The Tartan Fox by Adam Handling

The Tartan Fox by Adam Handling reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. J

   Jane VIP

   Bristol9 reviews

   4.0

   Dined 3 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 3

   I would have given a five star rating if the serving staff had been more enthusiastic and passionate about the dishes they served. They were friendly but they need better training to make this a memorable experience. Also a charity donation being added to the bill without the opportunity to opt out is not really acceptable. I would have liked to been given the choice.
   

   Is this helpful?

2. P

   Phil

   Cornwall1 review

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   Food was lovely with great options Very relaxed environment
   

   Is this helpful?

3. J

   Josephine

   London1 review

   3.0

   Dined 5 days ago

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 5

   Overpriced for the food quality/quantity. A £40 fillet steak, really should come with a complimentary side or two. The food was tasty, but the burger was just a burger, but a £24 one! Staff were very friendly. Venue is lovely. But it feels too expensive when I compare to other places that I have dined. It doesn’t inspire me to return, which is a shame as it’s close to home and a pleasant ambience.
   

   Is this helpful?

4. M

   Megan

   Devon1 review

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Start to finish it was an excellent experience. Food was incredible and service matched it.
   

   Is this helpful?

5. P

   Polly

   Warwickshire1 review

   3.0

   Dined on April 20, 2025

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 2

   Overall a disappointing experience. We didn't feel the vegans at our table were well catered for (for starters and mains - the vegan pudding was really nice). The hash browns were very small and cost £9 each! The truffle had absolutely no taste, even when we took a bit off to try it on its own. The music was a bit weird, too loud and also it was odd that the music was piped into the carpark. We were overcharged, and refunded once I had realised but without apology. I have put a more detailed review on Google, but do not have the character allowance to share it here.
   

   Is this helpful?

6. A

   Amanda

   Berkshire4 reviews

   5.0

   Dined on April 20, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful Sunday lunch. We tried several different options from each course and everything was exceptional, couldn’t fault a thing! Service was outstanding. Lovely setting and just a great way to spend a Sunday afternoon. We will definitely return should we be that way of the world again!
   

   Is this helpful?

7. C

   Christopher

   Cornwall1 review

   5.0

   Dined on April 20, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Really enjoyable Sunday dinner enjoyed by all of us. Sunday Roasts, Veg and desserts for all 6 including 2 children. We didn't leave much. You will go a long way to find a better Sunday dinner.
   

   Is this helpful?

8. s

   shipra

   Cornwall5 reviews

   5.0

   Dined on April 20, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Loved everything about it. Will go back again . Excited already!!! 😀
   

   • 
   • 
   • 
   • 

   Is this helpful?

9. OT

   OpenTable Diner

   Devon1 review

   5.0

   Dined on April 20, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A great experience. We had Sunday lunch at the fox and it was fantastic, especially all of the staff, cannot recommend it enough.
   

   Is this helpful?

10. j

    jeremy

    Hampshire1 review

    5.0

    Dined on April 20, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We booked for Easter Sunday family lunch. 3 generations made very varied choices and had fabulous food. Classics like cheese donuts and black pudfing bon bons were followed by starters including Cornish gurnard, crab, steak tartar and baked bertroot. We had a selection of roasts and the fish options for the mains and various puddings (plum bakewell tart and a soft serve cream tea) to finish up. All in all a cracking meal and a happy family.
    

    Is this helpful?