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The Tomato Palace - Permanently Closed

$30 and under
Italian
10221 Wincopin Circle, Columbia, MD 21044

About this restaurant

Permanently Closed - We do not accept reservations for outside dining.

The atmosphere is casual and fun, with colorful graphics enlivening the walls and menus. Seating is ample for families; and the whimsical tomato chairs by furniture maker Peter Danko are always a favorite. In warm weather there are 50 seats beneath the arbor for outdoor dining by the lake.

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Italian, Pizzeria, Contemporary Italian
  • Hours of operation
    Daily: 11:30am - 10:00pm
  • Phone number
  • Payment options
    AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Christopher Lewis
  • Neighborhood
    Columbia
  • Cross street
    Little Patuxent Parkway
  • Parking details
    Free parking in side lot of rear lot (on Little Patuxent Parkway)
  • Additional
    Banquet, Bar Dining, Beer, Counter Seating, Farm to Table, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

FAQs

The Tomato Palace - Permanently Closed offers takeout which you can order by calling the restaurant at (410) 715-0211.

  1. Home
  2. United States
  3. Baltimore / Maryland
  4. Baltimore Suburbs
  5. Columbia

Permanently Closed

This restaurant is permanently closed.

Google Map for The Tomato Palace - Permanently Closed

10221 Wincopin Circle, Columbia, MD 21044

Additional information

  • Cross street
    Little Patuxent Parkway
  • Neighborhood
    Columbia
  • Hours of operation
    Daily: 11:30am - 10:00pm
  • Price
    $30 and under
  • Cuisines
    Italian, Pizzeria, Contemporary Italian
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Free parking in side lot of rear lot (on Little Patuxent Parkway)
  • Payment options
    AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Christopher Lewis
  • Additional
    Banquet, Bar Dining, Beer, Counter Seating, Farm to Table, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
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