Tiny Lou's - Hotel Clermont

4.7
521 reviews
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$31 to $50
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French American
Within the walls of Atlanta’s forthcoming Hotel Clermont lies Tiny Lou’s, a 100-seat French-American brasserie led by executive chef Jeb Aldrich. Operated by Indigo Road Hospitality Group, the French-remix presents a playful approach to French favorites, utilizing Southern ingredients and complemented by a Francophile-friendly wine list.
Dining Style
Casual Elegant
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Cuisines
French American
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Hours of operation
Brunch
Sat, Sun 10:30 am–2:30 pm
Dinner
Mon–Thu, Sun 5:00 pm–10:00 pm
Fri, Sat 5:00 pm–11:00 pm
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Phone number
(470) 485-0085
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Dress code
Business Casual
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Executive chef
Jeb Aldrich
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Neighborhood
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Parking details
Complimentary valet for hotel and restaurant guests. Available 7 days a week with validation.