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Tributary S.A.

3.3
3.3
5 Reviews
$30 and under
Contemporary American

Gracious Hospitality meets Southern Texas Cuisine in a Spirited Scene.
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At Tributary, we strive to curate a one of a kind guest experience that focuses on catering to our guests’ every need without being pretentious or overbearing. While casual in nature, our restaurant focuses on the intimate details of the dining experience to ensure that our guests are receiving the southern hospitality that they have come to expect from San Antonio.

We are dedicated to paying tribute to Texas by crafting an experience inspired by the local farmers who grow our produce, the purveyors who supply us with sustainable seafood and fresh meats, and the artisans who craft the product and curate the experience.

Not bookable

This restaurant is temporarily offline. Please contact the restaurant directly or check back shortly for availability.

0 Photos

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Menu

Snacks

  • Chile Flight$14.00

    trio of salsas, tortilla chips

    • Jar of Pickles$6.00

      seasonal pickled vegetables and fruits

      • Black Eyed Pea Hummus$12.00

        raw vegetables, flatbread, texas olive oil

        • Baked Pretzel$6.00

          house made pretzel, real ale beer mustard, pimento queso

          • Herb Roasted Pecans$4.00

            roasted pecans, fresh herbs, flake salt

            Salads

            A la Carte: Grilled Chicken Breast, Seared Salmon, Grilled Shrimp, 4 Oz. Dean & Peeler NY Strip

            • Shaved Root Vegetables$12.00

              root vegetables, shredded kale, pumpkin seed brittle, pickled chili dressing

              • Classic Caesar$12.00

                romaine, sourdough, black pepper caesar, parmesan

                • Duck + Winter Greens$16.00

                  duck confit, winter greens, rye breadcrumbs, buttermilk dressing

                  • Texas Garden$12.00

                    seasonal greens, herbs, roasted + raw vegetables, texas citrus vinaigrette

                    Chilled Seafood

                    • Raw Oysters$24.00

                      east coast selections, traditional accompaniments

                      • Chilled Seafood Platter$28.00

                        chilled shrimp, snow crab, oysters, scallop + crab ceviche, bycatch crudo

                        • Chilled Gulf Shrimp$16.00

                          cocktail sauce, BBQ aioli

                          • Scallop + Crab Tostada$18.00

                            scallop + crab ceviche, housemade tortilla, pickled onion, jalapeno yogurt

                            For the Table

                            • Ribeye Chili$8.00

                              texas red, ancho + pasilla peppers, cheddar cornbread

                              • Cast Iron Mushrooms$12.00

                                local mushrooms, BBQ carrots, smoked egg yolk

                                • Hot Honey Quail$14.00

                                  lockhart quail legs, spiced Texas honey, sweet + sour jalapenos

                                  • Charcuterie + Texas Cheese Board$22.00

                                    cured meats, local cheese, pickles, real ale mustard, crackers

                                    Texas Steaks

                                    Sourced with pride from Dean & Peeler Premium Beef in Floresville, TX

                                    • NY Strip$29.00

                                      Served with Charred Onions and Tributary Steak Sauce

                                      • Ribeye$38.00

                                        Served with Charred Onions and Tributary Steak Sauce

                                        Plates

                                        • Tributary Burger$16.00

                                          double smashburger, texas cheddar, bacon, Tribute sauce

                                          • Short Rib$28.00

                                            pastrami'd short rib, potato dumplings, charred cabbage

                                            • Pork + Beans$26.00

                                              double cut chop, BBQ braised beans, pickled shallots, crispy quinoa

                                              • Brick Chicken$25.00

                                                half chicken, sweet potato mop sauce, cornbread stuffing

                                                • Shrimp Boil$24.00

                                                  head-on gulf shrimp, local sausage, baby potatoes, charred corn broth

                                                  • Grilled Scallops$32.00

                                                    diver scallops, hoppin' john, sunflower + sweet pea pesto

                                                    • Redfish + Grits$26.00

                                                      spiced texas redfish, cheddar grits, sauce creole, pecans

                                                      • Gulf Bycatch

                                                        market gulf fish, seasonal accompaniments

                                                        • MKT

                                                      Sides

                                                      • Macaroni + Cheese$6.00

                                                        texas cheddar, cornbread crust

                                                        • Hoppin' John$8.00

                                                          black eyed peas, rice, smoked duck, greens + herbs

                                                          • Charred Market Vegetables$8.00

                                                            Johnson Backyard Garden vegetables, texas olive oil, garlic

                                                            • Crispy Potatoes$8.00

                                                              Tributary garden herbs

                                                              • BBQ Braised Beans$6.00

                                                                baked beans, BBQ spice, braised bacon, jalapenos

                                                                Last updated: June 1, 2021

                                                                What people are saying

                                                                Overall ratings and reviews

                                                                Reviews can only be made by diners who have eaten at this restaurant

                                                                3.3
                                                                3.3 based on all time ratings
                                                                • 3.4Food
                                                                • 3.2Service
                                                                • 3.0Ambience
                                                                • 3.0Value

                                                                NoiseModerate

                                                                33% of people would recommend it to a friend

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                                                                1. MC

                                                                  MrClean

                                                                  1 review

                                                                  3.0

                                                                  1 review

                                                                  Dined on February 23, 2020

                                                                  overall3food3service1ambience4

                                                                  During SATX Burger week, the hamburger is a good value. My friend ordered hamburger plain for kids. Explained all they want is the hamburger with bacon and cheese. They received loaded burgers without bacon and cheese. For fear of sending it back, they ate it. As far as service, we were all eating our crushed ice because the bartender was pulling double duty. Just expected more from a place like that.

                                                                2. OT

                                                                  OpenTable Diner

                                                                  San Diego

                                                                  16 reviews

                                                                  vip
                                                                  5.0

                                                                  16 reviews

                                                                  Dined on February 22, 2020

                                                                  overall5food5service5ambience4

                                                                  I hosted a dinner for 10 business associates while in San Antonio. Tributary was an excellent choice for us. It was centrally located for everyone who was visiting the area for meetings. The food was great from the oyster appetizers to the high quality steaks. The highlight of the meal was the excellent service we were provided by Domenica and Robby. Brett, a member of the hotel food management team even came by to check on our group. We had a great dinner and look forward to returning and using their facilities again.

                                                                3. V

                                                                  Valentine

                                                                  New Orleans

                                                                  17 reviews

                                                                  3.0

                                                                  17 reviews

                                                                  Dined on February 15, 2020

                                                                  overall3food4service3ambience2

                                                                  Valentine's Day Treat. We went for the Valentine's day special and were very impressed. The food was delicious! The chef did a first rate job, and the value was excellent. Some at our table opted for the shrimp which was generous and other opted for the beet salad, also very good. We all got the Tri-tip which as perfectly prepared on a bed of polenta. Yum! The wait staff were obviously still learning how to serve in a first class restaurant, but did a very good job -- friendly and efficient. We did not do the wine flight -- it seemed a little expensive but instead opted for an excellent Napa cabernet at a very fair price. The only drawback was the dining room itself. It seemed more like a motel coffee shop (obviously its prior incarnation) than a fine restaurant. It is open to the lobby which was very noisy do to a big convention (this is a prime convention hotel). We would not hesitate to come back.

                                                                4. WC

                                                                  WilliamC

                                                                  Unspecified

                                                                  1 review

                                                                  3.0

                                                                  1 review

                                                                  Dined on February 15, 2020

                                                                  overall3food3service3ambience2

                                                                  Not worthy of the price. Staff tried hard, but server had to look at notes about the menu, couldn't properly pronounce the wines and their 'western' attire was what I would expect in a small country diner, not a $200 dinner. The ambiance was greatly altered by the VERY noise bar, which made he hard to have a conversation at your table.

                                                                5. KE

                                                                  KarenE

                                                                  San Antonio

                                                                  2 reviews

                                                                  5.0

                                                                  2 reviews

                                                                  Dined on February 2, 2020

                                                                  overall5food5service5ambience5

                                                                  We had a Wonderful dinner at Tributary! The chef is from France and the food was Delicious! Fernando, the manager, was very friendly and made us feel right at home. Our waitress Dominica was great too. We’ll definitely be back!!

                                                                FAQs

                                                                Tributary S.A. is rated 3.3 stars by 5 OpenTable diners

                                                                Not bookable

                                                                This restaurant is temporarily offline. Please contact the restaurant directly or check back shortly for availability.

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