3-10pm
Appetiser
Gai Satay & Spring Roll PlatterGBP 13.90
Marinated chicken on skewers and a Spring Roll and Crisp vegetable spring rolls filled with glass noodles, cabbage, carrot with homemade sauce.
Goong-Sa-RongGBP 15.50
Prawns Wrapped in Yellow Noodles with avocado salsa salad
Tom Yum GoongGBP 13.90
A classic Spicy and sour prawn soup with lemongrass, makrut lime leaf, mushroom, galangal and coriander.
Mains
Pla-Salmon-Sam-RodGBP 28.00
Fresh Scottish Salmon deep fried in Southern-Thai sweet and sour chilli sauce served with Thai style salad topped off with coriander and served with jasmine rice.
Moo-Ob-Nam-PungGBP 27.90
Honey Pork Spare-Ribs are a long-simmered cook with a home makes sticky sweet honey served sauce and Jasmine rice.
Highland Banana Leaf Beef Pa-nang curryGBP 32.50
A famous traditional dish of Thailand, The Pa-Nang curry & Scottish Sirloin in coconut milk sweet chilli and kaffir lime leaves served Jasmine rice wrapped in a banana leave.
Ma-Sa-ManGBP 23.95
A curry with original legendary flavour. A long simmered with coconut milk, Tamarind cinnamon, potato and crispy shallots service with jasmine rice. Duck leg or Chicken supreme or Chicken leg.
Green Chicken Curry THE WEE CHOO-CHOO STYLEGBP 23.00
Fried green curry with Chicken Breast coconut milk with Thai egg plant, onion, pepper and kaffir lime leaves served with jasmine rice.
Tofu Green Curry VeganGBP 23.00
Classic and aromatic Green curry with mixed vegetables, Tofu and basil leaves.
Chicken Red Curry THE WEE CHOO-CHOO STYLEGBP 23.00
Fried red curry with Chicken Breast coconut milk with Thai egg plant, onion, pepper and kaffir lime leaves served with jasmine rice.
Gai Preak- Thai -DumGBP 24.95
Chicken Breast marinated with our house black Pepper sauce, onion, spring onion, mixed pepper served with jasmine rice.
Thai Jungle Chicken Curry THE WEE CHOO-CHOO STYLEGBP 26.90
This curry has no coconut milk and tastes of herbs and spices, basil, kaffir lime leaves, egg plant, baby sweetcorn and long beans served with jasmine rice.
Fried rice with ChickenGBP 22.00
Fried rice Chicken breast with onion, spring onion, carrot, coriander and tomato.
Fried rice with PrawnsGBP 26.00
Fried rice Prawns with onion, spring onion, carrot, coriander and fresh tomato.
Egg fried riceGBP 15.00
Fried rice with egg onion, spring onion, coriander and carrot.
Pad Thai ผัดไทย THE WEE CHOO-CHOO STYLE
Pad Thai is a popular Thai dish of stir-fried noodle fried rice noodle dish that is known for its vibrant flavours and delicious balance of salty, sour, sweet and spicy elements. It consists of rice noodles stir-fried with egg, bean sprouts, garlic chives and garnish on the side of crushed chilli, crushed peanuts, sugar and lime. This dish is traditionally a dry dish however it can be served with various sauces for an additional charge of £5.00. Please discuss with your front of house staff.
- ChickenGBP 24.00
- PrawnGBP 26.00
Pad Thai ผัดไทย THE WEE CHOO-CHOO STYLE PRAWN (S/N)GBP 27.00
Pad Thai is a popular Thai dish of stir-fried noodle fried rice noodle dish that is known for its vibrant flavours and delicious balance of salty, sour, sweet and spicy elements. It consists of rice noodles stir-fried with egg, bean sprouts, garlic chives and garnish on the side of crushed chilli, crushed peanuts, sugar and lime. This dish is traditionally a dry dish however it can be served with various sauces for an additional charge of £5.00. Please discuss with your front of house staff.
Gai Preak-Thai-DumGBP 25.95
Chicken breast marinated with our house black pepper sauce, onions, spring onions, mixed pepper served with Jasmin rice
Thai Jungle Chicken Curry (S/N/GF)GBP 27.90
This curry has no coconut milk and tastes of herbs with spices, basil, kaffir lime leaves, Thai egg plat, baby sweetcorn and long beans served with Jasmin rice.
Children’s Menu for Children Under Twelve.
Fried rice with chickenGBP 12.00
Fried rice Chicken breast with onion, spring onion, carrot, coriander and tomato.
Pad Thai chickenGBP 13.00
Rice noodles stir-fried with egg, bean sprouts, garlic chives, garnish on the side with crushed peanut, lime and sugar.
Chicken Nuggets and ChipsGBP 11.50
Dessert
THAI MANGO & STICKY RICE GBP 15.90
OUR SIGNATURE DISH. ONLY AVAILABLE SOMETIMES AS IT HAS A VERY SHORT SEASON IN THAILAND AND S HIT AND MISS WHETHER IT ARRIVES PERFECTLY RIPE TO MAKE THE BEST DESSERT IN THE WORLD OR IS OVERRIPE. EVEN WHEN IT ARRIVES PERFECT IF IT GETS TOO WARM OR TOO COLD OR EVEN SLIGHTLY SHAKEN IT WILL TURN OVERRIPE, TO BE HONEST IF YOU EVEN LOOK AT IT. THE WRONG WAY OR DON'T TALK TO IT NICELY IT WILL TURNS OVERRIPE.
Rubies Pearl with fresh seasonal fruit with coconut ice cream or Vanilla ice creamGBP 12.50
A classic hand rolled dessert of Thai cuisine from Butterfly pea flower, sweet potato and fresh seasonal fruit in Creamy rich coconut milk.
Home Made Vanilla Ice cream or Home-Made Coconut Ice cream (M)GBP 10.50
Served with seasonal fruits.
Whisky Ice Cream with a Whisky Chocolate +18 (M)GBP 14.90
We use whisky distilled in Pitlochry and we serve it with a Pitlochry ‘handmade’ Whisky chocolate. This dish is subject to age verification and is not available for takeaway.
Mekhong Ice Cream with a Whisky Chocolate +18 (M)GBP 14.90
We use Mekhong Thai Spirit, and we serve it with a Pitlochry ‘handmade’ Whisky chocolate. This dish is subject to age verification and is not available for takeaway.
Waffles (M/W)GBP 13.50
Home made Fresh Waffles and home-made Ice cream and seasonal Fruits with optional chocolate, strawberry sauce or maple Syrup.
Extra Portion of Rice, Noodles or SaucesGBP 5.00
