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Beignets! Benedicts! The best French Toast you have ever had!
Open at 8am!
Sunday, April 1, 2018
Very good food. Service isn't great, but the amazing food totally makes up for that.
Anniversary had a nice ambiance.
Food was excellent. French onion soil was tasty but poor value. The Lucie, with shrimp seafood and grits was easily best Creole I have had outside of NOLA. Well done. Sazerac was a little off but drinkable. Cocktail list was broad as was wine list. Great room but quibbles aside, would go again. Great chocolate creme brûlée. Atmosphere was very good and conducive to catching up with friends.
I’ve dined here many times and the food and service is amazing! The music is ridiculous. It’s like they are playing club dance music while you want to relax and enjoy the company of your friends and this amazing food. Not sure what the management is thinking with regard to the music when they get everything else right. It was very annoying.
Excellent food! Service was a little off since we could not hear the waitress. She could not project her voice, and did not seem to try. Noise level was just too high for a dining experience. I hate loud music when I am investing in a dining experience. I guess some don't, so by all means go for it. I most likely will not come back since it was uncomfortably noisy for my husband and I.
Great authentic southern cuisine- everything has a spicy kick to it which I love. Fast service, good drink menu, centrally located downtown to walk to Key Arena or other activities. Perfect for date night.
I love the food and think it is a the closest to New Orleans one could find. Having grown up in a New Orleans kitchen I feel confident with my statement. There is so much more to fine dining in New Orleans than just Cajun or creole and I feel Toulouse encapsulates this quite well. Every time I read the menu I find am surprised by the subtle nuances that tie it to one of my favorite cuisines. This visit I was honestly not very impressed with our server. Possibly an off day?
Nothing out of this world
We were in town for the PAC 12 women’s basketball tournament and was looking for a place for a late night dinner. We found this restaurant and they served dinner until 10 PM. The food was delicious and the staff was friendly. Great find and it was in walking distance from Key Arena.
I was able to make a reservation for myself and my 4 friends very easily via Open Table less than a week in advance. I was excited to try this restaurant because I had heard good things about it from other people. Our waitress seemed quite irritated with our questions about the menu, and when our food came out, we were told our friends SALAD was going to take a bit longer to prepare because someone was TRAINING in the kitchen. Not a big deal (we thought) until it arrived and it had so much pepper on it, she couldn't even eat it. Luckily, I was able to share the rest of my entree with her & the salad was taken off our bill without much fuss, but then we decided to order dessert which seemed to take longer to arrive than our entrees. Our waitress passed by and seemed surprised we hadn't gotten it yet since she claimed she had seen it sitting in the kitchen. It then arrived half melted, making it difficult to eat. The ambience was great, but the service and the food wasn't what I had expected.
Part of my beau's drink was forgotten and was brought to the table separately. And his cheese selection order came with two dishes of raisins, not nuts.
Over all everything tasted good, but those two misses were noticeable.
good food good mood with great ambiance.
good for groups as well
Funky atmosphere and great selection of NOLA food choices. Hot spot so you’ll need a reservation. Even then we had a wait. Worth it!
Great food! Great service! Excellent selection of wine and spirits. Overall, just a great time.
Steak was not good. Mealie and little flavor. The tuna tar tar was light on tuna and too heavy on cheaper cut up vegetables. The rest of the plate was piled high with bread.
We've always loved Toulouse Petit for its Creole and Cajun stylings, its feeling of authenticity, and its down-home sense of fun. This latest visit was no exception. We tried two dishes we'd never had before--the Meatloaf and the Lucie--and both were wonderful. We also liked the high-quality list of bourbons to choose from. The service was professional but friendly and amiable as well. We always feel welcome here, and can tell that our comfort and satisfaction are paramount to the restaurant's ownership and staff.
Great ambiance. Bbq shrimp and Lucie delicious. Not a fan if corn grit base. The Beignets were rich, tasty, a little heavy on the sauce. Cocktails too sweet for out taste. Small plates interesting and creative
Fantastic atmosphere and amazing selection of food. We'll be back and will tell our friends!
I am happy that I chose this restaurant, my family had a Wonderful time!
This place never disappoints! 4 of us went for dinner before heading to NOLA. Fried green tomatoes with crab, shrimp with remoulade for apps. Etouffe, shrimp and crawfish on creamy polenta (Lucie on the menu) both had a nice spice kick. Blackened rockfish also superb.
The menu is extensive - the atmosphere sphere festive.
Always exceeds expectations - amazIng meal and love the atmosphere!
Really enjoyed the food and the atmosphere. They have a very extensive menu but server gave great recommendations. The food arrived right on time and the service was superb. I highly recommend.
The food was average and not worth the money. The drinks and atmosphere were amazing though. And the service was also great.
My friend got the gumbo and it tastes like canned soup and my duck confit was bone dry.
Food and service were great. Nice menu with lots of amazing options. Was hard to decide what to get. Will definitely be back for some of the same things and to try some new.
Had dinner before going to see mama Mia at 5th ave. Wow it is my second time here and the food was just as amazing as the first time. Was with some friends and we all tried each other’s entree and literally everything was delicious. We made reservations knowing how busy it was the last time we came and it was a good thing cause as expected it was just as busy. I had the buttermilk fried petit half chicken. The gravy was so savory and the chicken was well prepared. The entrees were a perfect serving. Everyone finished their plates. We finished our dinner with buttermilk beignets with a coffee syrup and it was absolutely mouthwatering. If I could rate it with happy emoji I would give it a 100 happy faces. It was a little pricey but very well worth it.
My boyfriend and I ate here for the first time while visiting from Los Angeles. Hands down one of the best places we have dined at. I'm big on ambiance and appearance of places we eat. I knew the moment we pulled up on seeing just the outside of the restaurant that it was up my alley. Upon walking in the host was super friendly and our waitress was just on it. The place was packed and our waitress gave us her full attention and her food reccomendations were so helpful. The food was dynamite and the restaurant itself was super unique, with a hip vibe and romantic setting too. We definitely will come here again when visiting Seattle.
I always take out of town guest here as the food is amazing. However, the last few times the service has been terrible. I took some friends last week and the server was very rude. Slammed the coffee and food plates on the table and rudely took all our plates and didn’t ask if we needed them boxed. We spoke to the manager, but didn’t seem like they cared. Excellent food but service is diminishing.
There were four of us, and we batted four for four. Everyone had a wonderfully delicious meal, from appetizers (tuna tartare and a duck terrine) to entrees like the halibut. Let's see: How soon can I get back to Toulouse Petit???
Food was great, way better than expected! Server and hostess were both Incredibly nice and gave great recommendations.
The food was very average, and considering the price, below average. The server was fairly friendly but the lack of clearing off our dishes was disturbing. I guess the server is not the one who clears things and our starter dishes weren't picked up until we were just about finished with our entrees. I had ordered a hot tea, when the 3 teas selection was brought out I didn't like any so I used a tea bag I had in my purse. The server knew I didn't use any of their tea bags because I asked her to take the plate away and told her I didn't like them. We were still charged for the tea, I guess because I used the hot water. Overall, not a good experience.
The food was not as good as I remembered from a couple of years ago. The grits were soupy not firm.
Food is excellent. Waitress was rather aloof, but there were six of us. We needed to ask for our check.
The men's room was disgusting. Filthy.
The interior was really nice looking and we were excited for the experience when we sat down with friends. Unfortunately, the service and food didn't live up the ambiance. Servers put the wrong food in front of each diner each time. It took 3 hours (!) to finish our meal as servers disappeared for 30--40 minutes at a time several times -- what exactly were they doing? The place wasn't even super busy. The made our old fashioned with rye instead of bourbon, despite our request for the latter. My french onion soup was thin, lukewarm, with almost no cheese. The rabbit paparadelle lacked flavor or visual appeal. Wanted to like this place so much but the service was so poor and slow, and the food so below-par that I can't say we'll ever go back. Bummer!
Good food and service. Too damned loud to carry on a conversation. No correspondence between the valet parking and the desk. When we arrived, valet took 10 min to appear. When we left it took 15 min for him to appear. Inquiries at the desk inside went unanswered because valet is independent contractor.
The traffic was terrible (theatre started late) but they held are reservation and patiently waited until my husband drove around the block to park and walk back to take our orders.
Good food, the server lacked personality.
A bit noisy for good conversation.
Though the service started off super slow our waitress made up for lost time and gave super tasty recommendations. The chanterelle pasta was really good and the white chocolate bread pudding was to die for.
Enjoyable dinner with a pleasant server and great food