TORO Latin Kitchen

Great dood

Limited menu, but it doesn’t matter when every item is a fantastic dish. Great drinks, largest Mezcal menu I have ever seen. Great place to spend 2 hours relaxing and dining.

Great food, excellent service, great price.

My son loved the lobster quesadilla. The swordfish dip was great and so was the salmon and flank steak. Great service also!

This is our third time here. We love the food the service and the interior design is very pleasing to the eye.

Fantastic all around! Food and drinks were superb as was the customer service.

Amazing awesome experience great food and overall wonderful time

It was just re-opening so the menu was limited. The excellent service made up for it. We will be back when they have their full menu.

Valentine's Day Dinner

My sirloin steak was over cooked, I asked for medium rare, it came out medium+ and was very dry. Also, it was way too charred, I did not tell the maitre'd , although he did come over to ask us if we were enjoying our meal. The chef also came by our table, a nice touch, The rest of the meal was so, so, we liked most things and ate our fill, like it or not. Really nice people, a beautiful place, and wonderful guitar player. They just reopened after 7 months, and they were not open that long before Covid hit. We will probably go back to try their regular menu. We enjoy the hotel.

It was a great experience. They were pleasant, attentive and catered to us very nicely. I will definitely make Toro on my top 3 spots to visit regularly.

This experience at Toro was very good. We enjoyed a prix fix meal that had great value. My steak was excellent as was all 5 courses & my wine. The wine pour was generous. Can't wait to go back. Service was excellent.

We had a wonderful romantic dinner 😍p

Service was a bit slow but it was there first time reopening due to the pandemic

Excellent new restaurant. Wonderful option for Hollywood area

Toro was amazing! Their octopus is the best that I have had outside off Spain. In fact,, everything we ordered was delicious. It’s a beautiful space, too. We sat at the bar and had the best service from Sean. He was professional and personable beyond belief! Can’t wait to go back!

Fantastic!

Highly disappointed. Everything was overpriced and portions were too small. They also would not take ingredients out when we requested because the chef said “it would ruin the integrity of the dish” (it really wouldn’t have). This place as too empty on a Friday night and too new to be that pretentious. I dropped $160 on two drinks, two apps and two entrees for two people and was still hungry.

The food was very good, but way too expensive for what it is, and wasn't like fine dining. The lights could have been dimmer, and perhaps a soffitt that blocked the lighting in the kitchen. We were aware of the food prices before going, but it wasn't high-end service.

The food was delicious.
The manager very kind and attentive.

New restaurant - has potential but must work out timing kinks. Cocktails came after appetizers were served and finished. Needed a 2nd bar tender on (Saturday night). Tequila flight for one at the table finally came as main courses were served.
Food was good enough but service including our waiter could not overcome other issues.

Anniversary meal in the opening week of this sophisticated restaurant. Absolutely delicious food, very good service, a fine Chilean Sauvignon Blanc and a memorable ambiance which was somewhat loud. We had a delightful glass of Port at the Biblioteca Bar and were happy with the experience.

Everything was amazing from food to service. I would go again.

I loved every single part of this restaurant, from the food to the atmosphere just it all. The food was extremely delicious and so were the drinks. Definitely coming back!! I uploaded photos of what I got through through the ratings on google under the restaurant name.

My first time at this restaurant. The ambiance is lovely. The drinks were good. The dinner was a bit pricey for what it was. The desserts were terrible and the service was a bit slow but I attribute that to the restaurant being open a short period of time.

Is was amazing. Great costumer service and excellent food

Wonderful dinner experience. Creative and delicious menu with wide range of choices. Waiter provided great explanations about the dishes and where they were sourced. We tried a lot of the dishes and they were all incredibly delicious. Service was excellent too.

This place was amazing! You have to go!

Great service and delicious food.

I’ve dined here several times and so far they don’t miss. The problem is I can’t stray from ordering the same thing, the most perfectly cooked filet, I’ve had. I’m afraid to say it but equal to or perhaps superior to Prime 112, except Toro has amazing ceviche which pairs excellent with a high end medium rare steak. Fabritzo, the chef is excellent, and a very professional representative for this quality.

We tried this place as it is close to my husband’s office and the menu looked good. The decor of the restaurant is very cold and impersonal- very much like what you’d expect of an airport hotel restaurant which this essentially is. The service is alright - not great - and the restaurant was fairly empty. This is one of those restaurants where the food comes out as it is ready, which they only told us after we ordered (normally when that’s the case we try to pace the order as everything tends to come out at once which happened here). We ordered a number of plates to share. The food was generally good.

Everything from the staff to the food to the atmosphere was exceptional.

Everything was amazing! Hostess was welcoming, service was good, food was out of this world, and management makes you feel at home!

the food quality was amazing so definitely will tell friends to visit.
Will simply say that they need to wait a little more time when the ambience is managed.
Lights are too bright and this makes for the experience not as enjoyable.
the Restaurant manager and staff did try to be the most pleasant though.