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Mediterranean local, ingredient driven restaurant. - Tinos, Hampton, NH

Tinos

4.7
4,7
1011 commentaires
De 31 $ à 50 $
Méditerranéene
325 Lafayette Rd, Hampton, NH 03842

Effectuer une réservation

2 personnes
19 h 00
Réservée 15 fois aujourd'hui
Des expériences sont disponibles.

À propos de ce restaurant

  • Idéal pour les cocktails créatifs
  • La perle du quartier
  • Bien pour les occasions spéciales
Located in Hampton, NH, brings Mediterranean flavors to the Seacoast. Our menu highlights fresh, seasonal ingredients with house-made pasta, wood-grilled steaks, and locally sourced seafood. We are proud to be entirely seed oil free, frying exclusively in beef tallow and olive oil.

The bar features handcrafted cocktails, an expertly chosen wine list, and local brews. Whether you're out for a casual night or an elevated meal, Tinos offers a welcoming atmosphere. Enjoy our warm, contemporary dining room or relax on the four-season patio with heaters, retractable screens, and a fire pit.

For a unique experience, try our Chef’s Table and enjoy a custom, multi-course meal prepared just for you.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Méditerranéene, Américaine, Grecque
  • Heures d'ouverture
    mar.–jeu., dim. 16H30–21H00 ven., sam. 16H30–22H00
  • Numéro de téléphone
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    GJ Overmars
  • Installations pour groupes privés
    We have a 55 seat, heated, outdoor patio with built in heaters in the permanent roof, retractable weather screens, a fire pit that seats 16, and fully equipped AV system.
  • Quartier
    Hampton
  • Rue transversale
    Lafayette Rd. (Route 1) and Winnacunnet Rd.
  • Parking details
    We have an ample sized private parking lot with free parking. Close to I-95 and rte. 101. Above the Galley Hatch.
  • Animation
    Live entertainment every Friday evening on the Patio Deck. Live Greek music once per month with Enosis.
  • Renseignements supplémentaires:
    5à7, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Divertissement, Droit de bouchon, Foyer intérieur, La table du chef, Non-fumeur, Options sans gluten, Piste de dance, Tard le soir, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin

Expériences

  • Chef's Table

    65,00 $ US par personne

    Plusieurs dates disponibles
    Discover the essence of Tinos with the artistry of our Chef’s Table. Curated by Chef GJ Overmars, this 5-6 course tasting menu is a celebration of seasonal inspiration and creative expression. For $65 per person, you'll savor dishes that reflect Chef GJ's innovative approach to flavor and presentation. Enhance your experience with an optional wine pairing for $25, thoughtfully chosen to complement each course. Whether you're joining us as a group or indulging solo, the Chef’s Table invites you to enjoy a dynamic culinary journey filled with bold flavors, imaginative plating, and a dining experience that’s anything but the ordinary.
    Chef's Table photo
  • Mother's Day

    Seulement 11 mai 2025
    Honor the women who have shaped you with a dining experience rooted in warmth, elegance, and intention. Our Mediterranean-inspired menu is crafted to nourish and delight. Pair it with our signature cocktails and expertly curated wine list, and you have the makings of a day well spent, for the woman who deserves it the most. FEATURES: Fried Zucchini Blossom - 14 / goat cheese + greek honey Bruschetta - 14 / tuna, tomato, + chorizo Sweet Bread Tonnato - 14 / veal, tuna, + capers Beet Tortellini - 24 / goat cheese, walnut, + Avgolemono Seared Monkfish - 24 / grilled asparagus, potatoes au gratin, + lemon pepper sauce
    Mother's Day photo

Offres

  • Dollar Oysters

    Plusieurs dates disponibles
    dim. - 16 h 30 - 20 h 00,mar. - jeu. - 16 h 30 - 18 h 00
    Freshly shucked and full of ocean flavor, these little gems are just $1 each on Tuesdays, Wednesdays, and Thursdays until 6 PM and Sundays until 8 PM. Whether you’re unwinding after work or making it a Sunday night tradition, there’s no better way to treat yourself.

    Dollar Oysters photo
  • Tinos Trio Sunday Supper

    Plusieurs dates disponibles
    dim. - 16 h 30 - 20 h 00
    Sundays are for slowing down, gathering around the table, and sharing a great meal. We're bringing the flavors of Greece and Italy together in a three-course menu where you choose an appetizer, entrée, and dessert—all for just $30 per person. And to make it even better, enjoy 50% off select bottles of wine as you sip and savor the evening. Whether it’s a family dinner, a night out with friends, or a new weekly ritual, make Sunday Supper at Tinos your tradition. No frills, no fuss—just good food, great company, and a reason to bring everyone together. Available only on Sundays. This offer is not available on holidays. To view specialty menu offerings, please visit our website.

    Tinos Trio Sunday Supper photo

L'opinion de 1 011 personnes

Commentaires sur le restaurant Tinos de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7
4,7 selon des cotes récentes
  • 4,7Nourriture
  • 4,7Service
  • 4,7Ambiance
  • 4,5Valeur

BruitMoyen

Aimé pour

  • New Hampshire

    Belle terrasse

  • Portsmouth and Merrimack Valley

    Sain

  • Portsmouth and Merrimack Valley

    Belle terrasse

  • Portsmouth and Merrimack Valley

    Animé

1 011 commentaires
  1. kerri VIP

    Charleston2 commentaires

    5.0

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We had a great table with a view of the kitchen. Jackie had picked out some great wines for us from the extensive wine collection. Our server was friendly and professional. The food was unique and flavorful. We will definitely be back and I highly recommend!

    Ce commentaire est-il utile?

  2. Rob VIP

    San Antonio1 commentaire

    5.0

    Y est allé le 25 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Enjoyed an early Spring Friday night with a Vieux Carre and the scallops on a marrow shank, yum. Jackie and crew never fail to deliver a tasty, classy experience.
    TinosA répondu il y a 5 jours
    Rob, thank you for visiting us and for taking the time to rate us 5-stars! We look forward to serving you again in the future.

    Ce commentaire est-il utile?

  3. Blake

    Alabama2 commentaires

    5.0

    Y est allé le 23 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great octopus, feta, and pasta dishes. We sat out on the patio and it was great. The service was great and the drinks were amazing. Will be back soon!
    TinosA répondu le 25 avril 2025
    Blake, thank you for taking the time to review Tinos. We sincerely appreciate your support and look forward to your return!

    Ce commentaire est-il utile?

  4. James

    Grand Boston24 commentaires

    3.0

    Y est allé le 17 avril 2025

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 5
    A popular place and pleasant staff but suspect they have a new chef as the food disappointed. Never had scallops served with a huge bone/marrow before, a savory meat (I think) gravy and only three smallish scallops ! Chicken Liver Pate was ok but served on a big thick bread roll cut in half instead of fingers of toast etc.
    TinosA répondu le 25 avril 2025
    James, thank you for taking the time to share your feedback. Our bone marrow and scallops is one of our signature dishes — while we encourage guests to experience it, we understand it's not for everyone and are sorry to hear it wasn’t to your taste. I’ve shared your comments with our chef so we can continue to refine the Tinos dining experience for all of our guests. We truly appreciate your support and hope to welcome you back again for a meal more in line with your expectations. If you would like to share more of your experience, please reach out to Jackie at manager @ tinosnh dot com.

    Ce commentaire est-il utile?

  5. Mark

    Grand Boston12 commentaires

    5.0

    Y est allé le 16 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    Chef GJ Overmars and his team continue to excel! We had the restaurant week menu and it was superb! Best restaurant on the Seacoast!
    TinosA répondu le 25 avril 2025
    Mark, thank you for dining with us and for your kind words! We hope to welcome you back into Tinos soon.

    Ce commentaire est-il utile?

  6. Mary

    Grand Boston1 commentaire

    5.0

    Y est allé le 16 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We had a great meal ! Unexpected wonderful, flavorful food. Great service and nice atmosphere. Food was prepared perfectly. Highly recommended
    TinosA répondu le 25 avril 2025
    Thank you for taking the time to share your experience with us, Mary!

    Ce commentaire est-il utile?

  7. Jill

    Grand Boston6 commentaires

    5.0

    Y est allé le 12 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The food was very good and the portions were small - just right for us. The staff was very friendly and helpful. We went during Restaurant Week, but would probably only go back occasionally as the menu was pricey.

    Ce commentaire est-il utile?

  8. Michelle

    Grand Boston2 commentaires

    5.0

    Y est allé le 9 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Wonderful night ! Food was great! Trout, salmon, burrata salad & $1 oysters. Kate was attentive and Jackie is always accommodating to our dining experience. We enjoyed the acoustic music from Max Sullivan. Always appreciate our food, drinks & service!
    TinosA répondu le 11 avril 2025
    Michelle, thank you so much for visiting and taking the time to review us! We look forward to welcoming you back in.

    Ce commentaire est-il utile?

  9. Toni VIP

    Grand Boston36 commentaires

    5.0

    Y est allé le 6 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Our first time here. Food was so good, great service friendly people. We will be back.
    TinosA répondu le 7 avril 2025
    Toni, thank you for joining us for Sunday Supper! We are thrilled to hear that you enjoyed your first experience at Tinos and look forward to welcoming you back in soon.

    Ce commentaire est-il utile?

  10. Matthew VIP

    New York City10 commentaires

    5.0

    Y est allé le 3 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great food all around. Very attentive staff. Everyone I encountered was smiling and fully engaged to make a fantastic dining experience… even at the bar !
    TinosA répondu le 7 avril 2025
    Matthew, thank you so much for the kind words! We’re thrilled to hear you had such a positive experience— it means a lot to know our team helped create a fantastic night for you. We hope to welcome you back again soon!

    Ce commentaire est-il utile?

FAQ

Tinos propose des plats à emporter que vous pouvez commander en appelant le restaurant au (603) 926-5489.

Le restaurant Tinos a été coté 4,7 étoiles par 1011 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

  1. Accueil
  2. États-Unis
  3. New Hampshire
  4. Portsmouth and Merrimack Valley
  5. Hampton

Effectuer une réservation

2 personnes
19 h 00
Réservée 15 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Tinos

325 Lafayette Rd, Hampton, NH 03842

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    Lafayette Rd. (Route 1) and Winnacunnet Rd.
  • Quartier
    Hampton
  • Heures d'ouverture
    mar.–jeu., dim. 16H30–21H00 ven., sam. 16H30–22H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Méditerranéene, Américaine, Grecque
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    We have an ample sized private parking lot with free parking. Close to I-95 and rte. 101. Above the Galley Hatch.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    GJ Overmars
  • Animation
    Live entertainment every Friday evening on the Patio Deck. Live Greek music once per month with Enosis.
  • Renseignements supplémentaires:
    5à7, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Divertissement, Droit de bouchon, Foyer intérieur, La table du chef, Non-fumeur, Options sans gluten, Piste de dance, Tard le soir, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin
  • Numéro de téléphone
  • Installations pour groupes privés
    We have a 55 seat, heated, outdoor patio with built in heaters in the permanent roof, retractable weather screens, a fire pit that seats 16, and fully equipped AV system.
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