The Tasting Kitchen

Commentaires sur le restaurant The Tasting Kitchen de personnes qui y ont mangé. Selon des cotes récentes.

1. T

   Todd VIP

   Los Angeles1 commentaire

   1.0

   Y est allé le 18 janvier 2025

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 1

   The restaurant wasn’t even open, it looks like it’s been closed for a long time, not sure why there were available reservation times on OpenTable
   

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2. OT

   Client d'OpenTable VIP

   Los Angeles1 commentaire

   1.0

   Y est allé le 31 décembre 2023

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 1

   The restaurant was closed and clearly under renovation. Why is it taking reservations??! Had to completely redo my plans.
   

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3. k

   kudzu

   Los Angeles1 commentaire

   1.0

   Y est allé le 13 mars 2023

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 1

   We showed up for our dinner reservation and the restaurant was closed with a handwritten sign on the door saying they were closed for the day for repairs. We did not receive any notification from the restaurant in any fashion - No email no call no text no message through open table. We messaged them asking why we hadn’t been informed of the closure and they had said there was a fire the night before and that we’re sorry they hadn’t reached out sooner (they technically did not reach out, we did). I do have sympathy for them, there was a fire and that I am sure was a stressful situation. However, by not taking the time to reach out to us and let us know they were closed, highlights their lack of empathy towards their guests, or lack of organization, or that they are understaffed, or some characteristic that would make a dining experience poor.
   

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4. CG

   CatG

   Monterrey4 commentaires

   5.0

   Y est allé le 12 mars 2023

   1. Cote globale 5
   2. Nourriture 5
   3. Service 4
   4. Ambiance 5

   Great good, ambience and service. They sat us alomost 1 hr late after our reservation time.
   

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5. BA

   BlakeA VIP

   San Francisco1 commentaire

   5.0

   Y est allé le 12 mars 2023

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   This place never gets old. Great vibe and great tasting menu.
   

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6. M

   Mystars

   Los Angeles7 commentaires

   1.0

   Y est allé le 11 mars 2023

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 1

   Absolute rubbish. Used to be very good. Staff clearly extremely untrained. Kitchen is a mess. Restaurant is dirty. They need new management - so disappointing. Ordered spaghetti pomodoro, and 2 egg dishes and one flat white. Restaurant had maybe 5 tables seated and tons of staff wandering around. 35 minutes later got one macchiato? And one disgusting salty butter pasta that was inedible. No one comes to check for 5 mins so I take the pasta to a server to have the order corrected. 30 mins later the server comes over and says that spaghetti will be right out - is there anything else I can get you? Yes! Where is the rest of our food???? Oh…. Um let me go check. 15 minutes later no food, we walked out.
   

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7. OT

   Client d'OpenTable

   Los Angeles1 commentaire

   5.0

   Y est allé le 9 mars 2023

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Loved the vibe, our server was attentive and the food was great. Highly recommend the bolognese. Shout out to their table bussing staff, so attentive on clearing dishes between meals and providing new silverware, they brought my rating from a 4 start to a 5.
   

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8. N

   Natalie VIP

   San Francisco2 commentaires

   2.0

   Y est allé le 8 mars 2023

   1. Cote globale 2
   2. Nourriture 2
   3. Service 2
   4. Ambiance 5

   Ordered the raddichio salad - barely any dressing. The mussels were delicious. The mushroom papperdelle pasta came with bacon which didn't mesh well. The bolognese papperdelle was too rich and barely had any sauce and was very salty. Very overpriced and not worth your money for the quality.
   

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9. OT

   Client d'OpenTable

   Los Angeles1 commentaire

   5.0

   Y est allé le 4 mars 2023

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Literally the best!!! Had been there a few times and the shrimp pasta and the seasonal menu is so good and fresh. Went there for my birthday this week and our waiter Oscar was so kind and new lots about the food! The desserts are always so amazing make sure to try one!
   

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10. OT

    Client d'OpenTable

    Los Angeles1 commentaire

    5.0

    Y est allé le 1 mars 2023

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5

    Absolutely unreal
    

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