Trio - Headingley - Permanently Closed

Starters

• Chicken Satay Skewers*£5.95

  Sweet chilli sauce and peanut crème fraîche

• Tempura King Prawns & Pak Choi£7.50

  Fresh lime and chilli dip

• Chorizo & Poached Egg£6.25

  With broad beans on toasted ciabatta

• Crispy Duck Spring Rolls£6.50

  Oriental dipping sauce

• South American Fish Cakes£6.25

  Spiced haddock, sweet potato, coriander with lime and jalapeño sour cream

• Mac 'N' Cheese Melts£5.50

  Deep fried mac 'n' cheese with house tomato salsa

• Crushed Avocado & Pea Toasts£5.95

  Drizzled with wasabi sour cream

• Cajun Spiced Calamari£6.50

  Lime and jalapeño sour cream

Salads

• Revitalise Salad*£9.95

  Grilled halloumi & butternut squash with quinoa, roasted vegetables and toasted pumpkin seeds with a honey and mustard dressing

• Chicken and Chorizo Salad£10.50

  With sautéed new potatoes, green beans, slow roast tomatoes, mixed leaves and a balsamic & grain mustard dressing

• Bang Bang Chicken Salad*£10.50

  Chicken breast, shredded vegetables, cashews and peanuts, drizzled with a sesame, peanut and chilli dressing

Deli Sandwiches

Served with house fries. Upgrade to sweet potato fries for £1

• Chicken Fajita Wrap£8.95

  Chargrilled Cajun chicken breast, Monterey Jack cheese, tomato salsa, jalapeños, guacamole and sour cream

• Chargrilled Chicken Club£9.25

  Soft pretzel bun filled with succulent chicken and stacked with tomato, bacon and chipotle mayonnaise

• Naked Chicken Club£9.25

  A carb-free stack of chargrilled chicken with bacon, avocado, house leaves and tomatoes. Served with kale crisps

• Rustic Ciabatta Steak Melt£9.95

  Tender steak, melted cheese, caramelised red onions and wholegrain mustard mayonnaise

• Mediterranean Vegetable Focaccia*£8.75

  Roasted peppers, aubergines, griddled courgettes, houmous and black olive tapenade

Sides

• Marinated Olives£2.95

• House Fries£3.00

• Sweet Potato Wedges£3.25

• Sweet Potato Fries£3.50

• Handmade Onion Rings£3.75

• Garlic Bread with Tomato£4.95

• Garlic Bread with Cheese£4.95

• Market Salad£2.95

• Quinoa Superfood Salad*£3.95

Pizzas

Our pizzas bases are made from sour dough and are stone-baked to perfection

• Margherita£6.95

  Traditional margherita with pomodoro sauce and mozzarella

• Pepperoni Piccante£7.50

  Spicy pepperoni, jalapeños, spianata piccante, pomodoro sauce and mozzarella

• BBC£8.50

  Pancetta with tender stem broccoli, mature cheddar and chilli served on a tomato base

• Meat Feast£9.50

  Handmade meatballs, bacon, chorizo, chicken, pepperoni and red onions with sticky BBQ sauce

• Superfood£9.25

  Asparagus, crispy kale, avocado, tenderstem broccoli, pomegranate seeds, beetroot and feta cheese on a white sauce and garlic base

• Chicken Carbonara£9.95

  Chargrilled chicken, sautéed wild mushrooms, crispy bacon, mozzarella, parmesan shavings, fresh herbs on a creamy base and topped with a free range egg

• Wully Bully Calzone£9.50

  Folded pizza filled with meatballs, bacon, chicken, pepperoni and red onion, oozing with garlic butter, mozzarella and Monterey Jack cheese

• Peking*£8.95

  Shredded aromatic duck, hoisin and plum sauce with mozzarella, spring onions and cucumber batons

Pasta

Our risotto rice is gluten free. Gluten free pasta is available on request

• Tagliatelle Pomodoro*£8.50

  Red pesto, rocket, pine nuts, parmesan, and cherry tomatoes topped with buffalo ricotta

• Pancetta & Broccoli Tagliatelle£9.50

  Crispy pancetta and tender stem broccoli with a parmesan & mascarpone sauce

• Chicken Spirelli*£9.50

  Grilled chicken and fusilli bound with julienne of spring vegetables, pine nuts, mozzarella and parmesan

• Chairman's Choice Al Forno£9.95

  Chicken, meatballs, pepperoni and bacon with red onions, mushrooms, chillies and rigatoni in a spicy tomato cream sauce gratinated with parmesan and Monterey Jack cheese

• Salmon Tagliatelle£9.95

  Scottish smoked salmon, fresh asparagus and shallots in a light cream and lemon sauce, topped with a poached egg

• King Prawn & Crab Risotto£14.50

  King prawns with lemon and parsley butter, parmesan, chilli and coriander

Trio S-k-e-w-e-r-s

Chargrilled and layered with red onion, courgette and peppers. Served with a warmed Mediterranean flatbread. Choose a side: Seasonal greens (vegetarian), Market salad (vegetarian), Quinoa superfood salad (vegetarian) (Contains nuts, peanuts or seeds), House fries (vegetarian), Sweet potato wedges (vegetarian). Choose a sauce: Piri Piri (vegetarian), Teriyaki (vegetarian)

• Chicken Breast£13.95

• Salmon Fillet£14.95

• Halloumi£13.50

Mains

• Indonesian Chicken Curry*£12.50

  Spiced coconut milk, butternut squash, pak choi, edamame beans, shredded vegetables, cashews and fragrant rice

  • Vegetarian option also available£10.50

• Portuguese Marinated Half Chicken£12.50

  Tender chargrilled piri-piri marinated boneless chicken, served with crème fraîche, house fries and watercress

• Baked Honey Marinated Salmon*£13.95

  With wasabi creamed potato, asparagus, shiso and sesame

• Luxury Fish Pie£13.95

  An indulgent mixture of haddock, salmon, prawns and parsley cream sauce, all generously topped with a herb and cheese mashed potato crumb. Served with seasonal greens

Steaks

Our steaks are from traditional British breeds to consistently provide quality meat that never fails to deliver great tenderness and taste. All steaks are 225g and cooked to order. Served with house fries, onion rings and your choice of peppercorn or béarnaise sauce

• Rump Steak£13.95

• Rib Eye Steak£18.95

• Fillet Steak£24.95

Burgers

Our beef burgers are hand-shaped and we only use British beef. Served with gem lettuce and tomato on a brioche bun with house fries. Upgrade to sweet potato fries for £1

• Prince's Trust Burger£10.95

  Our signature burger is stacked with crispy bacon, wholegrain mustard mayo and onion rings. Served with BBQ sauce and Monterey Jack cheese

• Crispy Cajun Chicken Burger£10.95

  Buttermilk marinated chicken breast topped with Caesar mayonnaise and crisp slaw. Served with a chicken gravy dipping pot

• Crossfit Leeds Burger£11.75

  House beef burger topped with a fried egg and Monterey Jack cheese, served with an avocado and bacon salad and sweet potato wedges. Served bread free. Inspired by head coach and owner of CrossFit Leeds and the Forge: Mike Rawlinson

• Mexican Bean Burger*£10.25

  Spiced black beans, guacamole, house salsa and Mexican crisp slaw

Desserts

• Warm Triple Chocolate Brownie*£5.95

  With honeycomb ice cream

• Vanilla Cheesecake*£5.95

  With spiced sugar and fresh passion fruit

• Salted Caramel and Chocolate Torte*£5.95

  Honeycomb ice cream

• Banoffee Cookie Crust Cheesecake*£5.95

• Luxury Ice Cream*£4.20

  Choose three scoops from: vanilla pod, double chocolate, honeycomb, strawberry, raspberry ripple