For true marina-themed fare, look no further than The Yacht Club in Phoenix, Arizona. With its wood-paneled walls, casual rustic furniture and nautical-style lighting throughout, the restaurant allows the guests to feel as if they are actually on a sea voyage as they dine. The Yacht Club's full bar features cocktails that are aptly named to play homage to ocean life. Ingredients used in the menu include farm-fresh produce, humanely raised meats and freshly caught fish and seafood. Indulge in satisfying entrees like the Baja fish tacos, Admiral Burger and classic fish and chips. Seafood options include fresh shucked oysters, crab cake and lobster rolls. The Yacht Club's salads are a real treat with unique creations like the quinoa and arugula salad, Castaway Salad and Crab Louis Salad.
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Este restaurante ha cerrado permanentemente.
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Bar / Sala pública, Bar completo, Hora feliz, Promoción nocturna, Vinos
Menú
El menú de The Yacht Club - Permanently Closed se actualizó por última vez el 1/2/2022.
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Fresh Shucked Oysters
Mkt.
Cocktail Shrimp
cocktail, lemon, horseradish
ea.USD 4.00
CalamariUSD 9.00
chickpea and rye crusted, lemon and parsley
Yacht Club PokeUSD 16.00
avocado, jicama, cucumber, pepitas, calabrian chili and crispy tortilla
Crab CakeUSD 26.00
southwestern crab cake, guajillo chile crema
Fried Clam StripsUSD 12.00
with yacht club tartar and cocktail sauce
Lobster Rolls Two Ways
connecticut style with butter. NE style with tarragon and creamy aioli
Mkt.
Sol Y Sombra ChickenUSD 9.00
crispy pulled chicken in a sweet and spicy glaze with pickled red onion
Arizona Clam ChowderUSD 10.00
with corn, chorizo and poblano chile
Salads
add : grilled chicken $5 | shrimp $8 | salmon $9
Arugula Mixed Green SaladUSD 10.00
grapefruit, candied pecans, grape tomatoes, candied jalapeños and sherry vinaigrette
Quinoa and Arugula SaladUSD 12.00
red quinoa, shredded arugula, marcona almond and sunflower seeds with blistered tomato, grapes, english cucumber and cotija cheese with sherry vinaigrette
Castaway SaladUSD 14.00
romaine and red leaf, asparagus, bacon, red onion, avocado, tomato, pulled chicken, fingerling potato, dried corn, hard egg, cranberries and jack cheese choice of ranch or vinaigrette
Whole Leaf Caesar SaladUSD 8.00
croutons and lemon parmesan dressing
Crab Louis SaladUSD 35.00
the king of salads, fresh dungeness crab , hard cooked egg, asparagus, olive and tomato with shredded iceberg and louis dressing
Plates and Platters
ScallopsUSD 31.00
with pork belly confit, broccolini and romesco sauce
Halibut & Brown Rice SaladUSD 28.00
cucumber, blistered tomato, pickled red onion, haricot vert, dijon creme fraiche, lemon and herb
Linguine W ClamsUSD 21.00
fresh linguine, manila clams, garlic and herb butter
Fish and ChipsUSD 18.00
cabbage slaw and caper tartar with crispy halibut and thick cut fries
Baja Fish TacosUSD 13.00
Chipotle crema, cabbage, pico, pickled jalapeños
Shrimp TacoUSD 14.00
corn mole, pineapple salsa and avocado cream
Paia Fish SandwichUSD 13.00
caper tartar, arugula, marinated tomatoes and colby jack
Chicken and Shrimp JambalayaUSD 19.00
cajun chicken sausage, green peppers, celery and onion with pulled chicken and jumbo shrimp
Fried Chicken SandwichUSD 12.00
pickled red cabbage swiss cheese calabrian chile aioli on brioche bun
Cheesburger DeluxeUSD 12.00
thick cut fries and a pickle
Admiral BurgerUSD 15.00
8oz pat lafreida signature blend of brisket, short rib and chuck with pimento cheese, caramelized onions and roasted mushroom with crispy shallots, melted american and green onion aioli
New York StripUSD 29.00
parsnip purée, roasted fingerlings, demi and chimichurri