Third Coast Provisions
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
Lobster Pot Pie
seasonal vegetables, mushrooms, black truffle butter
sweet corn risotto, lion's mane mushroom, marcona almond-bacon vinaigrette, scallion
Chargrilled Oysters Rockefeller*
spinach, pernod, parm, bacon
Our service was impeccable! We loved the helpful suggestions of our server and the individualized attention provided despite them being busy! We were guided in our ordering process to avoid over eating and didn’t go wrong with any of the dishes we chose. Cocktail menu was incredibly interesting, including the oyster shooters!
Would love to go back soon!
Our anniversary was made special by the friendly and immediate well wishes from the Hostess and glasses of champagne brought to our table by our server.
We always enjoy this restaurant and our meals never disappoint us! Delicious!
So, was trying to get into Carnevour which is right next door, and very rudely turned away by their front-of-the-house staff. We were immediately seated at Third coast and warmly welcomed throughout our experience. The food was excellent and the service was just as good. They have an excellent wine list and their ambiance is great. I would hight recommend it!
This place never ceases to amaze me. Nice portions and such beautiful presentations. Each bite is like having a party in your mouth. Wish we could afford to go there more often but it is nice to have our go to place for special occassions.
The tuna crispy rice was wicked salty. Broccoli on the Sea Bass also a salt bomb. Sea bass plating could be tightened up. Drinks were fantastic. Steak tartare was spot on.
Love the seafood options!
Amazing restaurant and delicious food!
Great night out. Food and service were both wonderful. Great safety precautions in place. We enjoyed our meals and will be back!
One of the best meals the wifey and I have ever had. Sea Bass and the Surf and Turf option.
Great visit; we showed up early knowing we may not be able to be seated until our reservation. The staff made quick work of finding a table for us. Food was excellent as always. Staff was friendly, knowledgeable and attentive.
Dinner was awesome and very tasty. Server was awesome and answered all questions we had since it was our first time there. We will definitely be going back.
Amazing food and service. I enjoyed the lobster risotto as well as espresso creme bruelle
Everything was wonderful!
We went on New Year's Eve and had the Tasting Menu. Every selection was delicious!
The service was wonderful and the ambiance was delightful. I would highly recommend this lovely place.
I love coming here Sunday’s for oysters and wine! It’s a great value and they have best service too!
Birthday dinner was perfect! Service and food were great!
Evening was great! Ty did an awesome job. Ask for him!!!
Place is beautiful. Server was attentive. Food was not very good. Salad had little dressing. Basically dry. Halibut was mushy and served in a bowl. Not a good taste. Disappointed.
The halibut in curry was excellent! Handling COVID very safely!
Service was great and the food was awesome. The signature drinks were good also
Sat at the bar and our nary was knowledgeable and offered fantastic service. The food was delicious as always!
Due to COVID tables were spread apart appropriately but with that being said we had the worst table in the restaurant. Third level in the back with no atmosphere...
I'm not sure why Open Table asks if there is a special occasion if the restaurant doesn't recognize or acknowledge the event. I understand times are tough right now but it doesn't cost anything for the staff to say "Happy Birthday". After spending over $200 for two people I really don't think a complimentary dessert would have been an outrageous request.
The food was fantastic and the atmosphere in the main areas look great. I hope to experience that the next time vs being put in a "back room"
This was the first time my girlfriend and I have been to 3CP and let me tell you it will definitely not be the last time either! From the outstanding service all the way to the amazing food, Chef Andrew Miller really does make this place a must visit!
I love this place. Unfortunately the menu is very limited now and I have allergies to both Lobster and Cilantro so it’s even more limited on the pared down menu that has a lot of both. Looking forward to seeing Curried Mussels on the menu again and more choices overall. But ... their Steak Tartare is one my faves of anywhere in Wisconsin.
Alex was our server he was awesome. Alex came right as we sat down and gave us two glasses of bubbles for our anniversary. He came right when we needed him knew exactly what he was talking about and the food was on point. Would definitely recommend to anyone and will definitely be back
Things were just ok for the price point. The crudo was fresh but lacked seasoning, the main dish was salty, the dessert (a spiced cake) was too spicy and needed a creamy element. We had to ask for empty/finished wine glasses to be removed from our table. They did give us complimentary champagne for our anniversary, which was very kind. We just thought for the price point that things should have been a little bit better.
Great experience well appointed atmosphere and great service.
Excellent anniversary dinner! Complimentary glass of champagne was a nice touch.
Great food from start to finish! The cornbread was a great start... yes, cornbread. Then got the Ahi tuna small plates, which was also excellent fish. Every entree was excellent. My husband filet was perfectly prepared with a great piece of meat. I hit the artichoke ravioli that were packed with flavor.
Well be coming back, again!
So glad we found this place! We had no idea it was there, but will definitely be back. We carefully reviewed their COVID protocol when selecting a place for our Anniversary. Theirs was outstanding! We felt completely safe. Staff stressed the importance of following their policy from the moment we walked in. Their attentiveness to mobile menus and changing out silverware when it touched the table and between courses was outstanding.
The food was incredible. We started with the potholes, which are a must for an appetizer! They were so delicious, yet light! My wife had the scallops (which were incredibly prepared and so flavorful). The risotto was some of the best we’d had. I had the surf and turf; which also didn’t disappoint. The filet cut like butter, even with a fork. The Oscar style preparation was some of the best crab we’d had.
This is a hidden gem that is a must when seafood is on your mind.
My friend birthday, love the decorations very contemporary.. the food was excellent will come back !!
Food and drinks were great!
Small portions. Beautiful restaurant. Execution on dishes is hit-or- miss.
Great first time experience here from the drinks, food to the excellent service! We had the lobster rolls which were fantastic along with the scallops and halibut.
Fantastic. It is not an inexpensive restaurant but we have been before and if we lived a little closer, we go more often. Highly recommended. Would stand up very well on its own in places like New York and Chicago.
Service was excellent and the food was amazing. Well done. We’ll definitely be back.
We are very happy that we gave this place a try. The food and customer service were GREAT! The atmosphere was very chic and clean.
Food was great. Rice was a bit salty.
Great place food and service were amazing, will definitely be back, 5stars should be 10. Enjoy
Third Coast Provisions is rated 4.8 stars by 805 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.