Timpano Las Olas

Commentaires sur le restaurant Timpano Las Olas de personnes qui y ont mangé. Selon des cotes récentes.

1. p

   paulamarie

   Miami1 commentaire

   1.0

   Y est allé il y a 6 jours

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 3

   We are locals and consider Timpano to be one of our favorite restaurants in the area.. we regularly order in. However last night, I dined in the restaurant and brought someone who had never been and I couldn’t be more disappointed in the entire experience. For appetizers we ordered the focaccia bread, Cesar salad, and the grilled octopus. The octopus was not cooked at ALL, it was extremely fishy- and the presentation was concerning, just the pink tentacles. Focaccia was flavorless soft inside almost like a sponge cake.. Our server must have forgotten to put the rest of our order in or had it sitting in the window for a while; the presentation of our entrees says both. We got the limone spaghetti with lump crab, entirely flavorless. The cacio e Pepe is my go to generally as well as the pork Milanese- the cacio e Pepe showed no pepper and the overcooked noodles sat in a bed of what seemed like cream. The pork Milanese is typically delicious and crispy, but last night the breading was so soft that it was unpleasant. We ordered another round of drinks, which never came. We weren’t even offered a round when the manager came to take our food back.. Leaving this restaurant last night felt like the walk of shame. I’m not sure if this was an off night, or if the kitchen staff has turned over.. but it was unfortunately and disappointingly one of the worst meals I’ve ever had. Like I said, I have been many times and order takeout a lot from here- so I’m just writing this review so that hopefully there is better quality control. Perhaps the fourth espresso bean in the espresso martini was really bad luck for the entire meal 💔
   

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2. j

   john

   Asheville / Ouest de la Caroline du Nord1 commentaire

   5.0

   Y est allé il y a 7 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   This was an experience I would definitely do again.
   

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3. A

   Andre

   West Palm Beach1 commentaire

   4.0

   Y est allé il y a 7 jours

   1. Cote globale 4
   2. Nourriture 4
   3. Service 4
   4. Ambiance 5

   We sat almost 15 mins before our waiter came and greeted us at our table. Other than that our experience was nice
   

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4. S

   Steve

   New Orleans1 commentaire

   5.0

   Y est allé le 22 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   Excellent all around. Had the halibut. Delicious!!!
   

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5. M

   Michael VIP

   Fort Lauderdale39 commentaires

   5.0

   Y est allé le 20 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Once again great experience and Timpano’s Black Skillet Roasted Mussels are amazing.
   

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6. A

   Alexis VIP

   Miami2 commentaires

   3.0

   Y est allé le 19 avril 2025

   1. Cote globale 3
   2. Nourriture 3
   3. Service 3
   4. Ambiance 4

   To be honest we were pretty disappointed with our experience at Timpano this time. The first time we dinned here it was a good but this time unfortunately wasn’t the same experience. We invited another couple with us and choose to come here due to the fact on what we experienced originally. Our server was GREAT! But he got over sat and just completely forgot about us at times. I order two different mocktails and both were 0/10. The “passion fruit friz” was not fresh passion fruit at ALL! It was sugar on top of sugar and taste like a really sugary juice box. I ordered a mocktail mojito and to be honest idk which drink was worse. lol now the food part. We ordered the octopus app(octopus was over cooked and the polenta that it was rested on had absolutely no salt… 4/10) Saffron Rice Balls( they need more flavor.. just was ok) Burrata ( 10/10 loved everything about it) Waygu truffle carpaccio ( 10/10 as well very very good so much flavor and tender). Now on to the dinner part of things…. My fiancé and one of our other friends ordered the ribeye and they also gave it a 9/10. I had the halibut piccata and the fish was cooked to perfection but unfortunately they didn’t cook the sauce long enough or may have put way to much white wine in it where the alcohol was over powering to where I had to scrap the sauce off the fish just to eat it… 5/10. My friend had the tuna tartar and she loved it 10/10. Dunno if we would be coming back anytime soon… there’s a lot of other great italian spots in the area to enjoy.
   

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7. A

   Andy

   Fort Lauderdale1 commentaire

   5.0

   Y est allé le 18 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Great experience! Would definitely go back. The chicken parm and branzino are highly recommended. Food service, ambience, wines, everything was out of this world. If you visit Fort Lauderdale, please take a night to make a reservation at this place. I would say best Italian place in south Florida!
   

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8. S

   Shantia

   Caraïbes1 commentaire

   4.0

   Y est allé le 18 avril 2025

   1. Cote globale 4
   2. Nourriture 4
   3. Service 5
   4. Ambiance 4

   The service and food were top tier. Steak was cooked very well. It was a bit noisy than what I expected but overall I would recommend it.
   

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9. S

   Staci VIP

   Virginie-Occidentale11 commentaires

   5.0

   Y est allé le 17 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   I swear they have the best salmon! I love their burrato appetizer and their donut dessert!
   

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10. R

    Richard

    Miami167 commentaires

    5.0

    Y est allé le 16 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5

    The burata salad and herb crusted salmon were extremely tasty. Service was professional, and the atmosphere was beautiful. Timpano is a great restaurant!
    

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