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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 5 times today
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The Steakhouse

4.2
1092 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Special Occasion
  • Good for Anniversaries
  • Romantic
The Steakhouse at Harrah’s offers a fresh, playful perspective on the traditional steakhouse. The restaurant combines a devotion to local Louisiana ingredients and techniques to provide an unexpected twist on traditional steakhouse menu items. Wine and spirits are also an integral part of the New Orleans fine dining experience at the Steakhouse at Harrah’s, with hand-selected cellar choices to accompany each dish.

Our Chef's Table dining experience brings distinct flair for foodies seeking a unique and personalized dining experience. The Chef's Table seats up to 10 guests and offers a personalized five-course menu prepared by Executive Chef Paul Robert.
Dining Style
Casual Elegant
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Cuisines
Steakhouse, Steak
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Hours of operation
Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
Must be 21+ to enter Harrah's Casino and dine at Steakhouse.
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Phone number
(504) 533-6111
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Payment options
AMEX, Diners Club, Discover, MasterCard
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Dress code
Business Casual
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Executive chef
Paul Robert
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Cross street
Corner of South Peters and Poydras
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Parking details
We have valet parking available for guests, as well as garage parking located next to Harrah's Hotel (501 Convention Center Blvd.). We do validate parking.
Additional
Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Wine

Specials

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Daily 5:00PM - 11:00PM

What 1092 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2based on recent ratings
4.3
food
4.3
service
4.1
ambience
3.7
value
Noise · Moderate
78% of people would recommend it to a friend
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5.0Dined on April 14, 2018

I had Yana as our server and she was awesome! Enjoyed the filet mignon steak.

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5.0Dined on April 13, 2018

Excellent service by Jason. Excellent food. The BBQ shrimp there definitely is our favorite out of many great choices in New Orleans!

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5.0Dined on April 5, 2018

The place is no longer one of my favorites. The staff, waitstaff, has changed and the food is average and expensive for what you get. Everything is ala carte and the menu is limited. The waiter was less than friendly and hard to understand as she either had a cold or was hoarse. The restaurant is so dark it’s almost impossible to see the menu....

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3.0Dined on April 1, 2018

It is not the same as when It was The BESH Steak House.They no longer serve free pate' when you sit down. As a matter of fact, you cannot even ORDER the pate. Their prices are up. Free side dishes are gone but can be ordered a la carte. Wine pours are smaller and old wine favorites are gone. Needless to say, we were disappointed.

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5.0Dined on March 25, 2018

We haven't tried their steaks as of yet. This time around we had their hamburger. Huge and juicy. It's best to make a reservation unless you don't mind waiting.

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4.0Dined on March 24, 2018

We had to send one of our plates back as you don't want to eat undercooked pork, but after it came back the meal was fine.

The stuffed oysters were amazing!!

Made my birthday special. Thank you!

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5.0Dined on March 22, 2018

We visited the steak house for the first time. My parents do not eat large portions, so they split a steak and restaurant was very accommodating to do this. Steak had good flavor. Everyone enjoyed their meals. We plan to visit again, next time in New Orleans.

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5.0Dined on March 20, 2018

Absolutely fine food. My boyfriend and I are vegetarian and found so many tasty options! The servers, host, and manager are all very attentive. We took two desserts and they were delicious a day later.

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5.0Dined on March 19, 2018

Went for my husband’s birthday...Overall it was a great experience ...

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5.0Dined on March 19, 2018

We very much enjoyed our most recent visit to the steakhouse. We had an early reservation at 5pm and benefited from the happy hour menu as well as the full menu. We started with two great cocktails and two happy hour appetisers the tuna tartare and the beef carpaccio which were delicious. We settled for two salads with a side of grilled shrimp for our entrees and again these were delicious. Combined with great service this was a very enjoyable experience.

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5.0Dined on March 9, 2018

Good food
Good service

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5.0Dined on March 7, 2018

Every thing was fantastic !

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3.0Dined on March 4, 2018

food and drinks always good the bartenders are rude mainly patrick avoid him at all costs

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4.0Dined on March 3, 2018

The sea bass was excellent. Tiffany was our waitress-a real sweetie.

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5.0Dined on February 24, 2018

Love this restaurant. Have been coming for years. Fantastic steaks and nice quiet atmosphere. If you’re in town it’s the place to go. Very pricey but worth it.

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5.0Dined on February 24, 2018

We ate at Best many times and felt it inconsistent. First time now and it was excellent. Crab cake outstanding as was the Tuna and redfish entrees. More NOLA style food and really great. Service was excellent also!

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5.0Dined on February 22, 2018

Everything was wonderful! The service was outstanding and the food was delicious.

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1.0Dined on February 22, 2018

Possibly the worst experience we have had in a restaurant. We went for my husband‘s birthday to enjoy a good steak. The restaurants name is the steakhouse however they do not know how to cook a steak. Our steaks ordered medium came out rare. The steaks were remade however it took 45 minutes to get the order again by then we were both so disappointed that we were unable to eat and enjoy our dinner. The manager did take my meal off of the bill however I’m not certain that this solves the problem of a steakhouse not knowing how to cook a steak. Also the manager was extremely defensive when the problem with the steaks was first brought to her attention saying that all steaks are cooked to the correct temperature. She later admitted that they were not cooked to temperature. We recommend that if you are at Harrah’s in New Orleans and you want a good steak that you go to one of the other numerous excellent restaurants in the area.

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3.0Dined on February 16, 2018

We had been to this restaurant two years ago and it was outstanding. This time it was just ok. The menu had changed and the food was not great. The Caesar Salad was bland with not enough anchovies or garlic and when we mentioned it to the manager that came by he seemed cocky and cutesy about our comment and did not take it seriously. They also had a liver pate that they served before and no longer offered that. The selections on the menu were not that special and side dishes were nothing special to choose from.

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1.0Dined on February 15, 2018

This place was a complete joke, it seems like they were on a strict budget but still charged elite prices.... when value exceeds price people buy, it was not good from start to finish

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5.0Dined on February 15, 2018

We had Valentines Dinner here. Service with Todd was above exceptional. Our meal was superb and delicious. Restaurant Manager Wendy stopped by and asked how our meal and service was. We were very impressed with the overall experience. We will definitely return next time we are in NOLA

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5.0Dined on February 15, 2018

Mom’s birthday. The short rib appetizer melted in my mouth and was dinner sized. Everything was delicious!

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3.0Dined on February 14, 2018

The steak wasn't even hot at a steak place, and it was undercooked. The Brussel sprouts were good though. Our waiter had no personality. i just wanted to get out of there.

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5.0Dined on February 14, 2018

Food...Service.....Atmosphere....
ALL OUTSTANDING!!!!!
Valentine Day Dinner was our occasion.....Celebrating 51 years of marriage......This is an upscale...top of the line restaurant......if in New Orleans don't miss it........

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4.0Dined on February 14, 2018

Good food and service, nice and convienient location in Harrahs. Not the best I've had in New Orleans, but far from the worst. I would go back.

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3.0Dined on February 12, 2018

My steak NY strip was just ok. However the others with my group complimented their food.

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5.0Dined on February 8, 2018

Great service - very attentive. Wonderful food. Thank you!

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2.0Dined on February 7, 2018

Worst dining experience I have ever had at a Harrah’s. Restaurant. Been to this location several times and was never more disappointed. Watched the manager doing nothing, kitchen staff playing with their phones and was ignored by the wait staff for every other table. I didn’t receive what I ordered for my sides and the menu was lacking. The quality of the food I was served was very well prepared however there are better choices at Manning’s or Ruth’s at Harrah’s New Orleans worth the money. Save yourself and go anywhere else.

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2.0Dined on January 31, 2018

Drab environment and terribly overpriced. Restaurant lacks any kind of ambiance. Decor is consistent with a casino buffet, not a high end steakhouse. Presentation was off: steaks and potatoes were squeezed onto a small plate with not enough room for either. Vegetables were fine. Meat temperature was only thing they got right. $200 for 2 adults. Everything is ridiculously overpriced for the quality of the environment and professionalism of the staff. If you’re anticipating sometime in line with BR Prime (Brain Rivage) then you will be sorely displeased. You’re surrounded by excellent options in New Orleans - avoid this one.

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4.0Dined on January 30, 2018

Ceasar salad was amazing! My husband had the rib eye & I had the 10oz filet. Both steaks were cooked to perfection & so tender! Great meal!

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5.0Dined on January 27, 2018

This was one of the best dates we've had in a long while. The meal was superb and the server was attentive and knowledgeable. Will definitely be back!

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5.0Dined on January 26, 2018

Excellent food. The bread pudding is a must! Service was perfect.

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5.0Dined on January 13, 2018

Excellent dining experience: More than just going out to eat, it is the whole experience. Quality of food is unsurpassed.

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5.0Dined on January 12, 2018

Excellent service. Excellent food

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5.0Dined on January 12, 2018

I went for a steak and I was impressed with the other options. I got the lobster tail which was perfectly cooked. I started with the crab bisque it was truly tasty with substantial pieces of crab meat. I also had the swordfish which was also perfectly cooked on a bed of grilled shrimp and various kinds of beans. Great is what I would say.

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5.0Dined on January 11, 2018

Had several great meals there this trip. Food was great overall, and we tried lots of different dishes. Servers -- Joy and Anthony were very good - attentive and both had a great sense of humor! The bartenders, Patrick, Mark, and Joey are so much fun, and make great cocktails! Love the new layout and the guitar player was incredible! It was much more crowded and lively than when it was Besh. We were quite pleased with all of our dining experiences. Wine by the bottle is a bit overpriced, and I'd love to see a few more fish options, as well. But, we do recommend that you try it!

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4.0Dined on January 4, 2018

Had dinner with my husband. I had the ribeye - requested medium rare. My husband has the speckled trout. He enjoyed his dish very much. Mine was just ok - steak had been burnt on the outside - it was charred - inside was med rate but the taste of the char permeated the entire steak. For the price paid, the steak should have been cooked perfectly.

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5.0Dined on January 3, 2018

We visited mid week and the restaurant was very quiet. We were early and were offered the option of the happy hour bites as appetizers. We tried a couple of these and the stuffed chicken wings and the tuna tartare were delicious. We shared the pork chop for our entree and it and the accompanying risotto were beautifully cooked and presented. Great service from Shawn and good wine made this a perfect evening.

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5.0Dined on December 31, 2017

Excellent venue for a new years eve celebration. The special menu was outstanding and the suggested wine pairings were perfect. The beef tenderloin was cooked to perfection. Our server Todd was efficient and very pleasant.

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5.0Dined on December 29, 2017

Excellent food, excellent service. The steaks are amazing, we would definitely go back.

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