Trata Greek Taverna - Permanently Closed

Cold Appetizers

• Cold Pikilia14,00 $ US

  Assortment of savory traditional greek spreads served with grilled pita bread.

• Krasi Meze8,95 $ US

  Kasseri cheese, feta, kalamata olives, fresh sliced cucumber drizzled with xvoo finished with oven-dried oregano.

• Feta & Olives6,50 $ US

  Epirus feta, kalamata olives drizzled with extra virgin olive oil topped with oven-dried oregano served with sliced tomatoes.

• Marinated Olives5,00 $ US

  Kalamata olives marinated with fresh leeks, garlic, orange slices sprinkled with mountain dried oregano and evoo.

• Dolmades6,00 $ US

  Homemade from scratch. Fresh vine leaves stuffed with rice and fresh herbs, served with tzatziki dip.

• Tirokafteri5,95 $ US

  Light spicy feta cheese spread with olive oil, fresh herbs and roasted red peppers.

• Babaganoush5,50 $ US

  Roasted, peeled and mashed eggplant blended with lemon juice, tahini, garlic, fresh parsley and evoo.

• Taramosalata5,50 $ US

  Original greek caviar spread made from the delicate roe of carp.

• Scordalia5,50 $ US

  The "ancient medicine" spread of garlic cloves blended with poached potatoes, olive oil, fresh squeezed lemon, salt, pepper.

• Tzatziki5,50 $ US

  A blend of homemade yogurt, cucumbers, fresh dill and cold pressed olive oil with essence of garlic.

Hot Appetizers

• Octopus15,00 $ US

  Charbroiled octopus, served with xvoo lemon sauce oven dried oregano and fresh lemon wedges.

• Trata's Calamari9,95 $ US

  Grilled or fried calamari, served with fresh lemon wedges and sprinkled with oregano and citrus sauce.

• Santorini Mussels9,95 $ US

  Sautéed mussels infused with fresh basil garlic tomatoes, vidalia onions topped with fresh parsley.

• Mykonos Mussels9,95 $ US

  Sautéed with fresh garlic, vidalia onions, fresh lemon juice, white greek wine topped with fresh parsley.

• Saganaki9,95 $ US

  Pan-fried kefalograviera cheese, metaxa flambéed and extinguished with fresh squeezed lemon wedge.

• Gigantes8,95 $ US

  Savory braised imported giant greek lima beans, traditional garlic dill tomato sauce.

• Spetsofai7,50 $ US

  Greek country sausage sautéed with fresh tomatoes, onions, red peppers, fresh garlic, greek wine topped with parsley.

• Spanakopita6,50 $ US

  Fresh organic spinach, leeks, feta cheese and dill, oven-baked in crispy fillo dough.

• Roasted Peppers5,95 $ US

  Oven roasted peppers, marinated with garlic, fresh herbs, salt, pepper, oregano and olive oil.

Soups

Add to any salad: Chicken $4, Shrimp $4 ea, Salmon $9

• Traditional Greek

  Greek village salad made with tomatoes, cucumbers,kalamata olives, peppers, onions, feta cheese, no lettuce added.

  • Small6,95 $ US
  • Large13,95 $ US

• Mediterranean Salad12,50 $ US

  Crisp romaine, roasted red peppers, kalamata olives, radishes and crumbled feta cheese tossed in lemon evoo dressing.

• Beet Salad11,00 $ US

  Mix greens, roasted golden red beets, diced kefalograviera cheese , fresh organic radishes, extra virgin olive oil.

• Prasini10,00 $ US

  Romaine lettuce, green baby onions, fresh parsley and dill, lemon wedge finished with evoo.

• Caesar Salad10,50 $ US

  Hearts of romaine lettuce tossed in homemade caesar dressing and parmigiano regiano.

• Gardener's Salad10,25 $ US

  Tomatoes, lettuce, cucumbers, scallions, bell peppers, capers, olives, radishes tossed in evoo citrus dressing.

• Avgolemono4,50 $ US

  A traditional chicken soup made with chicken broth, rice, fresh herbs and fresh lemon juice and olive oil.

Side Dishes

• Feta Cheese French Fries4,95 $ US

• Saffron Rice4,00 $ US

• Lemon Potatoes4,00 $ US

• Vegetables of the Day4,00 $ US

• Fresh Cut French Fries4,00 $ US

From the Village

• Lamb Chops26,95 $ US

  Soaked for 24 hours in olive oil, garlic, fresh herbs, spices, orange slices &lemon slices.

• Lamb Shank Youvetsi26,00 $ US

  Baby lamb shank, oven baked with orzo in a fresh garlic parsley tomato sauce.

• Lamb Kebob21,95 $ US

  Marinated chunks of lamb tenderloin, skewered with vidalia onions and bell peppers.

• Gyro Platter17,95 $ US

  Greek salad, fresh cut french fries, pita bread and tzatziki sauce.

• Chicken Aphrodite17,50 $ US

  Stuffed with fresh baby spinach, feta cheese served with fresh lemon dill sauce.

• Chicken Kebob16,95 $ US

  Marinated chunks of chicken tenderloin skewered with vidalia onions, bell peppers.

• Mousaka14,95 $ US

  Layers of roasted eggplant, potatoes, ground beef topped with béchamel sauce.

• Pastitsio13,95 $ US

  "Greek lasagna" with seasoned ground beef, macaroni pasta and béchamel sauce.

• Falafel13,95 $ US

  Pan fried and served with hummus and evoo lemon dressing and fresh parsley.

Linguini Pasta

• Seafood Pasta26,50 $ US

  Shrimp, scallops, mussels sautéed in olive oil tossed in garlic basil marinara sauce.

• Mikrolimano Pasta23,95 $ US

  Wild caught tiger shrimp sautéed in evoo , white wine , feta cheese, marinara sauce.

• Salmon Linguini21,95 $ US

  Fresh lemon dill sauce, garlic, fresh parsley, extra virgin olive oil and parmesan cheese.

• Loukaniko Makaroni17,00 $ US

  Greek sausage, garlic, unsalted butter ,crushed red pepper finished with fresh parsley.

• Feta Cheese Linguini15,00 $ US

  Sautéed scallions, fresh garlic basil tomatoes, parsley marinara, evoo, feta cheese.

Saganakia

• Shrimp Saganaki14,95 $ US

  Butterflied jumbo shrimp baked with fresh tomatoes, garlic, feta cheese, fresh herbs, white wine and olive oil.

• Scallops Saganaki14,95 $ US

  New bedford scallops baked with fresh tomatoes, garlic, feta cheese, fresh herbs, white wine and olive oil.

• Mussels Saganaki11,95 $ US

  Sautéed in white wine and onions infused with fresh garlic basil tomatoes finished with parsley and feta cheese

Seafood

• Whole Fish of the Day

  Ask your waiter about tonight's fresh catch.

  • Mp

• Trata Signature Platter

  Trata combo platter of lamb chops, shrimp, scallops drizzled with chefs secret sauce.

  • For Two65,00 $ US

• Greek Paella30,00 $ US

  Orzo, calamari, scallops, shrimp, mussels, santorini white wine, fresh parsley, fresh garlic and extra virgin olive oil finished with a touch of turmeric spice.

• Trata Shrimp26,95 $ US

  Baked in olive oil and greek wine, old bay spice with a touch of mizithra greek cheese.

• Scallops26,95 $ US

  Sautéed, capers, white wine, vidalia onions, garlic basil tomatoes, old bay spice flavor.

• Grouper25,95 $ US

  Grilled fillet topped with our special blend of caper lemon sauce and mountain oregano.

• Fish Saganaki25,95 $ US

  Baked with tomatoes, onions, garlic, parsley, white santorini wine and feta cheese.

• Salmon22,95 $ US

  Fire grilled salmon drizzled with special house lemon sauce served with dill garlic cream.

Kids Meals

• Chicken Fingers6,95 $ US

  With fresh cut french fries

• Kids' Pasta6,95 $ US

  Butter, olive oil, or marinara sauce

• Cheese Pita Pizza5,95 $ US

• Mozzarella Sticks6,95 $ US

  Served with fresh marinara sauce and fresh cut fries.