Gouda radiatore would have been better as Mac and cheese. Didn’t work with additional ingredients. Many other high points on the menu for next time
I was disappointed at how poor the service was, especially given that it was opening week of their new location. You think they would be prepared to really impress at this new location. They seemed to be severely understaffed as only one waitress was responsible for the entire patio area...and for a while, only a handful of tables were even occupied. This seems to be a common occurrence for Jason Dady restaurants, which is disappointing because the menu and food options are always top notch at all his spots. I guess they just assume that they can get away with wait staff with no real knowledge or service skills because he's a "local celebrity chef"
Overall, I definitely recommend Tre, especially for the great food, amazing view of the River and the nice piped in music which really sets the mood.