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Permanently Closed - Tremont 647

4.6
1145 reviews
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$30 and under
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American
Top Tags:
  • Neighborhood Gem
  • Great for Brunch
  • Fun

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About

This restaurant is permanently closed. Tremont 647, a 60-seat restaurant & bar in the heart of Boston's South End, features chef/owner Andy Husband's adventurous American cuisine, with inventive global influences. For nearly 20 years, Chef Husbands has been creating dishes that focus on big flavor in an unpretentious environment. In addition to a menu that changes with the seasons, Tremont 647's Pajama Brunch (Saturdays and Sundays), Taco Monday & Tuesday, and monthly themed events, have made it a much-loved spot in Boston's culinary landscape.

Sister Sorel the very cool and hip younger sister to Tremont 647 has a more casual and artful vibe. Located in the adjoining room to Tremont 647 it has seven tables for 2, 10 seats at its beautiful serpentine multi-colored onyx bar, and boasts a cozy, elegant private dining room, which seats up to 12 people.

Plus, we have a brand new Kid's Menu!
Dining Style
Casual Dining
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Cuisines
American, Barbecue, Southern
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Hours of operation
Monday & Tuesday (TACOS!): 5-10pm
Wednesday-Thursday: 5:30-10pm
Friday: 5:30-10:30pm
Saturday: Brunch 10:30-2pm, Midday Menu 2-5pm, Dinner 5:30-10:30pm
Sunday: Brunch 10:30-3pm, Midday Menu 3-5pm, Dinner 5:30-10pm
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Phone number
(617) 266-4600
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Andy Husbands
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Catering
Tremont 647 offers everything from fun and funky Cocktail Parties, to Backyard BBQ's to large and lavish Wedding Receptions. We will work with most any budget and concept to create an event to remember and Chef Andy Husbands will work directly with you to design your perfect menu.
We specialize in Corporate Luncheons, Wedding Receptions, BBQ Events, Cocktail Parties and Formal Gatherings.
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Neighborhood
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Cross street
West Brookline
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Parking details
Valet parking is $14 per car, and is available Thurs, Fri, and Sat starting at 6pm.
Metered Parking on Tremont Street (meters run until 8:00pm)
Visitor Parking at the beginning and end of side streets. 2 hour limit ends at 8:00pm.
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Public transit
Orange Line T to Back Bay Station
Follow Dartmouth Street to Tremont Street (heading away from Copley Sq.)
Take a Right onto Tremont Street.
Two blocks up on your right at # 647
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Special events & promotions
Do you have a special event coming up....take the whole space for a night!
We cater to every person/event....birthdays, reunions, bachelor/bachelorette parties, and we've even had a few weddings here!

Call 617-266-4600!
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Full Bar, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
What 1145 People Are SayingWrite a review
Overall ratings and reviews
4.6based on recent ratings
4.5
food
4.3
service
4.2
ambience
4.2
value
Noise · Moderate
95% of people would recommend it to a friend
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5.0Dined on April 1, 2018

Such a good and fun restaurant. Tremont 647 will be missed!

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5.0Dined on March 31, 2018

We will miss you, Tremont! Thanks for all of the memories!

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5.0Dined on March 27, 2018

Will miss this place! One of the best!

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5.0Dined on March 25, 2018

Always great. Sorry it's closing but it's been a great 21 years.

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2.0Dined on March 24, 2018

Good thing this place is going out of business.

A 7 PM reservation didn't have entrees until 8:40 PM.... And then they were whisking away the plates of the guys by 8:55 PM?! But who can blame them for eating fast -at that point we were all starving. And now, to top it off, my stomach feels off.

The people who work there are authentically nice but I don't know why the front and back of house can't communicate.

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5.0Dined on March 24, 2018

This is my absolute favorite brunch spot in Boston!! The staff, food, and ambiance are out of this world. I’m really going to miss this place.

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5.0Dined on March 7, 2018

I’m seriously going to miss this place. Taco Tuesdays, with the amazing flavor combos, and the cheladas, will never be the same...

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5.0Dined on February 25, 2018

Cornbread was unreal and the staff was awesome. Happy we got to try it before they close down after 21 long years of amazing service. Can't wait to get to smoke shop tho!

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4.0Dined on February 25, 2018

Fried chicken was amazing! Everything else was way too salty. We got the chilaquiles, too salty, the pork confit salad, too salty, and one other app that was too salty!

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1.0Dined on February 24, 2018

We were there to celebrate our birthday brunch and were completely ignored. We weren’t given one waiter, so random people kept coming to our table not knowing if we had already ordered or not. The poptart, which was supposed to be great, was horrific. It was essentially a huge 11 dollar clump of puff pastry with little to no filling. The chicken and waffle balls were inedible, and even something as simple as eggs benedict tasted bizarre, overpowered by a lemon taste. The other patrons were belligerently hammered and screaming nonstop. This was a horrible experience.

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3.0Dined on February 18, 2018

My friends and I (7 of us) has a reservation for 1pm. We were all there on time or 10 minutes early. We were not seated until 1:25pm. We asked what the issue was and they stated our table was still being used. We sat down and our waitress was extremely unfriendly. We didn’t feel like she cared to be there whatsoever. The food and drinks however were unbelievable. I would go back solely for the food. But as my first time there I was disappointed with the experience.

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5.0Dined on February 18, 2018

Excellent brunch option! Came with a party of 8 for a birthday and everything was perfect.
I have nothing but compliments for everyone - chefs, servers, even runners! All staff were wonderful, accommodating, and friendly, and food (and drinks) were to die for.
Would highly recommend to anyone for brunch!

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5.0Dined on February 17, 2018

Great burgers

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5.0Dined on February 11, 2018

Great food!

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4.0Dined on February 11, 2018

I came here with a girl friend for brunch. The volume was loud a lot of people having a good time and talking, I felt j had to speak louder than I usually do so that my friend can hear me. The attire is casual, we came here on Sunday, PJ wear for the servers.
The food was a wonderful portions, I felt full when leaving. I had the spinach Benny and it was super yummy. The spinach on the Benny has a hint of lemon. There are a lot of cooked spinach which I love. I thought the eggs were a little over cooked since I like my yikes runny. My friend had a salad and she ate 3/4 of it and felt full. We also had the bbq fries which I loved.
My friend thought the coffee was terrible and she's not a coffee snob.

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5.0Dined on February 3, 2018

Love it here!

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3.0Dined on February 2, 2018

Food is pretty standard as far as the menu goes. Its tasty. Beer options could be better. Wait staff is great!! Ambiance is kind of dull - bright lighting, so not great for a romantic dinner. I think they should revamp the place a bit, but I do like the food.

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5.0Dined on February 2, 2018

Went for my friend's 21st and had a fantastic time! The food was creative and tasty but the real kicker was the fun staff and imaginative drinks ! We felt so welcomed and had a great time celebrating with the staff of 647. PS Try the Tremont Tang!

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4.0Dined on February 1, 2018

Decent food, nice staff. They ran out of several menu options which was a bit disappointing. Overall good experience.

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5.0Dined on January 25, 2018

Great service and food as always. Chara our waitress was awesome.

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5.0Dined on January 21, 2018

Best place to eat in Boston, any time any day!

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4.0Dined on January 1, 2018

We were seated 25 min late despite reservations, but when we were seated it was all worth it! Mimosas and French toast sticks made up for it all!

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4.0Dined on December 30, 2017

Great service

Intimate setting

Owner managed-makes a big difference

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5.0Dined on December 24, 2017

We went for the Christmas Eve special menu. Everything was delicious, especially the fried chicken, corn bread, and biscuits. Additionally, the cocktails were outstanding. We will definitely return to try their regular menus.

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5.0Dined on December 17, 2017

Multiple meals at Tremont 647, mostly for brunch, but never disappointing! Creative, great staff, no long wait times once the food is ordered. Good neighborhood dining and bar.

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4.0Dined on December 10, 2017

great pajama brunch - all wait-staff was so friendly and attentive. great food! drinks were really good too.

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4.0Dined on December 3, 2017

647 and the pajama brunch are neighborhood institutions. We arrived to a packed house 5 minutes after our reservation time and were immediately seated. The first table offered was not going to work—I could see my chair being repeatedly whacked by a swinging shutter hiding the service alcove behind me—but we were immediately given a good alternative. Service was maybe a little slow because the place was so jammed, but our server was apologetic and it was really not a problem at all. Food was great, as always—never had a bad meal here. I *would* like a flute rather than a wine glass when I order a carafe of mimosas, but it’s hardly the end of the world.

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5.0Dined on December 2, 2017

Consistently very good food. Always a lively atmosphere, especially for brunch on weekends.

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3.0Dined on November 25, 2017

We have been to Tremont 647 a bunch of times over the years. Almost always have really enjoyed it. We were disappointed this past time as the salmon did not taste fresh. Never had that experience before and will return...and hope for better.

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2.0Dined on November 18, 2017

Would recommend for brunch; not so much for dinner. Options and ambience are overpriced. However some food is okay (would recommend Brussels sprouts and the corn bread). Menu seems geared towards day time

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5.0Dined on November 18, 2017

Great brunch

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5.0Dined on November 16, 2017

We arrived early for our pre-theater dinner but were greeted warmly and seated. Our waiter was knowledgable, friendly and professional. He read my mind in suggesting the fried brussels sprouts because I really wanted to order them, but was hesitating. Our food was delicious. The aforementioned b. sprouts were served with a spicy sauce that provided just the right kick.
My Adobo tofu tacos were incredible. My date had two appetizers for his meal, dumplings and the special - bay scallops. He raved about them.
The cocktail list was a fun read. They clearly take their mixed drinks seriously. I had the Fig Old Fashioned. Perfect. We were out on time to get to the Huntington for a 7:30 p.m. curtain. Good thing we had to go, or we would totally have stayed for dessert.

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5.0Dined on November 10, 2017

Great service. Great food. Love the seasonal menu. Have gone before and will continue to keep visiting this spot.

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5.0Dined on November 8, 2017

The dumpling appetizer and bourbon mule were fabulous!

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5.0Dined on November 6, 2017

Love this place! Tacos are legit!! Staff is the best here.

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2.0Dined on November 5, 2017

I was quite disappointed with this visit. I brought a friend for her birthday and both of us had the salmon. It was pretty mediocre. Our cocktails were not great. I had two sips of mine, but the waiter never questioned it. My water glass was empty for almost the entire meal. Overall, it was a very disappointing experience. Tremont 647 used to be one of my favorites, but this was definitely a miss.

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4.0Dined on November 5, 2017

Great brunch!!

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3.0Dined on November 2, 2017

The service and atmosphere are good. The drinks are good. The food is fair, at best. This is a good neighborhood place if you want cocktails and a quick comfort food type deal.

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3.0Dined on October 28, 2017

The food is tasty, but we didn't have the best experience with service. It must have been a bad day, as we received very little attention & care during brunch on Saturday. The food arrived 50 minutes after we put in our order. The waitress was hard to spot and find and she did not seem to consider this delay important.

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5.0Dined on October 22, 2017

We requested a quiet area for sitting since one of our guests has a hearing impairment- the restaurant accommodated us with a booth at the end of the restaurant. The food was delicious and our server was amazing.

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