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Party Size
For 2
Date
Sat, 2/24
Time
9:30 PM
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Booked 80 times today

Trattoria Dell'Arte

4.3
5099 reviews
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$31 to $50
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Italian
Top Tags:
  • Pre/post Theatre
  • Special Occasion
  • Good for a Date
Across from Carnegie Hall, Trattoria Dell’Arte features the largest antipasto bar in New York, a sprawling selection of seafood and vegetable specialties perfect for parties of all sizes. Designed after a Tuscan artist’s studio, the rooms include half-finished paintings, oversized sculptures of fragmented body parts, a gallery of Italian noses, a wine cellar dining room, and candle-filled private rooms.

The menu focuses on northern Italian specialties such as the steak Florentine, double veal chop, seafood specialties of the Mediterranean, and unforgettable desserts.
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Private dining
Dining Style
Casual Elegant
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Cuisines
Italian
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Hours of operation
Lunch: Monday - Saturday: 11:45am - 4:00pm; Dinner: Monday - Saturday: 5:00pm - 11:15pm, Sunday: 5:00pm - 10:15pm; Brunch: Sunday: 11:00am - 4:00pm
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Phone number
(212) 245-9800
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Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Daniele Turchetti
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Neighborhood
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Cross street
Between 56th and 57th Streets
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Parking details
Validated Parking for Central Parking below restaurant.
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Public transit
F, N, R, Q & W trains to 57th Street.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Corkage Fee, Counter Seating, Delivery, Full Bar, Non-Smoking, Outdoor dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Across from Carnegie Hall, Trattoria Dell’Arte features the largest antipasto bar in New York, a sprawling selection of seafood and vegetable specialties perfect for parties of all sizes.

View Private Dining Details
What 5099 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
4.3
food
4.3
service
4.1
ambience
3.9
value
Noise · Moderate
86% of people would recommend it to a friend
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JessicaF (New York Area)
4.0  Dined 3 days ago

Even though Italian is not my favorite cuisine (pasta just doesn't do it for me), I can always count on this restaurant to do a great job with their non-pasta options. I opted to having the seafood risotto for dinner, and it was EXCELLENT. I chose this restaurant because my colleague and I were thinking about seeing a show at Carnegie and needed a quick bite to eat. The waiter was very accommodating and service and food were surprising quick. Such a great quality meal and great service. Our waiter managed to get us in and out in 45 minutes to get to the performance. The only thing is that the tables in the front are REALLY close together. Talking about business, especially confidential information can be a little awkward because other diners are pretty much sitting on top of you. However, if you don't need the confidentiality, this is a great place.

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VictorS (Richmond)
4.0  Dined 4 days ago

Dinner with a friend. Recommended by a cousin
Excellent Jewish Artichoke.
Red Snapper with tomato and olive sauce. Mildly spicy.
Great service

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RobertE (San Francisco)
3.0  Dined 4 days ago

If you are looking for good but not special then this works but I was expecting better. It is convenient to Carnegie Hall that's for sure. Cocktails were fine but pricey. Appetizers were fine but not as good as the price would have indicated. Someone could have chopped up the lettuce for the caesar rather than presenting a plate of whole leaves. The octopus and calamari was a ragu. And the artichokes were fired too long. The seafood risotto was good but not wonderful. I think the kitchen is simply too busy to do this kind of a dish. The ravioli were good. The lobster and pasta alla carbonara dried out before you could eat it. And though we couldn't stay for dessert the cappuccino was one of the most horrible I've ever had anywhere. I still don't know what they did to create the froth but it was awful and anyone other than a third grader should have been ashamed to serve it. Service was decent but not particularly friendly. And they sat us in a corner where the air conditioning either froze us or we sweltered. If a question had been "would you ever go back" the answer would be probably never considering the number of better choices available in Manhattan. They simply did nothing as well as they should for the price. And that was disappointing. All that being said, also understand my expectations are probably greater than most.

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OpenTable Diner (Houston)
5.0  Dined 5 days ago

Raymond made our night extra special. The food was amazing, make sure to save room for dessert! We loved the chocolate mousse. Great spot after seeing a show.

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OpenTable Diner (Washington DC)
5.0  Dined 5 days ago

Very friendly staff. Good service and very good food.

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OpenTable Diner (San Diego)
5.0  Dined 5 days ago

Loved it! I had the raviolli with pesto. It was excellent. Service was great. Would return

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OpenTable Diner (New England)
5.0  Dined 5 days ago

Delicious food and great serviced! I have been going to this restaurant for many years while
I attend New York Toy Fair and the food is always amazing.

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MarkJ (Chicago)
5.0  Dined 6 days ago

Place is great. Phenomenal food - the pizza app is excellent! All meals were perfect, most especially the Branzino.

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AngelaH 
5.0  Dined 6 days ago

I had customers there on Saturday AND Sunday evening. Christian and Sage are amazing. Good food and service!

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vipDrob (New York Area)
5.0  Dined on February 18, 2018

Boisterous environment. Crowded, loud.....in a good way. Typical of a restaurant by Shelly F, amazing service. Large portions, great food. Be sure to get some free chocolate bark behind the Hostess Desk.

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NatalieT (Raleigh)
4.0  Dined on February 17, 2018

I love the feel of the restaurant...friendly and full of energy. This was my third visit. The food was wonderful as always. The limoncello pie is one of my favorite desserts. Delicious!

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vipOpenTable Diner (New York Area)
5.0  Dined on February 17, 2018

DELICIOUS FOOD & EXCELLENT SERVICE!!!

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OpenTable Diner (New York Area)
4.0  Dined on February 17, 2018

Food was great. Seating was cramped and uncomfortable . And I made reservations weeks in advance.

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vipPJdiner (New York Area)
2.0  Dined on February 17, 2018

Across the street from Carnegie Hall so had a great experience last year- the host greeted us as if we were old friends and the service upstairs was excellent..they got us out for the show without rushing. So we took friends for a 2nd visit this week as we had tickets for Carnegie Hall on a Saturday nite. BIG mistake. Incredibly crowded, 20 minutes wait for waiter to get to the table, the noise level (first floor) was off the chart- very difficult to talk, and very expensive $26 for an ok personal pizza and $16 for a dessert. Had to chase poor overworked waiter for check. Won't be back.

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AngelicaP 
5.0  Dined on February 17, 2018

Our dinner was absolutely amazing. The lobster spaghetti carbonara was the best pasta I have ever had! Our server was friendly and attentive and the atmosphere was great! Would highly recommend!

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