Appetizers
Bison Meatballs$16.00
in-house smoked bison meatballs sautéed with pearl onions and wild mushrooms, tossed in a burgundy demi-glace
Fried Cheese Curds$13.00
battered white cheddar curds served with a raspberry chipotle dipping sauce
Our Famous Seafood Fondue$16.00
shrimp, crawfish and a sherried mushroom Mornay sauce, served with garlic crostini
The Bay's Crab Cakes$21.00
lump crab cake served with crispy slaw and lobster hollandaise
Four Cheese Stuffed Mushroom Caps$14.00
mushrooms stuffed with cream cheese, feta, mozzarella, Boursin, garlic and scallions
Betta Bruschetta$13.00
grilled focaccia bread topped with Roma tomatoes, goat cheese, onions, olive oil and basil
Calamari Marinara$16.00
calamari served with marinara and the Bay's dipping sauce
Salads & Soups
Peppercorn Seared Salmon$19.00
balsamic dressed greens topped with fresh Atlantic salmon, crisp crostini bread, goat cheese, red onions and tomatoes
Edamame Chicken$17.00
romaine tossed with Napa cabbage, grilled chicken, edamame, peanuts, avocado, roasted red peppers, peanut sauce, sesame ginger dressing and crispy wontons
Crusted Goat Cheese$17.00
field greens tossed with balsamic vinaigrette and topped with julienned green apples, shredded carrots, spiced pecans, crusted goat cheese and crostini
House-Made Soups$8.00
French Onion • Baked Potato • Soup of the Day
Steak Tribute$19.00
skewer of filet tips, spring greens, Gorgonzola, cherry tomatoes, thick-cut bacon and Bay's Tribute dressing
Caesar Your Way$15.00
romaine tossed with house-made Caesar dressing, garlic croutons and Asiago
- grilled chicken$6.00
- 5-shrimp$7.00
- salmon$8.00
Chopped Chicken$17.00
chopped grilled chicken, iceberg lettuce, Gorgonzola, tomato, bacon, diced avocado, fried onion strings and Bay's Tribute dressing
Seafood & Cajun
Bouillabaisse$36.00
shrimp, scallops, clams, whitefish and mussels in a rich broth, served with garlic crostini
Fish and Chips$23.00
hand-battered Atlantic cod in a farmhouse ale beer batter, served with fries and a house-made tartar sauce
Jambalaya$22.00
andouille sausage, Cajun spices, tomatoes, green peppers, onions and rice, served with fresh cornbread
- chicken$22.00
- shrimp$24.00
Fresh Cedar Planked Salmon$27.00
Atlantic salmon with a teriyaki glaze, couscous and roasted vegetables
Salmon Fresca$26.00
Atlantic salmon with roasted vegetables, asparagus, tomatoes, balsamic vinaigrette, feta cheese and citrus butter
Walleye$32.00
blackened or pan-fried walleye, served with roasted vegetables and roasted potatoes
The Bay's Crab Cake$37.00
lump crab cake served with parmesan mashed potatoes, asparagus and lobster hollandaise
Steaks, Ribs & Specialty Beef
Filet Mignon Tenderloin$60.00
the most tender cut
- 6oz$40.00
- 10oz$55.00
Chubby Cut Top Sirloin$32.00
the choice of choice
- 9oz$32.00
Filet Medallion Trio$39.00
three individual medallions of beef tenderloin topped with parmesan, Gorgonzola and smoked bacon butter crust, served with béarnaise, parmesan mashed potatoes and grilled asparagus
Parmesan Crusted New York Strip$42.00
classic cut well marbled with a parmesan butter crust
Beef Wellington$47.00
beef filet topped with a truffle duxelle, wrapped in prosciutto and baked inside a puff pastry
Slow Roasted Prime Rib$39.00
slow roasted for peak flavor - also available with cajun spices
- 10oz$39.00
- 14oz$42.00
- 18oz$47.00
Butcher's Cut Bone-In Ribeye$59.00
bone-in ribeye that is both flavorful and tender with a perfect amount of marbling
- 20oz$59.00
Charbroiled Ribeye$47.00
makes it the choice of choice
- 14oz$47.00
Bison Smoked Meatloaf$19.00
smoked in-house bison served with parmesan mashed potatoes, mushroom bordelaise and roasted broccoli
24-Hour Pork Ribs$25.00
half-rack or full-rack of pork ribs slow cooked for 24 hours, served with house-made BBQ sauce and seasoned Thunder Crunch fries
- Half$25.00
- Full$30.00
Chicken & Pasta
Chicken Pillard$26.00
thinly pounded chicken with parmesan breading, garlic and white wine sauce, served with asparagus and an arugula salad with balsamic vinaigrette
Scallops and Arugula Risotto$37.00
seared diver scallops, butter, cherry tomatoes, arugula and shaved Asiago, served over parmesan risotto
Seafood Pasta Pomodoro$28.00
shrimp, mussels, scallops, garlic and portabella mushrooms atop of fettuccine with an aromatic tomato broth and garlic crostini
Lobster Mac & Cheese$29.00
rigatoni pasta baked in a rich cream sauce with lobster and a crunchy bread crumb topping
Alfredo$23.00
creamy house-made alfredo sauce, tossed with fettuccine and served with garlic crostini
- chicken$23.00
- shrimp$25.00
- salmon$25.00
Chicken Marsala Ravioli$24.00
cheese filled ravioli, smoked chicken, roasted mushrooms, peas, Marsala cream sauce, shaved Asiago and garlic crostini
Shrimp Scampi$27.00
fettuccine tossed with lemon, olive oil, garlic, jumbo shrimp, cherry tomatoes and spinach, served with garlic crostini
Cajun Shrimp & Chicken Pasta$26.00
cajun shrimp, smoked chicken, red & green peppers and red onions sautéed in a Cajun cream sauce, tossed with fettuccine and scallions, served with garlic crostini
Burgers
Grilled Angus Cheeseburger$15.00
ground chuck with American cheese on a brioche bun. Add bacon $3
Impossible Burger$18.00
plant-based burger with smoked gouda, caramelized onions, roasted red pepper mayonnaise, mixed greens and tomato on a brioche bun
Turkey Burger$15.00
turkey patty topped with baby arugula, roasted garlic mayonnaise, feta and tomato on a brioche bun
Bison Burger$16.00
seasoned bison burger on a brioche bun
