sample menu only, item change daily. (v) denotes vegetarian options
PINTXOS
snacks
Ventresca8,00 $ US
spanish tuna belly, valdeon mousse, served on bread
Morcilla8,00 $ US
piquillo pepper, quail egg, served on bread
Txistorra y Padron5,00 $ US
chorizo, shishito pepper, served on bread
Queso de Tetilla (v)6,00 $ US
soft cow's milk cheese, red pepper jam, served on bread
JAMÓNES Y QUESOS
meats and cheeses
Jamón Serrano15,00 $ US
Jamón Ibérico24,00 $ US
Chorizo d'España14,00 $ US
Manchego (v)9,00 $ US
sheep's milk cheese
Idiazabal (v)10,00 $ US
smoked sheep's milk cheese
Valdeón Blue (v)10,00 $ US
sheep, cow, and goat's milk cheese
Meat & Cheese Board38,00 $ US
assortment of meats, cheeses, almonds, and pickles
TAPAS PEQUEÑAS
small plates
Aceitunas (v)9,00 $ US
marinated olives
Almendras (v)9,00 $ US
marcona almonds, olive oil, sea salt
Ostra4,00 $ US
Island Creek oyster, carrot coulis, blood orange
Boquerones12,00 $ US
marinated white anchovies, olive oil
Escalivada Catalana (v)10,00 $ US
smoked eggplant, peppers, tomatoes, sherry vinegar
Pan con Tomate (v)8,00 $ US
toasted bread, tomato, garlic (add achovies or boquerones +3)
Dátiles con Jamón16,00 $ US
dates, marcona almonds, blue cheese, serrano
TAPAS DEL MAR
seafood
Atún Crudo20,00 $ US
yellowfin tuna crudo, passion fruit nuoc cham, satsuma
Vieiras Crudo22,00 $ US
bay scallops, hami melon gazpacho, meyer lemon, basil
Croquetas de Bacalao16,00 $ US
salt cod croquettes, fried lemon, alioli
Gambas al Ajillo19,00 $ US
griddled garlic shrimp, chilies, parsley, lemon
Mejillones16,00 $ US
steamed mussels, miso butter, white wine, achiote
Pulpo a la Plantxa21,00 $ US
grilled octopus, confit potato, pimenton aliolli
TAPAS DE LA TIERRA
veggies
Tortilla Española (v)10,00 $ US
egg & potato omelet, onion, olive oil
Patatas Bravas (v)12,00 $ US
fried potatoes, alioli, spicy tomato sauce (make it a brava bomb +5)
Maíz Asado (v)12,00 $ US
grilled corn, alioli, lime, espelette, aged cheese
Pimientos (v)10,00 $ US
shishito peppers, olive oil, sea salt
Setas y Huevo (v)18,00 $ US
mushroom ragù, egg yolk, tamari butter
Bruselas (v)16,00 $ US
seared brussels sprouts, almond romesco, cubanelle peppers
Caña de Cabra (v)17,00 $ US
seared goat cheese, golden beets, pistachio, lemon
Coliflor Frita (v)14,00 $ US
crispy cauliflower, mojo picon, black garlic tahini
TAPAS CON CARNE
meat
Asado de Huesos21,00 $ US
roasted bone marrow, oxtail marmalade, citrus salad
Hamburguesas16,00 $ US
burger sliders, tomato jam, alioli, pickled red onion
Filete a la Plantxa21,00 $ US
spiced hanger steak, broccolini, sherry peppercorn sauce
Empanada14,00 $ US
braised lamb, potato, harissa yogurt
Pato con Membrillo18,00 $ US
smoked duck drumettes, quince, za'atar
Cachete de Res24,00 $ US
braised wagyu beef cheeks, parsnip puree, cipollini
PLATOS GRANDES
big plates (please allow minimum 30 minutes)
Paella de Verduras (v)36,00 $ US
sweet potato, snow peas, leek, mushrooms, endive, pepitas
Paella Valenciana46,00 $ US
shrimp, mussels, clams, chicken, chorizo
POSTRES
dessert
Scoop of Sorbet5,00 $ US
choice of raspberry or mango
Tarta de Queso12,00 $ US
basque goat cheesecake, mandarin quat marmalade, almond praline
Churros10,00 $ US
chocolate sauce
Pudin de Pan12,00 $ US
chocolate bread pudding, brandy caramel, vanilla ice cream, coconut