Theodora Bar and Grill

Mezedes

• Dips

  Tzatziki, Taramosalata, Melitzanosalata, Fava and Grilled Pita Bread

  • For 2AUD 16.00

• Meze Platter

  Pork and Leak Sausages, Pickled Octopus, Marinated Olives, Feta Haloumi, vine Leave Dolmades, Chef's Choice of Two Traditional Dips, Pita Bread

  • For 2AUD 36.00
  • For 3AUD 48.00

• Individual Dips Served with Pita BreadAUD 14.00

  Tarama, Fava, Tzatziki (Gluten Free), Melitzanosalata (Gluten Free)

• SaganakiAUD 16.00

  Chargrilled 'kefalograviera' Sheep's Milk Cheese

• Chargrilled HaloumiAUD 14.00

  Served Chilli Raisin Sauce and Pistachio Toppings

• Vine Leaf DolmadesAUD 18.00

  Fresh Young Vine Leaves with Herb and Rice Stuffing

• Pickled OctopusAUD 24.00

  Marinated with Fresh Chili, Garlic and Herbs

• Fava OctopusAUD 19.50

  Drizzled with Olive Oil and Fresh Capers

• Piperia FlorinisAUD 16.00

  Grilled Peepers Filled with 4 Cheese Mix

• Marinated Greek OlivesAUD 11.50

  Served with Grilled Pita Bread

• Entree CalamariAUD 19.00

• Crispy ZucchiniAUD 14.00

  Lightly Flour Coated Fresh Fried Served with Grated Saganki

• Chargrilled LoukanikoAUD 14.00

  Chargrilled Pork and Leek Sausage

• 4 Chargrilled King PrawnsAUD 21.00

  Chargrilled Prawns Served with Salad

Mains

Seafood

• Catch of The DayAUD 37.00

  Chef's Choice Served with Greek Salad, Lemon, Potatoes, & Taramosala

• Grilled Barramundi FiletAUD 32.00

  Grilled Barramundi Fillet Served with Greek Salad, Lemon Potatoes, & Taramosalata

• Chargrilled King Prawns 6 (Pc)AUD 35.00

  Grilled King Prawns Served with Greek Salad, Lemon Potatoes, & Taramosalata

• Main CalamariAUD 28.00

  Served with Greek Salad and Taramosalata

• Seafood SaganakiAUD 35.00

  Panfried Prawns, Scallops, Mussels, and Calamari Tossed in White Wine and Tomato Sauce Served with Pita Bread

• Seafood Basket

  Grilled Barramundi, King Prawns, Deep Fried Scallops, Mussels, & Calamari Served with Greek Salad, Taramosalata and Beer Battered Chips

  • For 2AUD 70.00

• Seafood Grazing Platter (Preorders Only)

  Mortonbug Bay, Dozen Prawns, Dozen Scallop S, Dozen Mussels, baby Octopus, Fried Calamari, chargrilled Whole Fish Served with Taramosalata, beer Battered Chips and Horiatiki Salad

  • For 4AUD 250.00

Meat

• KleftikoAUD 33.00

  Slow Cooked Lamb Shoulder in Tomato and Red Wine Served with Warm Broad Bean and Pea Salad & Roast Potatoes

• Chicken Souvlaki*AUD 28.00

  Chargrilled Marinated Chicken Fillets Served with Greek Salad, Tzatziki Chips & Pita

• Mixed Souvlaki*AUD 28.00

  Chargrilled Chicken and Lamb Fillets Served with Greek Salad, tzatziki, chips & Pita

• Mixed Grilled

  Mixed Yiro, Biftekia, Lamb Cutlet, Loukaniko, Served with Greek Salad and Lemon Potatoes

  • For 1AUD 44.50

• Lamb Yiro*AUD 28.00

  Marinated Lamb Shoulder Cooked Over Charcoal Served with Greek Salad, Tzatziki, lemon Potatoes & Pita

• Chicken Yiro*AUD 26.00

  Marinated Chicken Thigh Cooked Over Charcoal Served with Greek Salad, Tzatziki, lemon Potatoes & Pita

• Payidakia SkarasAUD 31.00

  Chargrilled Tender Lamb Cutlets Served with Greek Salad, Tzatziki, lemon Potatoes

• Biftekia SkarasAUD 30.00

  Marinated Beef Rissoles Served with Greek Salad, Tzatziki, lemon Potatoes

• Meat MousakaAUD 28.00

  Herbed Layers of Beef Mince, Eggplants & Potato Finished with Béchamel Sauce and Served with A Greek Salad

• Theodora's Mixed Grill

  Lamb Cutlets, Beef Rissoles, Chicken & Lamb Souvlaki & Mix Yiro Served with A Greek Salad & Roasted Potatoes

  • For 2AUD 68.00
  • For 3AUD 96.00

Veg

• Baked OkraAUD 23.00

  Bamies Latheres(stewed Okra in Tomato Sauce Served with Pita

• Vegeterian MousakaAUD 26.00

  Layers of Chargrilled Eggplants & Potato, Capsicum, Mushroom with Puy Lentils in Salsa, Chargrilled Spinach Cheese Layer with Béchamel Sauce and Served with A Greek Salad

• Homemade SpanakopitaAUD 21.00

  Spinach and Feta Cheese Pie Served with Garden Salad

• YemistaAUD 25.00

  Seasonal Vegetables with Herb & Rice Stuffing Served with Lemon Potatoes & Grated Sagan Aki

Salad & Sides

• Greek SaladAUD 13.00

  With Cucumber, Tomatoes, Fetta, Olives & Extra Virgin Olive Oil and Balsamic Dressing and Seasonal Mixed Leaves

• HoriatikiAUD 15.00

  With Cucumber, Tomatoes, Fetta, Olives & Extra Virgin Olive Oil Dressing, croutons, Caper

• Grain SaladAUD 14.00

  With Puy Lentils, Pearl Barley, Fresh Pomegranate, Almonds, black Currents, Parsley with Pomegranate Dressing

• Baked Broad Bean and Pea SaladAUD 10.50

• Roast Lemon PotatoesAUD 10.00

• Beer Battered ChipsAUD 10.00

• Feta ChipsAUD 12.95

• Pitta BreadAUD 6.00

• HortaAUD 12.95

Kids Menu

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• Pasta BologneseAUD 11.95

• Fish and ChipsAUD 10.00

• Chicken SouvlakiAUD 12.95

  Served with Chips or Salad

• Lamb SouvlakiAUD 13.95

  Served with Chips or Salad

• Fish and ChipsAUD 12.95

• Nuggets and ChipsAUD 10.50

• Calamari and ChipsAUD 11.95

Banquet Menus

• Paradosiako (Traditional Banquet)

  Entrees - Dips, Fava Octopus, Saganaki, Dolamades, Pita. Mains - Chicken Yiro, Lamb Yiro, Cutlets, Biftekia, Loukaniko, Served with Lemon Potatoes, Greek Salad, Calamari and Kleftiko. Desserts - Loukamades and Galaktaboureko Served with Tea or Coffee

  • Min 2 PplAUD 75.00

• Classic Meat Banquet

  Entrees - Dips, Saganaki, Dolamade, Pita. Mains - Chicken Yiro, Lamb Yiro, lamb Cutlets Loukaniko, biftekia, Lemon Potaoes and Greek Salad. Desserts - Loukoumades and Ice Cream

  • Min 2 PplAUD 55.00

• Seafood Deluxe Banquet

  Entrees - Dips, Saganaki, Fava Octopus, Pita. Mains - Chargrilled King Prawns, barramundi Fillet Deep Fried Calamari Nd Scallops Served with Lemon Potatoes and Greek Salad. Desserts - Loukamades - Baklava

  • Min 2 PplAUD 65.00

• Classic Vegetarian Banquet

  Entrees - Dips, Pita, Spanakopita, Dolmades. Mains - Baked Ocra, Vegetaerian Moussaka, Yemis, Warm Broad Bean and Peas Salad Greek Salad. Desserts - Loukamades

  • Min 2 PplAUD 48.00

Desserts

• Ekmek KataifiAUD 12.95

• BaklavaAUD 11.95

• LoukoumadesAUD 10.95

• GalaktobourekoAUD 11.95

• Vanila Ice CreamAUD 9.95

  Strawberry, chocolate, or Caramel Syrup