Wednesday to Sunday. Enjoy our seasonal menu with a relaxing dining experience, celebrating local ingredients and flavours of the Murray Darling region
Starters to Share
Trentham Dukkah, Caramelised Balsamic and Olive OilA$14.00
served with Ciabatta
Duck Liver PâtéA$26.00
house made, served with caramelised onion and chargrilled bread
Entree
Baked Scallop & Prawn TartA$26.00
with dill crème fraîche and herb salad
Salt & Pepper SquidA$25.00
with an Asian salad and sweet chilli lime aioli
Roasted Peking Duck BreastA$26.00
resting on a rocket, herb and mango salad
Grilled Asparagus TartA$25.00
with roasted peppers, courgettes and goat cheese
Main
Pan Fried Barramundi FilletA$46.00
with salsa verde, roasted chats, cherry tomatoes, rocket, shaved parmesan and balsamic reduction
Eye Fillet 250gA$48.00
served on truffle oil infused mash with seasonal greens and red wine jus
Reef & Beef A$62.00
250g eye fillet topped with prawns, scallops & mussels in a garlic cream reduction, served on truffle oil infused mash with seasonal greens
Confit Duck LegA$44.00
with apple & parsnip puree, spinach, poached pear and a citrus glaze
Crispy Pork BellyA$42.00
on sweet potato mash with grilled asparagus and a spicy plum glaze
Classic Chicken CotolettaA$42.00
parmesan crumbed chicken breast topped with rocket, pear and shaved parmesan, with a side of red wine jus
Linguine MarinaraA$42.00
tossed with prawns, mussels, scallops and squid, finished with a garlic & white wine sauce
Mushroom & Grilled Veg Stack with HaloumiA$34.00
with tomato relish, rocket, balsamic & herb salad
Sides
Bowl of ChipsA$14.00
Seasonal VegetablesA$14.00
Garden SaladA$14.00
Kids
Nuggets & ChipsA$15.00
Fish & ChipsA$15.00
Dessert
Banana Butterscotch CrepesA$18.00
with vanilla bean ice cream
Chocolate Fudge CakeA$18.00
with praline and ice cream
Espresso Panna CottaA$18.00
with double cream and a coffee syrup glaze
Citrus Curd TartA$18.00
with strawberry compote & double cream
AffogatoA$15.00
vanilla ice cream & espresso
Liqueur AffogatoA$24.00
vanilla ice cream & espresso with Kahlua, Frangelico, Jameson or Baileys
Cheese PlateA$38.00
Serves two. Three cheese selection with fig paste and water crackers
Dessert Wine & Fortifieds
Reserve Noble Taminga
- GlassA$10.00
- BottleA$24.00
V.P Shiraz
- GlassA$12.00
- BottleA$28.00
Fine Old Tawny
- GlassA$12.00
- BottleA$28.00
Liqueur Muscat
- GlassA$12.00
- BottleA$28.00
