone pork ribs. Smothered in sweet and tangy BBQ sauce.

  • Full SlabUSD 24.00
  • Half SlabUSD 18.00

• Steak & RibsUSD 18.90

  6 oz center-cut sirloin, cooked to order and served with 1/3 rack of our fall-off-the-bone baby back ribs.

• Chicken & RibsUSD 17.90

  BBQ boneless chicken breast served with 1/3 rack of our fall-off-the-bone baby back ribs.

Side Selections

• Baked Macaroni & Cheese

• Vegetable Medley

• Steak Fries

• Sauteed Fresh Spinach

• Red Skin Mashed Potatoes

• Cole Slaw

• Broccoli & Cheese

• Fried Green Tomatoes

• Fried Okra

• Sweet Potato Souffle

• Cheesy Au Gratin Potatoes

• Potato Salad

• Baked Potato

• Soup of the DayUSD 1.50

• Garden or Caesar SaladUSD 1.50

• Bleu Cheese WedgeUSD 2.50

Seafood

All seafood entrees are served with choice of two side selections.

• Gulf Coast GrouperUSD 22.00

  Fresh filet of grouper. Fried, grilled or blackened.

• Blackened RedfishUSD 18.00

  Blackened filet of redfish. A bayou classic.

• Lump Crab CakesUSD 19.90

  Our special recipe. Jumbo lump crab meat in Maryland-style crab cakes. Served with remoulade sauce.

• Ahi Tuna SteakUSD 19.00

  Fresh Ahi Tuna, seasoned and grilled to order. Served with wasabi cucumber sauce.

• Seafood PlatterUSD 28.00

  Fresh grouper filet, Gulf shrimp, jumbo scallops, and a jumbo lump crab cake. Fried or grilled.

• Jumbo Shrimp DinnerUSD 22.00

  Fresh, jumbo Gulf shrimp. Fried, grilled or blackened.

• Calabash ShrimpUSD 16.90

  Tender Gulf shrimp, fried to a golden brown.

• Scallop & Crab AugratinUSD 20.00

  Large sea scallops & lump crab meat baked in a rich cheese and cream sauce.

• SalmonUSD 20.00

  Fresh salmon filet. Grilled or blackened.

• MAHI-MAHIUSD 20.00

  One of our most popular dishes. Mild, flaky and fresh from the Gulf. Served grilled or blackened.

Chicken

All chicken entrees are served with choice of two side selections.

• Chicken TendersUSD 12.90

  Fresh chicken tenders. Fried, grilled or blackened.

• Hawaiian ChickenUSD 14.50

  Grilled, marinated chicken breast topped with grilled pineapple. Served on a bed of rice pilaf.

• Chicken AngelinaUSD 16.50

  Grilled chicken breast on a bed of fresh sauteed spinach, topped with sauteed mushrooms, dice tomatoes and an artichoke parmesan cheese sauce.

• Chicken OrleansUSD 18.50

  Blackened chicken breast served on one of our famous crab cakes.Topped with a shrimp and crawfish-creole sauce

Specialty Dishes

Served with one side selection.

• Fajita TacosUSD 12.90

  Seasoned steak, chicken or shrimp sauteed with peppers and onions. Served with warm flour tortillas, housemade guacamole, lettuce, cheese, sour cream, pico de gallo, salsa.

• Vegetable Stir FryUSD 11.40

  A fresh medley of sauteed broccoli, yellow squash, zucchini, peppers, and onions on a bed of rice pilaf. Served with housemade teriyaki sauce.

• Pasta AlfredoUSD 12.70

  Fettuccini pasta tossed in a rich alfredo sauce and topped with fresh, grated parmesan cheese and green onions.

• Shrimp & GritsUSD 16.90

  Smoked Gouda cheese grit cake topped with crawfish etouffee and sauteed jumbo Gulf shrimp.

Sandwiches

All sandwiches are served with steak fries or hand-breaded onion rings.

• Josh BurgerUSD 10.90

  Fresh, seasoned ground chuck, hand-pattied and served on a Kaiser roll with lettuce, tomato, onion, and pickle.

• Prime Cheese Steak SandwichUSD 12.60

  Thin-sliced prime rib of beef grilled with onions and peppers. Topped with melted white American cheese and served on a toasted hoagie roll.

• Chicken Breast SandwichUSD 10.90

  Fried or grilled chicken breast served on a toasted Kaiser roll with lettuce, tomato, onion, and pickle.

• Our Famous Fish SandwichUSD 11.80

  Grilled, fried, or blackened white fish filet. Served on a toasted hoagie roll with lettuce, tomato, onion, and pickle.