The Stoop Kitchen

141 reviews
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$30 and under
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The Stoop Kitchen is a contemporary American restaurant serving lunch and dinner Wednesday-Saturday and Brunch on Sunday.

Our dishes are created to elevate simple ingredients showcasing whenever possible the best of our local suppliers. Our mission is to care for our guests in a friendly, accommodating and all- inclusive environment.

We have two bars, one on the first floor, an inspired mixology bar. And the other on the second floor, which is a speak-easy-like bar dominated by its selection of Tequilas and Mezcals.

We operate daytime as a bakery café with open seating and takeaway or eat-in for the very finest of world-class pastries, viennoiserie and artisan breads baked in-house daily by our renown French Master Baker Yemen Tounsi. For daytime and lunch, we offer sandwiches, soups and salads, with bar, and coffee drinks made with 40 Weight Coffee Roasters’ coffee. We have a daily Happy Hour from 4pm to 6pm.

“Come Hang Out” at The Stoop Kitchen and Stoop Bakery Cafe

Dining Style
Casual Dining
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American, Contemporary American, Farm-to-table
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Hours of operation
Wed–Fri 7:00 am–10:00 pm
Sat 9:00 am–4:00 pm
Sun 9:00 am–2:00 pm
Sun 10:00 am–2:00 pm
Wed–Sat 4:00 pm–12:00 am
Happy Hour
Wed–Sat 4:00 pm–6:00 pm
Wed–Sat 4:45 pm–10:00 pm
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Phone number
(315) 257-7000 ext. 1
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Mike Sweetman
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Cross street
S Franklin St
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Parking details
Closest Parking Lots:Street Lot- Corner of Walton and West Fayette | cash The Atrium Parking Garage- Corner of Franklin St. and Fayette St.| cash or cardStreet Parking throughout downtown 5PM cash | or card (free on Sat, Sun and after 5PM weekdays)
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine