The Tiger's Pad

Seekh Kebab**£5.95

Minced lamb skewers with peppers and onions

Shammi Kebab*£5.95

Spiced lentils and lamb patties

Malai Murgh*£5.25

Succulent chicken flavoured with peppercorns, cheddar and cream cheese cooked in the tandoor

Murgh Tikka**£5.25

The classic marinated cubes of chicken, grilled to perfection in the tandoor

Devilled Prawns***£6.25

King prawns stir-fried with curry leaves, mustard, onions, tomatoes, green chillies, coconut milk and fresh coriander

Stuffed Chillies**£4.95

Fresh whole chillies stuffed with cream cheese, covered in breadcrumbs, deep fried

Vegetable Samosas**£4.95

Shortcrust pastry cases with spicy potatoes and mixed vegetables

Onion Bhajia**£4.95

Spiced batter fried onion slices

Goan Cafreal Komdi**£11.95

Baby poussin marinated with chillies, coriander leaves & black pepper

Murgh Tikka Shashlik**£9.25

Marinated skewered chicken cooked with capsicum and onion in a clay oven

Achari Murgh***£9.25

Green mango and chilli marinated chicken cooked in a clay oven

Seekh Kebab Grill**£9.95

Skewered amb with peppers and onions

Tandoori Paneer**£10.25

Marinated cottage cheese chargrilled with onions, peppers and tomatoes

Tandoori Mixed Grill**£13.95

A selection of prawn, lamb and chicken

Murgh Badami*£9.25

Diced chicken in an almond cream sauce

Murgh Tikka Masala**£9.25

Charcoal grilled diced chicken breast in tomato, honey and cream sauce

Kozhi Varta Kari**£9.25

Chicken breasts in a spiced curry, prepared from an authentic Kerala recipe

Murgh Biryani**£12.95

Curried chicken and aromatic rice, partially cooked separately and then cooked together in a sealed container, accompanied by raita

Murgh Jalfrezi^£9.25

Spicy diced chicken breast, cooked with fresh green chillies and chunks of capsicum and onion

Haryali Gosht*£9.95

Diced lamb cooked with spinach and cream

Rogan Gosht**£9.95

Traditional lamb curry from Kashmir

Gosht Biryani**£13.95

Curried lamb and aromatic rice, partially cooked separately and then cooked together in a sealed container, accompanied by raita

Gosht Dhansak***£9.95

Spicy sweet and sour lamb cooked with lentils

Lal Mans***£10.50

Traditional Rajasthani lamd flavoured in a red chilli & black cardamom sauce

Bhuna Gosht***£9.95

Diced tender pieces of lamb stir fried with capsicum, onions and tomatoes with a sprinkling of fresh coriander and ginger

Jingha Lababdar*£13.95

King prawns in a thick onion & tomato sauce, flavoured with black pepper, fresh ginger & coriander

Sunktachi Curry**£13.95

King prawns cooked to a traditional Goan recipe with coconut milk

Char Grilled Mustard Prawns***£19.95

Marinated tiger prawns with East Anglian mustard grilled in a clay oven

Paneer Mutter**

Cottage cheese and green peas in a tomato sauce

• Main£7.95
• Side£5.50

Baingan Bharta**

Chargrilled aubergine cooked with onions, tomatoes, coriander seeds topped with almond flakes

• Main£7.95
• Side£5.50

Chana Masala**

Chick peas in a sweet and sour spicy sauce

• Main£7.95
• Side£5.50

Bhindi Rajasthani**

Crispy fried strips of okra with a sprinkling of chaat masala and coriander

• Main£7.95
• Side£5.50

Saag*

Spinach cooked with a choice of either potatoes, chickpeas or paneer. You can also have it plain

• Main£7.95
• Side£5.50

Tadka Dal**

Spicy lentils tempered with onions, garlic, curry leaves and dry red chillies

• Main£7.95
• Side£5.50

Kadai Mushrooms***

Mushrooms cooked with onions, tomatoes, garlic & fresh coriander

• Main£7.95
• Side£5.50

Vegetable Curry**

Medley of vegetables in a mildly spiced curry sauce

• Main£7.95
• Side£5.50

Jeera Aloo**

Stir fried potatoes with cumin, turmeric, dry red chillies, and cardamom

• Main£7.95
• Side£5.50

Gobi Adrak**

Cauliflower tempered with ginger & cumin

• Main£7.95
• Side£5.50

Sabzi Biryani**£10.95

Curried vegetables and aromatic rice, partially cooked separately, then cooked together in a sealed container, accompanied by raita

Roti£2.50

Unleavened flat bread, cooked in a clay oven

Roomali Roti£2.90

Thin large flat bread

Butter Naan£2.90

Layered bread, cooked in a clay oven

Peshawari Naan£3.50

Naan with coconut and almonds

Cheese & Chilli Naan£3.50

Naan stuffed with mild cheese & topped with fresh green chillies

Garlic Naan£2.90

Naan topped with freshly chopped garlic

Kheema Naan£3.50

Naan stuffed with minced lamb

Laccha Paratha£3.50

Layered, unleavened flat bread

Aloo Paratha£3.50

Naan stuffed with potato

Plain Rice£2.95

Pulao Rice£3.50

Lemon Rice£3.50

Mushroom Pulao£3.50

Egg & Onion Rice£3.50

Raita£3.00

Cucumber or Baingan

Plain Yoghurt£2.50

Mixed Salad£3.00

Papad Basket£3.75

Served with accompaniments

Thirst Quencher

For a limited period and whilst stocks last, get 1 btl of Soul Tree (750ml) for £12 when you spend more than £25 from our Tiger's Cub menu

• Wine Btl For£12.00