Trattoria A Mano
Pancetta, Black Pepper, Green Onion, Egg Yolks, Parmigiano Reggiano
House Made Ladyfingers, Coffee, Mascarpone
Shrimp Scampi "Bagna Cauda"
Treviso, Capers, Pine Nuts
We always have a lovely meal at a Mano. Our favorites were on the menu so we brought home some extra meals for the quarantine. I hope we can continue to support this beautiful restaurant in the coming months. It reminds me of my favorite osteria in Montechiari.
Another great evening of delicious food and outstanding service. Trattoria A Mano is one of Santa Fe’s best restaurants!
A thoroughly enjoyable Friday evening. The service was spot on from the wine recommendation to the food pairing. We plan on making this a regular stop in our visits to Santa Fe.
The food was wonderful. The staff couldn't have been more friendly and accommodating particularly with us having young children.
We had a wonderful ‘big’ meal for our son’s birthday.
The food was delicious , service was grand and we loved the restaurants ambience.
We will be back soon!!
as always, the food and the service were outstanding. Definitely our favorite italian in town. we also really love the set up, the athmosphere and the location. Must also mention the manager. She was so friendly, professional and efficient.
Great service, food and ambiance plus fantastic wine list!
lovely ambiance and service, especially those rolling pins hanging from the ceiling. The food just wasn't that good. Branzino main course consisted of three terribly skinny little filets, sauteed, not much sauce. Pasta was ok. I liked the wine.
Last night of restaurant week but the entire meal was delicious. Jay was terrific and knew exactly what kind of wine to recommend to our white wine drinking friends. It went great with all the different dishes we ordered. And thanks to Elise for remembering we were also celebrating a birthday.
Went for restaurant week and meal was very good. 4 courses and nice selections to showcase the restaurant kitchen magic. Will be back as everything we tasted was delicious.
We went for restaurant week to try it out. Loved it and especially liked how they also had a pared down wine list to go with the restaurant week menu, all Italian nice wines. We will go back.
This is a very special restaurant for a special night out. Though expensive, I felt we got great value in the incredibly delicious food and absolutely impeccable service. The pasta carbonara and red pepper bisque soup were both unique and delicious, the chicken marsala was beautifully prepared and presented. I took my 81-year-old mother here to celebrate her birthday, and was very appreciative of the attentive and patient service. The restaurant feels first rate without being stuffy or hauté. Loved it and will definitely go back. 👍
My husband, daughter and I enjoyed a delicious Restaurant Week dinner. The menu choices all sounded so good and tasted wonderful. We'll be back to try other dishes.
One of our all time favorite restaurants. Stellar service and phenomenal food.
The food was amazing!!!!
We felt welcomed and comfortable and all our food was impeccably prepared. It was a totally enjoyable evening!
My wife and I dined here during Santa Fe Restaurant Week. The pri fixe menu selections were well though out and the wait staff were well informed and enthusiastic about the offering. We had an enjoyable meal. As this was out first time here, we now have a great reason to return!
One of our favorite places.
Outstanding food and restaurant week menu. Wine list very pricy.
I had a wonderful birthday dinner during restaurant week. The service & food was amazing.
Excellent 4 Course meal during restaurant week in Santa Fe. Great food, impeccable service, and a relaxed and comfortable vibe. Highly recommend.
Six of us dined on Sunday evening, and all of us were very disappointed. Items that were just okay were the tomato basil soup, the corzetti stamp pasta, and all of the desserts we tried. There were actually only 3 offered that night. The chicken marsala was plain weird and the branzino (fish) that 5 of us ordered was bland. The calamari was good, not great. The beef and veal ragu was excellent and the romaine salad was very good. All in all, the meal was disappointing enough that at least some of us will not return to Trattoria A Mano. Restaurant Week is a good week to draw in new customers. This was a failure.
Absolutely fantastic evening from start to finish, the food was out of this world and so was the service can’t recommend this restaurant enough.
Thank you Chef Jason Trattoria for your attention to detail and the love of a craft..
Great service! Love our server and the ambiance. But the food was disappointing
Great atmosphere. We liked our dinners except for my husband who had the scallops. He loves scallops, these weren’t the best. Great selection of wines, wish you had a full bar.
My first time at this restaurant based upon a recommendation from my hotel. The soup of the day was an amazing Lobster Chowder followed by a wonderful spaghetti carbonara. I see that seating could be a concern, so I would recommend a reservation just in case. Service was very attentive but not overly so. I very much enjoyed my meal!
There was an issue with our reservation but the hostess was a master at solving the issue. Food was great and staff was friendly. Also... best Canoli ever!
As always, Trattoria a Mano was fabulous. Ambience, food, service all top of the line.
Clayton and associates were outstanding; food is deelishus-s-s. Our new favorite!
Great food, great service and a really nice place. This was our first time here, but we will be back and I know it will be a favorite whenever we're at the Lensic Theater.
We always enjoy eating at Trattoria A Mano. We love the ambiance, quaintness and friendly, knowledgeable wait staff. This particular night we thought the dinner was fair. We ordered their fish special which was a fish stew. It was flavorful, but the next day my husband and I experienced what we call "restaurant face" from either too much salt or too many chemicals preserving the fish. Also, we ordered a half bottle of wine which was mediocre at best. We thought the bill, around $100, was too much for what we experienced. We will go back, but we will stick to their Italian pasta dishes that they do so well. Always fresh.
Fantastic evening the veal chop was out of this world. I love the open kitchen and the homemade pasta made daily wow.
Chef Jason thank you!
The food portions were just great for us. Waitress was great , explaining everything. She was very upbeat and made the experience one to remember.
Outstanding food and service. One our very favorite restaurants in Santa Fe. The homemade pasta dishes are exceptional. The staff is very knowledgeable with wine pairings to their menu and will give you honest assessments if one of the current dishes on the menu is not up to par with their usual excellence.
Great food and we will be back. The staff was great as well.
Each meal here is so enjoyable, and the people so fabulous, that I return as often as possible. Delicious food, lovingly and expertly prepared, never disappoints.
Wonderful restaurant - best Italian innSant Fe
Great hostess. Great waiter, Clayton. Great server and bussed. Good ambiance. Food doesn't live up to reviews. Insipid focaccia, panzanella, soupy carbonara, their version of Cacio e Pepe floating in a pool of olive oil and way over peppered.
Hemos varias veces en estos 2 últimos La calidad a bajado mucho en invierno el restaurante es un frigorífico algunos plata como la polenta dejan mucho que desear. El servicio fue lento y tuvimos varios camareros.
Trattoria A Mano offers takeout which you can order by calling the restaurant at (505) 982-3700.
Trattoria A Mano is rated 4.6 stars by 839 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.