Nearby points of interest
Nearby points of interest
About Salvage at Summit Steakhouse
Welcome to Salvage at Summit Steakhouse! The Summit Steakhouse and Seafood restaurant provides the best American fine dining cuisine available in Aurora, Colorado. We specialize in only the highest quality steak and seafood.
Enjoy a table or booth in the warm candle lit ambiance of our main dining room or relax in our lounge or patio area! When you choose to dine in our main dining room, allow us to serve you one of our famous and award winning steak and/or seafood entrees, while our staff helps you pair the finest wine choice for your meal.
Salvage at Summit Steakhouse is not only a wonderful venue for couples and family dining, but a superb location for life’s important functions that you wish to make memorable. We have event space and private rooms available.
We offer a daily Happy Hour, from 3pm-7pm. (The Summit Lounge & Patio Only).
Aurora, CO 80014
Steakhouse, Seafood, American
Hours of Operation:
Havana and Yale
$31 to $50
AMEX, Discover, MasterCard, Visa
Live Entertainment on Friday and Saturday evenings. Please refer to www.thesummitsteakhouse.com to view the schedule.
We now offer catering!
From small business meetings to large social events, and everything in between. If you love the Summit, let us bring it to you! Inquire within.
We have our own private Lot - Parking is never a problem at the Summit!
Next to the restaurant, Havana & Yale
Private Party Facilities:
3 Different rooms to choose from and we can accommodate up to 100 in our large room. Screens and Plasma TV with PC hook up available. Ideal for Powerpoint presentations and business meetings. We have Private Parties for all events from Business Seminars, to Celebration of Life, to Birthday Parties, & more.
Private Party Contact:
Ashley Skaja: (303) 751-2112
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Dancing, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Kosher, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
Special Events & Promotions:
Ruffino Fine Italian Wines Dinner.
Thursday March 23rd, 2017 @ 630pm featuring a 5 course meal and wines to pair each one. $85.00 all inclusive per ticket. Limited Availability, Reservations Required.
Check website for upcoming Wine, Scotch, Beer Dinners or other special events at www.thesummitsteakhouse.com
Salvage at Summit Steakhouse Ratings and Reviews
Salvage was wonderful! The steak was cooked to perfection and our starters were really great (we did escargot and French onion soup to share). We had one misstep with the kitchen, and when it was pointed out, the staff went out of their way to make it right. It has AWESOME owners that take pride in their business, so I would call it a wonderful experience and recommend it for date night!
We enjoyed our Thanksgiving dinner at the Salvage. While my wife and daughter ordered off the regular menu, I had the special Thanksgiving dinner that was offered. All three meals were excellent, and the Thanksgiving dinner special was almost too much food to eat. The service was excellent, and the important thing was our family enjoyed the evening very much.
I made this reservation for me, my dad and my 11 year old daughter for Thanksgiving dinner. After realizing my sister would be able to join us, I called the restaurant to change the number of guests and was told that they wouldn't be able to change it unless we chose a different time to eat.. I ended up telling my sister that we couldn't change the reservation. When we got to the restaurant, the 3 of us were seated at a 4 top table... they could've changed the reservation. THEN... we order the traditional meal which was supposed to be $40-something for adults and $13 for kids under 12. The food was so-so, we never got our rolls. When the server gave us the bill, my dad grabbed it and paid it without me seeing it... come to find out, we were billed as 3 adults, paying over $30 more than we should've been billed... again, didn't know this until after the fact. At any rate, we won't be back...
We were very pleased with our Thanksgiving Day dinner. Our server (Eric) allowed us plenty of time to enjoy dinner and conversation, yet he was appropriately attentive. Plenty of food and everything on the menu was prepared properly and quite good; the kitchen did a great job. For a special occasion like Thanksgiving, we feel that Salvage provided a good value.
All of the restaurant staff were well-prepared for the day, and conducted themselves calmly and professionally. We are experienced diners, and appreciate that we were allowed to enjoy our dinner party and guests for 2+ hours.
This was our second visit to Salvage (first time was for lunch), and we will be dining there again.
Service was very good. Turkey and ham were very good. Only got one Brussel sprout, and dressing was awful, way too gooey. Salad was good. Wine was his but easy Rio pricey for a simple Mosca to. Probably won't go there for Thanksgiving dinner again. Will try there streak sometime.
Food was OK - had to send steaks back for more grilling. Need to real specific about how you want your steak prepared. Had the portobello mushroom meal - was mediocre. Slow service b/c they don't have any busboys - just the wait staff to clear tables - took a while to clear ours. For that pricing, need to have quicker and more staff. Will go elsewhere for an expensive steak meal.
The food was wonderful! The French Onion soup was amazing, as was the French Dip sandwich. The menu heavily focuses on their prime rib and beef selections, though there are solid other choices as well. Going there again in a few weeks for our next business meeting.
We happened to dine there while a business party or birthday was going on. Also there was a noisy toddler. But it did not detour us.
We were dressed casual and it just fine for this restaurant.
Lighting was not overkill as well. the atmosphere was comfy.
The service was excellent and I wish I could remember his name.
We had the dinner for two.
That was fillet minion, carrots, asparagus and a stuffed tomato. With three sauces; Mustard sauce, mushroom sauce and demi gloss. It was plated at table side so it made the experience even better. The whole meal was great.
They also make there bread from scratch in the restaurant and was great as well.
The beer we had was the blue moon. It was crisp and very fresh tasting. Almost like they are good at keeping lines and equipment clean. ( makes a difference).
The price is a little high but it was well worth it in the end.
Wee will return there again.
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