The Steakhouse - Harrah's New Orleans
Let's practice health & safety together. Caesars Entertainment takes great care to provide a positive experience for our guests and team members and has implemented enhanced health & safety protocols throughout our resort properties. Employees have been trained on these protocols, which include more-frequent cleaning and disinfecting, and we continue to adhere to social distancing guidelines. Furthermore, all guests and team members are required to wear masks while enjoying our establishments. To learn about all of our health & safety protocols, visit www.caesars.com. Must be 21 or older to enter.
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
Pan Seared Crab Cake
cajun remoulade | local greens
organic lettuces | slab bacon | blue cheese | tomatoes | cucumber | champagne vinaigrette
dill aioli | candied pecans | charred lemon
This is a beautiful venue with wonderful ambience. The staff delivers exceptional service, expertly crafted cocktails, and the food is delicious. Their filet mignon is the best I’ve ever had. Our server paid exceptional attention to detail and brought a complementary birthday dessert that delighted the taste buds. It is a must for dining when you are in New Orleans.
I asked for a ribeye steak with only salt. The steak came with a herb butter I did not want and cooked onions were on the side but the meat tasted of onions so had just been scraped off.
I complained to my server you was very accommodating and apologetic. I was not charged for the meal
Our waitress, Ruby was outstanding. Food perfectly prepared. Not cheap and really only steaks (fish was dry) but the steaks are good as are the appetizers and sides!
The food was excellent. It was quiet considering it sits right off the casino floor. The prices were comparable to other steakhouses.
I throughly enjoyed the experience.
Ruby is the best server!
Music was way too loud . Very hard to hear the waiters and the people at our table. Takes away from effect of fine dining.
Food and service was great.
Steaks were over cooked. Food was just okay, not worth the prices.
Food quality was okay. To expensive for the quality of the food.
Ruby was a greater server both nights we were there.
Nothing bad nor exceptional.
Filet mignon was perfect and our waitress was excellent. Ambience was blah. Also everything you eat is an add on. Steak $54, plus vegetables for another $9, plus potatoes for another 15$.
Time for some variation on the menu, but the quality of food continues to be 1000% better with since the chef change. Ribeye, broccoli, risotto, and wedge salad were quite good. The cocktails were also. I don't mind spend my reward credits there, now.
Filet was amazing! Staff was friendly and attentive
The strip steak was tough and full of gristle. The etoufee used as a "sauce" was somewhat bland and took away from the outside crispness that I prefer with a medium rare steak. The reddish and the asparagus side were good, but could have been better. Overall just average for an upscale restaurant.
We are loving the new chef and changing menu! The food is absolutely delicious. The NY strip with the shrimp was amazing!!! The staff are becoming like family to us!!! Thank you for an incredible experience!
The food was too salty for me. The server was great.
The filet steak was overcooked, tough and tasteless. The dinner cost over $100.00 and it wasn't worth it!
Waitress was rude. The warm beignets were good. Drinks were subpar and when we told the waitress- she went to check on it and didn’t come back until it was time for the check.
Not cheap but delicious inside the casino great drinks as well
Best crab cakes I ever had. The entire meal was phenomenal. Will definitely be back. Would highly recommend.
Everything was great up until we sat down at our table. Our server took forever and only came to refill our drinks once. The service was pretty slow considering that the restaurant was not at all busy at the time. Food was a little overpriced for what we expected but good. Overall this place was good would definitely visit again eventually.
Always a nice break from the casino floor. had wonderful steak, rock fish, nice glass or two of wine. Really recomment the oysters on the egg...could make a meal out of that.
Food was not good .I hate sending food back .gumbo had funny after taste.steak was severely under cooked.crabcake fried hard overly seasoned tooich crust..everything tasted different.must have new cook
Ruby was amazing … as always !!!!
I go there for the amazing house salad and value. Way better than Ruth Chris and they are so much nicer!
Haven't been here since it was Besh's Steakhouse. Steaks and twice baked potato were delicious. Would highly recommend this place.
Caesar salad had too much dressing. Shrimp Cocktail was frozen and cud tell was freezer burn and ribeye had no seasoning to it.
We have been the casino multiple times but have never eaten here. We won’t make that mistake again! It was delicious!! We had appetizers, filet and ribeye plus two sides. We loved it all! The service was excellent also!
The food was great and beignets was the bestest!!!!
Steaks were extremely tough, especially the ribeye which looked more like a Denny's Steak. Service was excellent.
Like many restaurants struggling to get their act together in this post/re-emerging Covid world we are living.
Steak not the same quality as it used to be here, carrots not steamed properly, lobster Mac a borderline above Kraft.
The steaks were cold. The baked potato was cold. The bread was so hard that it was totally uneatable. I understand during these times it is hard to find good help, but the manager should be checking the food before serving.
Waitresses was very rude, food was just ok nothing to rant about. Mos def will not return
Talk about a disappointment... The Steakhouse has really fallen from what it used to be. This is the second subpar experience recently which means it wasn't an off night. If you're gonna spend that much on a meal pleas avoid this restaurant as its not worth it. Portions and taste were very poor.
It was my birthday and my husband and I first time in Mew Orleans.
I’m not sure if anything has changed since our last visit in July, but this place from what I understand had been switching hands in terms of management and vending. Previously when it had first reopened, we went and had a nice experience. This past time, total disaster, down to the plating. Not the servers’ faults, but if you’re not getting a free meal here, as a New Orleanian, my advice is to take the extra few steps and proceed to Ruth’s Chris. Or literally anywhere else if you want a good steak. Everything was straight nasty.
The filet pork chop were delicious.
The Chopped and wedge salads were also excellent.
We ordered appetizers and dessert that were really good. The only complaint I would have is that the restaurant as a whole needs upgrades. Especially the carpet. We have been coming here since 2005 and it has not changed. Food wise.....it was good!!
Waitress was informative about menu. Gave good recommendations.
The Steakhouse - Harrah's New Orleans is rated 4.1 stars by 1586 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.