Toby Cottage Restaurant

Starters

• Soup of the DayGBP 6.50

• Lobster SoupGBP 7.95

  With brandy and cream

• Pan Fried Tiger PrawnsGBP 12.50

  Red chilli and garlic butter

• Fried Brie and Wild Mushroom Filo Pastry ParcelGBP 9.00

  Cranberry chutney

• Chef's Sharing Platter for Two To ShareGBP 21.50

  Char grilled chorizo sliced Parma ham Manchego cheese crispy baby squid roasted Mediterranean vegetables harissa mayonnaise

• Potted Smoked Mackerel RillettesGBP 7.50

  Horseradish cream cheese and melba toast

• Platter of MelonGBP 10.50

  Sliced Serrano ham

• Platter of Scottish Smoked SalmonGBP 11.50

  Chopped capers and shallots

• Crispy Baby CalamaresGBP 7.95

  Served with homemade harissa mayonnaise

• Chicken Liver PateGBP 9.50

  Port and cranberry jelly baby leaves

• Pan Fried Crab CakesGBP 9.95

  Hot blacken salsa and watercress

• Roasted Beetroot Carpaccio and Goats CheeseGBP 8.50

  Walnut dressing

Meat

• Baked Herb Crusted Rump of LambGBP 21.50

  Potato gratin green beans red wine jus

• Corn Fed Breast of ChickenGBP 19.50

  Filled with mozzarella wrapped in serrano ham red wine reduction

• Roast Crispy DuckGBP 20.95

  Served with an orange and Grand­Marnier sauce

• Lamb En CrouteGBP 21.50

  Fillet of lamb wrapped in spinach and puff pastry red wine sauce

• Pan Seared Calf's LiverGBP 18.50

  Crispy bacon and onions red wine jus

• Tournedos RossiniGBP 24.50

  Fillet steak (8oz) served on a crouton topped with paté and a rich Madeira sauce

• Prime Sirloin of Beef (9oz)GBP 22.95

  Onion rings field mushrooms béarnaise sauce

• Braised Fillet of Pork Stuffed with ApricotGBP 19.95

  Roasted peppers and mushroom sauce

• Beef WellingtonGBP 25.50

  Fillet of beef (8oz) with mushrooms and pate wrapped in pastry and baked served with a burgundy sauce

• Chateaubriand (1lb)GBP 48.50

  Tomato and field mushrooms red wine sauce or béarnaise sauce, Game chips (for two)

• Char Grilled Tender Fillet Steak (8oz)GBP 23.00

Fish

• Pan Seared Fillet of SalmonGBP 20.50

  Garden tomato and chilli salsa

• Parsley and Garlic Marinated Monkfish TailGBP 23.50

  Classic ratatouille and olive aromatic jus

• Seafood LinguiniGBP 17.50

  Tiger prawns clams moules and braised squid in rich tomato sauce

• Crispy Baked Fillet of CodGBP 20.50

  Spanish chorizo new potatoes and roasted peppers

• Char Grilled Whole Squid TubeGBP 17.50

  Tomato and chilli jam root vegetable salad and game chips

Vegetarian

• Roasted Aubergine and CourgettesGBP 17.50

  Stuffed with almond and coriander rice roasted pepper sauce

• Vegetarian RisottoGBP 16.50

  With grilled asparagus and dressed with rocket

Side Orders

Flamblees on request when possible

• Selection of Vegetables and PotatoesGBP 3.50

• Choice of SaladsGBP 3.00

• Glazed CarrotsGBP 2.50

• Mixed Char­grilled VegetablesGBP 3.00

• Creamed Spinach with NutmegGBP 2.75

• Fried CourgettesGBP 2.50

Sweets

• Selection of Sweets and Cheeses

  • Starting atGBP 6.50

• Selection of Coffee and Teas

  • Starting atGBP 2.50

• Melba Toast Bread and Butter

  • ppGBP 0.85