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Tomahawk Open Fire Latin Grill - BT Mayakoba - Tomahawk, Playa del Carmen, ROO

Tomahawk

2.8 (1)
MXN500 and over
Meat
Carretera Federal Chetumal-Puerto Juárez Km. 298, Playa del Carmen, ROO 77710

Make a reservation

2 people
10:30 PM
Booked 1 time today

About this restaurant

The Thrill of the Grill
There is nothing quite like the flavor that smoke and fire bring to a fine meat cut. At our laid-back terrace, our expert grill masters showcase premium cuts from Latin America’s most renowned farms. Side dishes and an exquisite wine selection enhance and elevate each of our grilled specialties.

Dining areas

Additional information

What people are saying

Tomahawk reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

2.8
2.8 based on all time ratings
  • 2.8Food
  • 2.5Service
  • 2.8Ambience
  • 2.3Value

NoiseEnergetic

1 Review
  1. DanitaL

    Indiana3 reviews

    1.0

    Dined on April 8, 2025

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    This restaurant is terribly overpriced. The food is average at best, the service slow. The ambience is non existent. Total ripoff! Tauro at the Fairmont is much better.

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FAQs

Tomahawk is rated 2.8 stars by 1 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. Mexico
  3. Cancun / Riviera Maya
  4. Puerto Morelos
  5. Playa del Carmen

Make a reservation

2 people
10:30 PM
Booked 1 time today
Google Map for Tomahawk

Carretera Federal Chetumal-Puerto Juárez Km. 298, Playa del Carmen, ROO 77710

Dining areas

Additional information

  • Cross street
    Banyan Tree Mayakoba
  • Neighborhood
    Playa del Carmen
  • Hours of operation
    Daily 5:30 pm–11:00 pm
  • Price
    MXN500 and over
  • Cuisines
    Meat
  • Dining style
    Casual Elegant
  • Dress code
    Resort Casual
  • Parking details
    Valet
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Alfonso de la Dehesa
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, View, Wheelchair Access, Wine
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