The Tree Bar & Restaurant

Starters & Sharers

• Soup of the Day£4.50

  Served with Rustic Bread

• Ham Hock Terrine£5.95

  with Piccalilli, Granary Bread, Balsamic Glaze & Rocket Salad

• Smoked Salmon£6.75

  with Guacamole, Lemon & Baby Caper Dressing

• BBQ Pulled Pork£5.50

  served on Toasted Brioche with House Slaw

• Tiger Prawns£6.95

  sautéed in Garlic Butter & White Wine with Rustic Bread

• Grilled Portabella Mushroom£5.95

  Topped with Goats Cheese & Asparagus

• Whole Baked Camembert£8.95

  To Share with red Onion Chutney & Rustic Bread

• Parma Ham£8.95

  Mixed Olives & Houmas to Share with Rustic Bread

Mains

• Confit Duck Leg£14.95

  with a Chorizo & five Beam cassoulet garlic Mash & Chantenay Carrots & green beans

• Deep Fried Beer Battered Cod & Chips£11.50

  with Mushy Peas & Tartar Sauce

• Grilled Sea Bass on Wilted Spinach£15.95

  with a Sun Dried Tomato & Baby Caper Dressing Served with Crushed New Potatoes, Chantenay Carrots & green Beans

• Braised Lamb Shank£15.95

  with Minted Mash and a Rosemary & Red Currant Jus

• Mushroom and Asparagus Risotto£9.95

  with Parmesan Shavings

• Aromatic Thai Green Curry

  with Basmati Rice

  • Chicken£11.95
  • Tiger Prawn£12.95
  • Vegetable£9.95

• Pan Fried Chicken Supreme£13.50

  with Fragrant Cous Cous and a Stilton & Tarragon Cream Jus

Burgers & Grills

All burgers are served in a toasted brioche bun, with lettuce, tomato and Gherkins. Grilled 8oz Sirloin Steak with Mushroom, Grilled Tomato and Fries; Grilled 8oz Ribeye Steak with Mushroom, grilled Tomato and Fries; Add Peppercorn or Diane sauce for an extra £1.50 per sauce

• House Slaw & Fries Classic Beef Burger£9.95

• Classic Beef Burger£11.95

  with Bacon & Cheese

• Classic Beefburger£11.95

  with Stilton & Mushroom

• BBQ Pulled Pork Burger£9.95

• Cajun Chicken Burger£10.95

• Vegetarian Burger£9.95

Side Orders

Onion Rings Fries, Garlic Bread Rocket & Parmesan Salad, Tomato & Red Onion salad Mixed Salad Chantenay Carrots & Green Beans New Potatoes All Side orders £2.95 each

Desserts

• Vanilla Pannacotta£5.50

  with Fresh Berries

• White Chocolate Creme Brulee£5.50

  with Sponge Finger Biscuits

• Lemon Tart£5.50

  with Champagne Sorbet & Banana Coulis

• Warm Chocolate Brownie£5.50

• Selection of Cheeses & Biscuits£6.50

• Ice Cream & Sorbet Selection£5.50

Hot Drinks

• Americano£3.00

• Latte Cappuccino£3.00

• Hot Chocolate Tea£3.00

• Fruit & Herbal Teas£3.00

• Decaff Tea & Coffee£3.00

Children's Menu

1 Course £5.95; 2 Courses £7.95; 3 Courses £8.95

• Soup

• Garlic Bread

• Melon & Fruit Coulis

• Chicken Nuggets

  with Chips & Beans

• Sausages

  with Mash, Gravy & Pea

• Fish Goujons

  with Chips & Peas

• Pasta

  with a Tomato & Herb Sauce, Garlic Bread

• Ice Cream Selection

  Mini Chocolate Brownie & Ice Cream

Steak Night

Every Friday from 5.30pm to 9pm. Main Course and Drink for £18.50pp. Choice of Prime English 8oz Sirloin or 8oz Ribeye Steak With Grilled Flat Mushroom, Grilled Tomato, Fries

The Drinks

• 175ml Sauvignon Blanc / Santa Alba / Chile

• 175ml White Zinfandel / Pink Fox / USA

• 175ml Merlot / Santa Alba / Chile

• Oranjeboom Lager 1 Pint

• Spitfire Bitter 1 Pint

• Orchard View Cider 1 Pint

• Coke, Diet Coke or Lemonade 1 Pint

The Sauces

• Peppercorn Sauce£2.50

• Diane Sauce£2.50

• Surf 'N' Turf£3.75

  Tiger Prawns in a Garlic Sauce

• Glazed Stilton Topper£2.50